نمایش نتایج جستجو برای
کلمات کلیدی: nuts
موارد یافت شده: 8
1 - Evaluation of Pistachio nuts stability at various conditions based on Metrohm Rancimat (چکیده)2 - Application of Arrhenius Kinetics to Evaluate the Stability of Pistachio Nuts at Various Conditions (چکیده)
3 - Influence of Different Packaging Systems on Stability of Raw Dried Pistachio nuts at Various Conditions (چکیده)
4 - Pistachio Nuts Shelf Life Based on Sensory Evaluation (چکیده)
5 - Influence of Different Packaging Systems on Stability of Raw Dried Pistachio Nuts at Various Conditions (چکیده)
6 - Influence of Different Packaging Systems on Stability of Raw Dried Pistachio Nuts at Various Conditions (چکیده)
7 - Prediction shelf life of pistachio nuts based on sensory evaluation (چکیده)
8 - Determination shelf life of raw dried pistachio nuts (چکیده)