Title : ( Influence of salicylic acid & Humic Acid on Salinity Stress Tolerance During Seed Germination of -Lens Culinaris Medik )
Authors: Hamideh Fatemi tajaddin , Atefe Ameri , samane mohammadi , Ali Reza Astaraei ,
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Abstract
Optimal germination and plant establishment is an important problem for agricultural productivity in arid and semi-arid areas. Priming is an approach for increasing plant establishment in undesirable conditions. In order to evaluate effects of different levels of humic acid and salicylic acid on root and shoot development of Lens culinaris Medik, an experiment was conducted in 2012 at Faculty of Agriculture, Ferdowsi University of Mashhad. Results showed that humic acid and salicylic acid significantly improvement factors under salinity. All salinity levels decreases the all factors. The results of this study reveal that various concentrations of SA and HU had significant effects on germination percentage and radicle
Keywords
, Salt stress, Growth, Lentil, Radicle, Priming
@article{paperid:1038067,
author = {Fatemi Tajaddin, Hamideh and Ameri, Atefe and Mohammadi, Samane and Astaraei, Ali Reza},
title = {Influence of salicylic acid & Humic Acid on Salinity Stress Tolerance During Seed Germination of -Lens Culinaris Medik},
journal = {Journal of Current Research in Science},
year = {2013},
volume = {1},
number = {5},
month = {June},
issn = {2322-5009},
pages = {396--399},
numpages = {3},
keywords = {Salt stress; Growth; Lentil; Radicle; Priming},
}
%0 Journal Article
%T Influence of salicylic acid & Humic Acid on Salinity Stress Tolerance During Seed Germination of -Lens Culinaris Medik
%A Fatemi Tajaddin, Hamideh
%A Ameri, Atefe
%A Mohammadi, Samane
%A Astaraei, Ali Reza
%J Journal of Current Research in Science
%@ 2322-5009
%D 2013
