نمایش نتایج جستجو برای
کلمات کلیدی: Bean
موارد یافت شده: 103
1 - First report of broad bean wilt virus 1 infecting Plantago lanceolata in Iran (چکیده)2 - Cu/N-doped carbon spheres derived from soybean flour as an active green nanocomposite for the synthesis of 1,4-disubstituted 1H-1,2,3-triazole derivatives (چکیده)
3 - Investigating the effect of sesame meal replacement for soybeanmeal in diets with different levels of calcium and phytase enzyme in broiler chickens (چکیده)
4 - Effect of dietary lysophospholipid supplementation on growth performance, serum lipids, small intestine morphology and caeca microflora in broiler chickens (چکیده)
5 - Yield response, nutrition uptake, and characteristics of root morphology of mung bean (Vigna radiata L.) to inoculation with N2-fixating and K- and P-solubilising bacteria (چکیده)
6 - Enhancing Soybean Seed Coverage with Rhizobium Inoculation in Pneumatic Row Crop Planters: A Strategy for Improved Crop Yield (چکیده)
7 - Evaluation of the Effect of Different Levels of Fiber and Fat on Young Broilers’ Performance, pH, and Viscosity of Digesta Using Response Surface Methodology (چکیده)
8 - Identity Disintegration in A House for Mr. Biswas and In the Castle of My Skin: A Study Based on Homi K. Bhabha’s Theories (چکیده)
9 - Effect of soybean oil on dynamic mechanical properties of Epoxy/Polyurethane IPNs (چکیده)
10 - Physicochemical, Pasting, and Thermal Properties of Native Corn Starch–Mung Bean Protein Isolate Composites (چکیده)
11 - Effects of substitution level and particle size of extruded soybean hull fractions on physicochemical and sensorial properties of high‐fiber pan bread during storage (چکیده)
12 - Effects of Mung Bean (Vigna radiata) Protein Isolate on Rheological, Textural, and Structural Properties of Native Corn Starch (چکیده)
13 - تعیین میزان انطباق اراضی زیر کشت محصول سویا با نقشه های تناسب اراضی (مطالعه موردی: استان گلستان) (چکیده)
14 - Effect of extraction solvents on total phenolic compound, lipid peroxidation, antioxidant and cytotoxic activity of leaves of Rubus armeniacus (Himalayan blackberry) (چکیده)
15 - Detection of foreign materials in cocoa beans by hyperspectral imaging technology (چکیده)
16 - Therapeutic peptides of Mucuna pruriens L.: Anti‐genotoxic molecules against human hepatocellular carcinoma and hepatitis C virus (چکیده)
17 - Optimization of the extrusion process through response surface methodology for improvement in functional and nutritional properties of soybean hull (چکیده)
18 - Assessment of land suitability and the possibility and performance of a canola (Brassica napus L.) – soybean (Glycine max L.) rotation in four basins of Golestan province, Iran (چکیده)
19 - Application of linear models for estimation of leaf area in soybean [Glycine max (L.) Merr] (چکیده)
20 - Growth and Yield Response of two Mungbean (Vigna radiata L.) Genotypes to Inoculation with N2-fixating and P- and K-Solubilising Bacteria (چکیده)
21 - Effect of Feeding of Various Types of Soybean Meal and Differently Processed Barley Grain on Performance of High Producing Lactating Holstein Dairy Cows (چکیده)
22 - Rumen Fermentation Responses to Dairy Diets Differing in Protein Degradation Potential and Processed Barley Grain (چکیده)
23 - Effect of Nitrogen Stabilizing and Potassium and Phosphorus Solubilising Bacteria on Mungbean (Vigna radiate L.) Yield (چکیده)
