نمایش نتایج جستجو برای
کلمات کلیدی: nutritional
موارد یافت شده: 21
1 - Effect of Rootstock and Fruit Harvest Date on Quantitative, Qualitative and Storage Attributes of ‘Golden Delicious’ Apple (چکیده)2 - Enhanced repellent and anti-nutritional activities of polymeric nanoparticles containing essential oils against red flour beetle, Tribolium castaneum (چکیده)
3 - Modeling reproductive fitness of predator, Hippodamia variegata (Coleoptera: Coccinellidae) using support vector machine (SVM) on three nitrogen treatments (چکیده)
4 - Can Alhaji maurorum as a halophyte plant be ensiled with molasses and Saccharomyces cerevisiae well? (چکیده)
5 - Application of a nanoformulation based on essential oil against Ephestia kuehniella larvae: Characterization and bioactivity (چکیده)
6 - Application of jaban watermelon exocarp powder in low‐calorie ice cream formulation and evaluation of its physicochemical, rheological, and sensory properties (چکیده)
7 - Optimization of the extrusion process through response surface methodology for improvement in functional and nutritional properties of soybean hull (چکیده)
8 - The life history of Nabis pseudoferus feeding on Tuta absoluta eggs is mediated by egg age and parasitism status (چکیده)
9 - Nutritive Value of Rangeland Plants Compared to Medicago sativa (چکیده)
10 - Investigation of nutritional parameters for the improvement growth of Monascus purpureus PTCC5303 on solid state cultivation (چکیده)
11 - STUDY ON THE EFFECT OF SOLID STATE FERMENTATION WITH ASPERGILLUS NIGER ON ANTINUTRITIONAL FACTORS OF CANOLA PROTEIN CONCENTRATE WITH AIM OF USING IN THE DIET OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) (چکیده)
12 - Evaluation of nutritional values of caraway-seed pulp fed to Holstein dairy cattle (چکیده)
13 - EFFECT OF POLYOLS ON SHELF‐LIFE AND QUALITY OF FLAT BREAD FORTIFIED WITH SOY FLOUR (چکیده)
14 - Effect of sieve size on chemical composition and functional properties of canola meal (Brasscia napus) protein fractions as fishmeal replacement (چکیده)
15 - Modeling the time-dependent rheological behavior of pistachio butter (چکیده)
16 - Quality of meat from two 1970s and Ross 308 broiler strains fed drug-free low- and recommended-protein diets (چکیده)
17 - A Clinical Report of Hiatal Hernia in an Osteoporotic Animal (چکیده)
18 - Potential use of high-temperature and low-temperature steam treatment, sodium hydroxide and an enzyme mixture for improving the nutritional value of sugarcane pith (چکیده)
19 - the potential of low temperature steam treatment for improving the nutritional value of sugarcane pith (چکیده)
20 - Physical-mechanical properties and chemical compotion of Balangu seed - Lallemantia royleana (چکیده)
21 - An evaluation of the changes in prolin and nutritional elements in flower buds of pistachio cultixvars (چکیده)
