نمایش نتایج جستجو برای
کلمات کلیدی: Grape
موارد یافت شده: 35
1 - Effect of encapsulation of polyphenolic compounds of unripe (sour) grape waste on its quality and stability (چکیده)2 - THE EFFECT OF EDIBLE COATING BASED ON THE RICE BRAN OIL AND ACTYLATED POTATO STARCH ON QUALITY CHARCTERISTICS OF GRAPE (چکیده)
3 - IDENTIFICATION AND DISTRIBUTION OF SOME PLANT-PARASITIC NEMATODES IN VINEYARDS OF SOUTH – WESTERN OF IRAN (چکیده)
4 - Citrus fruit grading based on the volume and mass estimation from their projected areas using ANFIS and GPR models (چکیده)
5 - THE EFFECT OF SALICYLIC ACID AND POTASSIUM SULPHATE ON THE AMOUNT OF SOLUBLE SUGARS, STARCH, PROLINE AND PROTEIN OF GRAPE BUDS UNDER COLD STRESS (چکیده)
6 - Physiological and Biochemical Responses of Three Iranian Grapevine Cultivars to Short-Term Water Deficit Stress (چکیده)
7 - Molecular Typing of ‘Candidatus Phytoplasma solani’ in Iranian Vineyards (چکیده)
8 - Grape seed oil supplementation in lamb diet: effect on meat oxidation stability and muscle fatty acids (چکیده)
9 - EVALUATING THE ABSORPTION RATE OF MACRO AND MICROELEMENTS IN THE LEAF OF GRAPE Sefid Bidaneh cv. UNDER DROUGHT CONDITIONS (چکیده)
10 - INVESTIGATION OF THE SHOOT LENGTH, NUMBER OF LEAVES, LEAF AREA, FRESH AND DRY WEIGHT OF BRANCH, ROOT, AND LEAF OF THE WHITE SEEDLESS GRAPE (چکیده)
11 - EFFECT OF MYCORRHIZAL FUNGI ON MACRONUTRIENTS AND MICRONUTRIENTS IN THE WHITE SEEDLESS GRAPE ROOTS UNDER THE DROUGHT CONDITIONS (چکیده)
12 - Characterization of antagonistic microorganisms against Aspergillus spp. from grapevine leaf and berry surfaces (چکیده)
13 - The Effect of Grape Seed Extract Supplementation on Performance, Antioxidant Enzyme Activity, and Immune Responses in Broiler Chickens Exposed to Chronic Heat Stress (چکیده)
14 - The effect of grapeseed oil on performance, rumen fermentation, antioxidant status and subcutaneous adipose fatty acid profile in lambs (چکیده)
15 - Dynamics of the population structure and genetic variability within Iranian isolates of grapevine fanleaf virus: evidence for polyphyletic origin (چکیده)
16 - Nutritional value, fourier transform infrared spectroscopic molecular structures, mycotoxines and heavy metals concentration of un-ripe, ripe and sun-dried fruit from 'Sultana' grapevine for ruminants (چکیده)
17 - A Study on the Effect of Nitrogen Spray at Different Times on Color and Yield Parameters of Grape cv. Pykany (چکیده)
18 - The effect of salicylic acid and potassium sulphate on the amount of soluble sugars, starch, proline and protein of grape buds under cold stress (چکیده)
19 - A comparison of nutritional value of raisin wastes obtained from two Iranian grape varieties by in vitro rumen fermentation (چکیده)
20 - Molecular characterization of Grapevine fan leaf virus from non Vitis hosts (چکیده)
21 - Symptom alterations in Australian grapevine viroid chimeras (چکیده)
22 - Molecular characterization of Grapevine fan leaf virus from non Vitis (چکیده)
23 - The Effect of Grape Seed Extract and Vitamin C Feed Supplements Carcass Characteristics, Gut Morphology and Ileal Microflora in Broiler Chickens Exposed to Chronic Heat Stress (چکیده)
24 - The effect of grape seed extract and vitamin C feed supplementation on some blood parameters and HSP70 gene expression of broiler chickens suffering from chronic heat stress (چکیده)
25 - The effect of in ovo injection of grape seed extract and vitamin C on hatchability, antioxidant activity, yolk sac weight, performance and ileal micro flora of broiler chickens (چکیده)
26 - Study of in vitro rumen fermentation kinetics of sour grape pomace ensiled with some additives in ruminants (چکیده)
27 - Effects of in ovo feeding of olive oil, grape seed oil and vitamin E on hatchability, body weight and some blood parameters of broiler chickens (چکیده)
28 - Evaluation of the effect of grape concentrate instead invert syrup in soymilk pastille formulation an nutritional values and sensory properties (چکیده)
29 - Effect of some essential oils on post harvest quality of grapevine (Vitis vinifera cv Rasha (Siah-e-Sardasht)) during cold storage (چکیده)
30 - Molecular and biological characterization of the Iranian isolate of the Australian grapevine viroid (چکیده)
31 - Determining Technical Efficiency With Risk for Grape Gardens in Sistan Area by Using STochastic Frontier Analysis (چکیده)
32 - Evaluate and Appointment to Chillig and Freezing Resistance in Three Comertial cultivar Grape( Vitis vinifera L.) in north of Khorasan. (چکیده)
33 - Moisture-Dependent Physical Properties of Grape (Vitis vinifera L.) Seed (چکیده)
34 - بررسی برخی از خصوصیات کیفی روغن هسته انگور و اثرات آن بر سلامتی انسان (چکیده)
35 - Antioxidant and antimicrobial activities of grape seed extracts prepared by different solvent systems (چکیده)