24 - Effect of Varying Sources of Energy and Protein in Glucogenic a nd Lipogenic Dairy Diets on in Vitro Rumen Microbial Nitrogen Yield and Duodenal Utilizable Crude Protein (چکیده)
25 - Diterpenes in espresso coffee: impact of preparation parameters (چکیده)
26 - Introducing Speckled sugar bean (Phaseolus vulgaris) protein isolates as a new source of emulsifying agent (چکیده)
27 - Effect of germination on nutrients, mineral, phytic acid and enzyme activity of Mung Bean (چکیده)
28 - Optimization of the formulation conditions for development of extruded Ready-to-Eat snacks using germinated mung bean and corn (چکیده)
29 - Effect of particle size and partial replacement of alfalfa hay by soya bean hulls on nutrient intake, total tract digestibility and rumen degradability of diets by Holstein steers (چکیده)
30 - plasma methionin lysine concentrations of early kactation cows fed diet cocentration raw or roastaed iranian soybean varicty (چکیده)
31 - اﺛﺮ رژﯾﻢﻏﺬاﯾﯽ ﺣﺎویﮐﻨﺠﺎﻟﻪ ﺳﻮﯾﺎ ﺑﺮﻫﯿﺴﺘﻮﻟﻮژی و ﻫﯿﺴﺘﻮﻣﻮرﻓﻮﻣﺘﺮی ﭘﺮزﻫﺎی رودهﮐﻮﭼﮏ وﻣﻘﺎدﯾﺮ ﺳﺮﻣﯽﮐﻠﺴﯿﻢ،ﻓﺴﻔﺮوﮔﻠﻮﮐﺰﻣﻮشﻫﺎی آزﻣﺎﯾﺸﮕﺎﻫﯽ (چکیده)
32 - Adsorption of Speckled Sugar bean protein isolate at oil-water interface: Effect of ionic strength and pH (چکیده)
33 - Optimisation and modelling green bean's ultrasound blanching (چکیده)
34 - Evaluation of radiation use efficiency of common bean (Phaseolus vulgaris L.) cultivars as affected by plant density under Mashhad climatic conditions (چکیده)
35 - Effects of salicylic acid and ethylene on germination improvement of deteriorated seed of Glycine max (L.) (چکیده)
36 - Dietary replacement of fish meal by soy products (soybean meal and isolated soy protein) in silvery-black porgy juveniles (Sparidentex hasta) (چکیده)
37 - Rumen Degradability and Model Prediction of Nutrient Supply to Ruminants from Different Processed Soybean Meals (چکیده)
38 - Development of new active packaging film made from a soluble soybean polysaccharide incorporating ZnO nanoparticles (چکیده)
39 - Preparation and characterization of tragacanth–locust bean gumedible blend films (چکیده)
40 - The effect of chemical processing of soybean meal on in vitro ruminant intestinal available protein (چکیده)
41 - Germination of Spotted Spurge (Chamaesyce maculata) Seeds in Response to Different Environmental Factors (چکیده)
42 - Using DVE/OEB System to Predict Protein Value of Soybean Meal, Yasmino Max® and Fishmeal for Ruminants (چکیده)
43 - Increased soyabean-rhizobium symbiosis by magnetically treated water (چکیده)
44 - Consequence of Different Nitrogen: Potassium Regime Ratios on performance of black bean aphid and related growth parameters change in bean (چکیده)
45 - Comparison of Truly absorbed protein in the small intestine (DVE) and balance between the rumen available N and fermentable energy (OEB) content of various feed protein sources (چکیده)
46 - Physical properties of Christmas Lima bean at different moisture content (چکیده)
47 - Grain Marketing Margins Evaluation in Iran A Case Study: Bean (چکیده)
48 - A comparative study on the soybean lipoxygenaseinhibitory activities of esteragol derivatives (چکیده)
49 - Nutritional value of wet extruded full-fat soybeanand its effects on broiler chicken performance (چکیده)
50 - Effect of sowing dates on quantity and quality of castor bean (Ricinus communis L.) under semi-arid condition in Iran (چکیده)
51 - Synthesis of new derivatives of pyrimido[5,4-e][1,2,4]triazolo[3,4-b][1,3,4]thiadiazine and stadise of their biological activities (چکیده)
