نمایش نتایج جستجو برای
نویسنده: Fatemeh Zabetian Hosseini
موارد یافت شده: 2
1 - Study of antibacterial effect of Thymus vulgaris extract on Salmonella enteritidis PT4 and Escherichia coli O157:H7 in mayonnaise at 25°C by RSM (چکیده)2 - Modeling the behavioral pattern of E.coli O157:H7 in mayonnaise affected by Thymus vulgaris extract as a preservative at 4°C and 25°C (چکیده)