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کلمات کلیدی: Water in water emulsion
موارد یافت شده: 3
1 - Stabilization Mechanisms, Rheological and Tribological Characterization of Water-in-Water Emulsions: Role of Waxy Corn Starch Nanocrystals and Basil Seed Gum (چکیده)2 - Non-linear rheological behavior of water in water emulsions (چکیده)
3 - Steady shear rheological properties, microstructure and stability of water in water emulsions made with basil seed gum and waxy corn starch or high pressure-treated waxy corn starch (چکیده)