Title : ( Effects of ozone treatment on microflora of dried saffron and its living larvae )
Authors: M.Akbari , A. Hemati Kakhki , Mohammad Hossein Haddad khodaparast ,
Full TextAbstract
Saffron is an expensive agricultural and pharmaceutical that has a special position among industrial and commercial products. In these days Iran is the greatest producer and exporter of saffron in the world and more than 65% of the world production of this expensive product is related to Iran. This expensive product of our country because of the contact with soil, has a high microbial contamination for which specially at the beginning of the season the amount is higher than the permitted standard amount which is in microbial characteristics and test methods according to the national standard of Iran, No. 5689.
Keywords
, Essential oil, growth inhibition, herbs, pathogenic, organisms
@inproceedings{paperid:1034623,
author = {M.Akbari and A. Hemati Kakhki and Haddad Khodaparast, Mohammad Hossein},
title = {Effects of ozone treatment on microflora of dried saffron and its living larvae},
booktitle = {internationa syposium on saffronl},
year = {2010},
location = {krokos},
keywords = {Essential oil; growth inhibition; herbs; pathogenic; organisms},
}
%0 Conference Proceedings
%T Effects of ozone treatment on microflora of dried saffron and its living larvae
%A M.Akbari
%A A. Hemati Kakhki
%A Haddad Khodaparast, Mohammad Hossein
%J internationa syposium on saffronl
%D 2010
