نمایش نتایج جستجو برای
کلمات کلیدی: nutrition
موارد یافت شده: 71
1 - Aiming at low nitrogen leaching diets based on nitrogen fertilizer regulatory policy: A regional bio-economic assessment of the Zayandeh-Rud river basin-Iran (چکیده)2 - Seed biopriming and plant growth-promoting bacteria improve nutrient absorption and dry matter production of fenugreek (Trigonella foenum-graecum) plants (چکیده)
3 - Modeling reproductive fitness of predator, Hippodamia variegata (Coleoptera: Coccinellidae) using support vector machine (SVM) on three nitrogen treatments (چکیده)
4 - Performance of Jujube Lace Bug, Monosteira alticarinata, on Jujube, Ziziphus jujuba under Different Levels of Nitrogen Fertilization (چکیده)
5 - Can Alhaji maurorum as a halophyte plant be ensiled with molasses and Saccharomyces cerevisiae well? (چکیده)
6 - Ticks parasitizing songbirds in Iran with new host records Metastigmata: Ixodidae) (چکیده)
7 - Two Fe mining sub-products and three thiol compounds alleviate Fe deficiency in soybean (Glycine max L.) grown in a calcareous soil in greenhouse conditions (چکیده)
8 - Effects of dietary calcium and phosphorus restrictions on growth performance, intestinal morphology, nutrient retention, and tibia characteristics in broiler chickens (چکیده)
9 - Designing blenderized tube feeding diets for children and investigating their physicochemical and microbial properties and Dietary Inflammatory Index (چکیده)
10 - Thiobacillus Bacteria-Enhanced Iron Biofortification of Soybean in a Calcareous Soil Enriched with Ferrous Sulfate, Mill Scale, and Pyrite (چکیده)
11 - Application of a nanoformulation based on essential oil against Ephestia kuehniella larvae: Characterization and bioactivity (چکیده)
12 - Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens (چکیده)
13 - Application of jaban watermelon exocarp powder in low‐calorie ice cream formulation and evaluation of its physicochemical, rheological, and sensory properties (چکیده)
14 - Enhanced growth performance, oxidative capacity and immune responses of common carp, Cyprinus carpio fed with Artemisia absinthium extract-supplemented diet (چکیده)
15 - Spirulina supplementation during gradual weight loss in competitive wrestlers (چکیده)
16 - Nutrition Management and Farm’s Age Affect Saffron Daughter Corms Behavior, Nutrients Uptake and Economic Water and Fertilizer Use Efficiency: A Large Scale On-farm Experiment in Torbat Heydarieh, Iran (چکیده)
17 - Effect of a Designed Compact Food Bar on Maximal Oxygen Uptake (VO2Max) and Exercise Performance in Military Athletes: A Randomized, Single-Blind, Placebo-Controlled Clinical Trial (چکیده)
18 - Optimization of the extrusion process through response surface methodology for improvement in functional and nutritional properties of soybean hull (چکیده)
19 - The life history of Nabis pseudoferus feeding on Tuta absoluta eggs is mediated by egg age and parasitism status (چکیده)
20 - Analysis of the variations in dry matter yield and resource use efficiency of maize under different rates of nitrogen, phosphorous and water supply (چکیده)
21 - Nutritive Value of Rangeland Plants Compared to Medicago sativa (چکیده)
22 - Characterization of nutrients uptake and enzymes activity in Khatouni melon -Cucumis melo var. inodorus- seedlings under different concentrations of nitrogen, potassium and phosphorus of nutrient solution (چکیده)
23 - Quantification of Energy and Environmental Aspects of Iranian Dairy Farms based on Optimal Nutrition (چکیده)
24 - Effects of different magnesium levels on some morphophysiological characteristics and nutrient elements uptake in Khatouni melons (cucumis melo var. inodorus) (چکیده)
25 - Effect of Supplementation With Omega-3 Fatty Acids, Magnesium, and Zinc on Canine Behavioral Disorders: Results of a Pilot Study (چکیده)
26 - QUANTIFICATION OF ENERGY AND ENVIRONMENTAL ASPECTS OF IRANIAN DAIRY FARMS BASED ON OPTIMAL NUTRITION (چکیده)
27 - Effects of mulching on soil temperature and moisture variations, leaf nutrient status, growth and yield of pistachio trees (Pistacia vera.L) (چکیده)
28 - Factors Affecting Frequency of Fast Food Consumption (چکیده)
29 - Evaluation of the DNA-targeted anti-cancer interaction by md simulation (چکیده)
30 - Evolution of the digestive enzymes and bacterial changes of the gastrointestinal tract of the Artemia urmiana during growth period (چکیده)
31 - The Effect of Spent Mushroom Substrate on Blood Metabolites in Kurdish Male Lambs (چکیده)
32 - Effects of foliar applications of zinc and boron nano-fertilizers onpomegranate (Punica granatum cv. Ardestani) fruit yield and quality (چکیده)
33 - Using of Ileucecal Interposition as a Neo-stomach in Dogs with Total Gastrectomy (Presentation of a Novel Technique) (چکیده)
34 - Effects of the dietary supplementation of chromium and vitamin C on egg quality traits in heat-stressed Japanese quails (Coturnix cot. japonica) (چکیده)
