نمایش نتایج جستجو برای
کلمات کلیدی: pectin
موارد یافت شده: 32
1 - Effect of encapsulation of polyphenolic compounds of unripe (sour) grape waste on its quality and stability (چکیده)2 - Evaluation of Lipid Composition and Growth Parameters of Cold-Adapted Microalgae Under Different Conditions (چکیده)
3 - Effect of the interaction of nisin Z with various polysaccharides on its antibacterial activity (چکیده)
4 - EFFECT OF DIFFERENT SOURCES OF PECTIN-RICH BY-PRODUCTS SUBSTITUTED FOR BARLEY GRAIN ON THE PERFORMANCE OF HOLSTEIN DAIRY COWS (چکیده)
5 - Pectin/lignocellulose nanofibers/chitin nanofibers bionanocomposite as an efficient biosorbent of cholesterol and bile salts (چکیده)
6 - Bacterial nanocellulose-pectin bionanocomposites as prebiotics against drying and gastrointestinal condition (چکیده)
7 - Pectin-non-starch nanofibers biocomposites as novel gastrointestinal-resistant prebiotics (چکیده)
8 - Starch- and carboxymethylcellulose-coated bacterial nanocellulose-pectin bionanocomposite as novel protective prebiotic matrices (چکیده)
9 - IMPROVEMENT OF PROBIOTIC SURVIVAL IN FRUIT JUICE AND UNDER GASTROINTESTINAL CONDITIONS USING PECTIN-NANOCHITIN-NANOLIGNOCELLULOSE AS A NOVEL PREBIOTIC GASTROINTESTINAL-RESISTANT MATRIX (چکیده)
10 - Co-microencapsulation of Lactobacillus plantarum and DHA fatty acid in alginate-pectin-gelatin biocomposites (چکیده)
11 - Magnetic pectin-Chlorella vulgaris biosorbent for the adsorption of dyes (چکیده)
12 - Development and characterization of alginate/pectin edible films containing Lactobacillus plantarum KMC 45 (چکیده)
13 - Rheological and structural characteristics of whey protein-pectin complex coacervates (چکیده)
14 - Novel multilayer microcapsules based on soy protein isolate fibrils and high methoxyl pectin: Production, characterization and release modeling (چکیده)
15 - Antifungal activity of various essential oils againstRhizoctonia solaniandMacrophomina phaseolinaas major bean pathogens (چکیده)
16 - Effect of essential oil of Mentha piperita on growth, morphology and pectinase activity of Macrophomina phaseolina (چکیده)
17 - Effect of different pectin rich by products on feed intake,milk production and compsition and rumminal PH of lacting dairy cows (چکیده)
18 - Effect of different sources of pectin feedstuffs on blood metaboites in early lacting cows (چکیده)
19 - Effect of different sources of pectin feedstuffs on chewing activities in early lactating holstein cows (چکیده)
20 - Effect of different sources of pectin feedstuffs on milk yield and composition of early lactating (چکیده)
21 - Effect of different pectin rich by products on feed intake, milk production and composition and ruminal pH of lactating dairy (چکیده)
22 - Effect of different sources of pectin feedstuffs on chewing activities in early lactating Holstein cows (چکیده)
23 - Effect of different sources of pectin feedstuffs on blood metabolites in early lactating Holstein cows (چکیده)
24 - Utilization of High Content of Pectin Co - Products on Intake and Chewing Behavior in Early Lactating Holstein Cows (چکیده)
25 - Response of Holstein Dairy Cows to Different High Content Pectin Sources (چکیده)
26 - Profile of Blood Metabolites in Dairy Cows when Receive Different Sources Pectin Co - Product (چکیده)
27 - Making Oil-in-Water Emulsions by Ultrasound and Stability Evaluation Using Taguchi Method (چکیده)
28 - Effects of abomasal pectin infusion on milk production, digestion and nitrogen utilization pattern of lactating Saanen dairy goats (چکیده)
29 - Apple pastille: Correlation between features extracted from texture image analysis and sensory characteristics (چکیده)
30 - Effects of pectin on production and urinary nitrogen excretion in lactating Saanen dairy goats (چکیده)
31 - effect of pectin on production and urinary excretion in lactating saanen dairy goats (چکیده)
32 - Producing stable emulsion by ultrasound with emphasis on the use of Taguchi statistical methodology: a new approach (چکیده)
