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کلمات کلیدی: Pomegranate


موارد یافت شده: 50

1 - A comparative study of reflectance and transmittance modes of Vis/NIR spectroscopy used in determining internal quality attributes in pomegranate fruits (چکیده)
2 - Feasibility of using Raman spectroscopy for detection of tannin changes in pomegranate fruits during maturity (چکیده)
3 - Instrumental measurement of pomegranate texture during four maturity stages (چکیده)
4 - Effect of sonication on osmotic dehydration and subsequent air-drying of pomegranate arils (چکیده)
5 - Nitric oxide plays a pivotal role in cardioprotection induced by pomegranate juice against myocardial ischemia and reperfusion (چکیده)
6 - Sensitivity analysis of energy inputs and economic evaluation of pomegranate production in Iran (چکیده)
7 - Aerodynamic separation and cleaning of pomegranate arils from rind and white segments (locular septa) (چکیده)
8 - Antioxidant status and thigh meat quality of broiler chickens fed diet supplemented with α- tocopherolacetate, pomegranate pomace and pomegranate pomace extract (چکیده)
9 - Ultrasound-Assisted Osmotic Treatment of Model Food Impregnated with Pomegranate Peel Phenolic Compounds: Mass Transfer, Texture, and Phenolic Evaluations (چکیده)
10 - Physical and frictional properties of pomegranate arils as a function of fruit maturity (چکیده)
11 - Effect of Aloe vera gel and active modified atmosphere packaging (A-MAP) on the quality of pomegranate arils ready-to-eat (چکیده)
12 - Pomegranate seed clustering by machine vision (چکیده)
13 - Comparison of superheated solvent extraction with instant controlled pressure drop‎ assisted solvent extraction of phenolic compounds from pomegranate (Punica granatum) peels (چکیده)
14 - Cardioprotective Effects of Pomegranate (Punica granatum) Juice in Patients with Ischemic Heart Disease (چکیده)
15 - Determining quality and maturity of pomegranates using multispectral imaging (چکیده)
16 - Antioxidant status and thigh meat quality of broiler chickens fed diet supplemented with α-tocopherolacetate, pomegranate pomace and pomegranate pomace extract (چکیده)
17 - Punica granatum peel: an organocatalyst for green and rapid synthesis of 3,4-dihydropyrimidin-2 (1H)-ones/thiones under solvent-free condition (چکیده)
18 - Are entomopathogenic nematodes effective biological control agents against the carob moth, Ectomyelois ceratoniae? (چکیده)
19 - Effects of dietary α- tocopherol acetate, pomegranate peel, and pomegranate peel extract on phenolic content, fatty acid composition, and meat quality of broiler chickens (چکیده)
20 - Non-Destructive Evaluation of Maturity and Quality Parameters of Pomegranate Fruit by Visible/Near Infrared Spectroscopy (چکیده)
21 - Visible-nir Infrared Spectroscopy for Pomegranate Fruit Quality Assessment: Chemometrics and Common Preprocessing Methods (چکیده)
22 - Development of a Multispectral Imaging System for Online Quality Assessment of Pomegranate Fruit (چکیده)
23 - Carob moth, Ectomyelois ceratoniae, detection in pomegranate using visible/near infrared spectroscopy (چکیده)
24 - New records of two new plant nematode species from pomegranate gardens in southern Khorasan Province of Iran (چکیده)
25 - Self and Cross-Pollination Affect Fruit Quality of Iranian Pomegranate ‘Malas-e- Yazdi’ (چکیده)
26 - Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network (چکیده)
27 - The effect of polyvinyl polypyrrolidone, polyethylene glycol and urea on polyphenolic compounds and in vitro gas production of pomegranate seed and peel (چکیده)
28 - Molecular and morphological identification of hymenoptran parasitoids from the pomegranate aphid, Aphis punicae in Razavi Khorasan province, Iran (چکیده)
29 - In vitro Rumen Fermentation and Gas Production: Influence of Different by-productFeedstuffs (چکیده)
30 - Protective effects of pomegranate seed oil on ovariectomized rats as a model of postmenopausal osteoporosis; amultidetector computed tomography evaluation (چکیده)
31 - Effects of pomegranate seed oil on oxidative stress parameters and lipid profiles in ovariectomized rats (چکیده)
32 - Predictions of viscoelastic behavior of pomegranate using artificial (چکیده)
33 - Prediction of Super Critical Oil Extraction Yield Using Single and Combined Intelligent Systems (چکیده)
34 - Investigating Factors Marketing Pomegranate in Fars (چکیده)
35 - Pro-apoptotic pathway of endoplasmic reticulum stress is activated by renal Ischemia/Reperfusion; compensative effects of Pomegranate (Punica granatum L.) (چکیده)
36 - Pomegranate (Punica granatum L.) reduces endoplasmic reticulum stress induced by renal ischemia/reperfusion injury (چکیده)
37 - Pomegranate (Punica granatum L.) reduces endoplasmic reticulum stress induced by renal ischemia/reperfusion injury in rat (چکیده)
38 - A Revival of Traditional BEH-ROB Marmalade and Inspecting Its Sensory and Physiochemical Characteristics (چکیده)
39 - Evaluation of Genetic Diversity of Iranian Pomegranate Cultivars Using Fruit Morphological Characteristics and AFLP Markers (چکیده)
40 - Extraction of Pomegranate Seed Oil Using Subcritical Propane and Supercritical Carbon Dioxide (چکیده)
41 - Pomegranate seed oil, an extremely rich and nutritious oil (چکیده)
42 - High potential of agro-industrial by-products of pomegranate (Punica granatum L.) as the powerful antifungal and antioxidant substances (چکیده)
43 - Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network (چکیده)
44 - Different Physiochemical and Metabolic Responses of Pomegranate Genotypes to Freezing Stress (چکیده)
45 - Antioxidant and Antifungal Activity of Different Parts of Pomegranate (Punica granatum L.) Depends on its Phenolic Content (چکیده)
46 - Evaluation of Polyphenols Content and Antioxidant Activity of Six Different Cultivars of Pomegranates Peels, a By-Product of the Commercial Juice Industry (چکیده)
47 - Investigation of physico-chemical properties and antioxidant activity of twenty Iranian pomegranate (Punica granatum L.) cultivars (چکیده)
48 - Study on physico-chemical properties and bioactive compounds of six pomegranate cultivars grown in IRAN (چکیده)
49 - Composition of Chemical and Antioxidant Properties of Pomegranate Juices from Eight (چکیده)
50 - Identification and quantification of phenolic compounds and their effects on antioxidant activity in pomegranate juices of eight Iranian cultivars (چکیده)