35 - The importance and methods of dietary essential amino acids requirements assay in mariculture nutrition (چکیده)
36 - Metabolic and physiological performance of essential amino acids in fish nutrition (چکیده)
37 - Effects of dietary energy and organic chromium supplementation on production and egg quality traits of laying Japanese quail (Coturnix coturnix japonica) (چکیده)
38 - Effect of higher levels of dietary vitamin E on humoral immune response, water holding capacity and oxidative stability of meat in growing Japanese quail (Coturnix coturnix japonica) (چکیده)
39 - The Effect of Spent Mushroom Substrate on Blood Metabolites and Weight Gain in Kurdish Male Lambs (چکیده)
40 - Investigation of nutritional parameters for the improvement growth of Monascus purpureus PTCC5303 on solid state cultivation (چکیده)
41 - Effect of corn replacement with graded levels of wheat screening and enzyme supplementation on performance, blood lipids, viscosity and jejunal histomorphology of finisher broilers (چکیده)
42 - Rumen health care for sustained productivity (چکیده)
43 - EFFECT OF CHEMICAL AND ORGANIC FERTILIZERS ON SOME OF PHYTOCHEMICAL ATTRIBUTES AND NUTRIENTS CONTENT IN ST. JOHNS WORT (HYPERICUM PERFORATUM) (چکیده)
44 - Evaluation of the effect of grape concentrate instead invert syrup in soymilk pastille formulation an nutritional values and sensory properties (چکیده)
45 - Developing a novel canola protein concentrate with unique specifications at an international level through biotechnological approaches (چکیده)
46 - Epidemiology of High Body Mass Index and Its Relationship with Menarche Age in Middle-aged Women with Emphasis on Physical Activity (چکیده)
47 - Impact of Selenium Supplementation on Growth and Selenium Accumulation on Spinach (Spinacia oleracea L.) Plants (چکیده)
48 - Enhancement of saffron (Crocus sativus L.) corm weight through foliar application of some macro- and micro-nutrients as affected by various patterns of planting on multi-year farm (چکیده)
49 - Evaluation of foliar and soil macro- and micro-nutrients supply on corm criteria of saffron (Crocus sativus L.) (چکیده)
50 - STUDY ON THE EFFECT OF SOLID STATE FERMENTATION WITH ASPERGILLUS NIGER ON ANTINUTRITIONAL FACTORS OF CANOLA PROTEIN CONCENTRATE WITH AIM OF USING IN THE DIET OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) (چکیده)
51 - Concentration of Some Major Elements in the Kernel of pistacia atlantica desf., p. Vera Variety “sarakhs”, “badami zarand” and Cultivated Pistachio in Iran (چکیده)
52 - Effect of FeSO4 and Methanol Sprays on Chlorophyll Content of Lilium ;Brunello; (چکیده)
53 - Evaluation of nutritional values of caraway-seed pulp fed to Holstein dairy cattle (چکیده)
54 - EFFECT OF POLYOLS ON SHELF‐LIFE AND QUALITY OF FLAT BREAD FORTIFIED WITH SOY FLOUR (چکیده)
55 - Effect of sieve size on chemical composition and functional properties of canola meal (Brasscia napus) protein fractions as fishmeal replacement (چکیده)
56 - Modeling the time-dependent rheological behavior of pistachio butter (چکیده)
57 - Quality of meat from two 1970s and Ross 308 broiler strains fed drug-free low- and recommended-protein diets (چکیده)
58 - BETTER CLAW HORN QUALITY THROUGH OPTIMAL TRACE MINERAL NUTRITION (چکیده)
59 - A Clinical Report of Hiatal Hernia in an Osteoporotic Animal (چکیده)
60 - Physicochemical Properties and Antioxidant Activities of Pomegranate Fruit (Punica granatum) of Different Cultivars Grown in Iran (چکیده)
61 - Using different levels of hydrolyzed bagass pith in early lactation Holstein cow nutrition (چکیده)
62 - Potential use of high-temperature and low-temperature steam treatment, sodium hydroxide and an enzyme mixture for improving the nutritional value of sugarcane pith (چکیده)
63 - foliar application of potassium and bron during pomegranate (punica granatum) fruit development can improve fruit quality (چکیده)
64 - The effects of different level of nitrogen and plant density on flower yield and essential oils content of two improved chamomile-Matricariachamomilla (چکیده)
65 - the potential of low temperature steam treatment for improving the nutritional value of sugarcane pith (چکیده)
66 - The effects of nitrogen fertilization of host plants on insecticide susceptibility of Acyrthosiphon pisum aphids (چکیده)
67 - Physical-mechanical properties and chemical compotion of Balangu seed - Lallemantia royleana (چکیده)
68 - Effect of organic sources as foliar spray and root media on nutrition of cowpea plant (چکیده)
69 - An evaluation of the changes in prolin and nutritional elements in flower buds of pistachio cultixvars (چکیده)
70 - Influence of Supplemental Dried Whey on Broiler Performance and Cecal Flora (چکیده)
71 - hyperlipidemia in caspian miniature horses; effects of undernutrition (چکیده)
