nutritionists meet food scientists and technology , 2000-03-20

Title : the study of chemical composition, physical peopertis, and organoleptic evaluation of soy icecream ( the study of chemical composition, physical peopertis, and organoleptic evaluation of soy icecream )

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@inproceedings{paperid:200856,
author = {},
title = {the study of chemical composition, physical peopertis, and organoleptic evaluation of soy icecream},
booktitle = {nutritionists meet food scientists and technology},
year = {2000},
}

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%0 Conference Proceedings
%T the study of chemical composition, physical peopertis, and organoleptic evaluation of soy icecream
%A
%J nutritionists meet food scientists and technology
%D 2000

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