52 - Synthesis of new derivatives ofdipyrimido[4,5-b:5,4-e][1,4]thiazine and their enzyme inhibitory activity assessment on soybean 15-lipoxygenase (چکیده)
53 - Diversity of Beet curly top Iran virus isolated from different hosts in Iran (چکیده)
54 - Effects of Graded Levels of Full Fat Soybean Extruded at Different Temperatures on Performance and Blood Metabolites of Broiler Chickens (چکیده)
55 - Effects of feeding different levels of guar meal on performance of Holstein dairy cows (چکیده)
56 - In situ ruminal degradability of dry matter and crude protein of soybean meal treated with formaldehyde and extrusion (چکیده)
57 - EFFECT OF POLYOLS ON SHELF‐LIFE AND QUALITY OF FLAT BREAD FORTIFIED WITH SOY FLOUR (چکیده)
58 - Pulses Production Systems in Term of Energy Use Efficiency (چکیده)
59 - Determination of AMEn and nutrients digestibility of wet extruded full fat soybean (EFFSB) in broiler chickenc (چکیده)
60 - Effect of extruded full fat soybean (EFFSB ) on small intestine morphology of broiler chickens (چکیده)
61 - Effect of full fat soybean extracted at different temperatures on blood constituents and broiler chickens (چکیده)
62 - Effect of extruded full fat soybean (EFFSB ) on performance and blood constituents of broiler chickens (چکیده)
63 - Methodical Design of a Soybean Dehuller (چکیده)
64 - Effects of Dietary Supplementation with Pumpkin oil (Cucurbita pepo) on Performance and Blood Fat of Broiler Chickens during Finisher Period (چکیده)
65 - Effects of Substitution of Soybean Meal with Poultry By-Product Meal on Broiler Chickens Performance (چکیده)
66 - Rheological interactions betweenLallemantia royleanaseed extract and selected food hydrocolloids (چکیده)
67 - The TPC changes of Soybean and Canola Oils in the Commercial Refining Steps (چکیده)
68 - In Situ Ruminal Dry Matter and Crude Protein Degradability of Extruded Soybean, Soybean Meal and Guar Meal (چکیده)
69 - Effect of Feeding Pistachio Byproduct on Performance and Blood Metabolites in Holstein Dairy Cows (چکیده)
70 - In situ ruminal degradability of dry matter and crude protein of soybean meal treated with formaldehyde and extru- sion (چکیده)
71 - Effects of feeding different levels of guar meal on performance (چکیده)
72 - Design and synthesis of 2-allyl-1-alkoxy-4-methoxybenzene as potent 15- lipoxygenase inhibitors (چکیده)
73 - The impact of common dry bean (Phaseolus vulgaris) planting dates and densities on weed growth characteristics (چکیده)
74 - Effects of physiological characteristics on yield of soybean (چکیده)
75 - Pistachio hull tannin affected digestibility of soybean meal and alfalfs during in vitro digestion (چکیده)
76 - Soybean lecithin is suitable cryoprotectant for cryopreservation of ram semen (چکیده)
77 - The interaction between salinity stress and seed vigour on the germination of Soybean Seed (چکیده)
78 - The effects of salinity on the germination and early seedling growth of soybean (چکیده)
79 - The effects of seed vigour and salinity on the germination of soybean (چکیده)
80 - Intercropping soybean cultivars under different plant densities (چکیده)
81 - Synergistic interaction of Balangu seed gum with selected food hydrocolloids: the rheological investigation (چکیده)
82 - مقایسه دو عصاره گیر در تعیین اورانیوم قابل جذب گیاه در خاک لومی شنی (چکیده)
83 - Isolation, partial sequencing, and phylogenetic analyses ofSoybean mosaic virus(SMV) in Ontario and Quebec (چکیده)
84 - Effect of Diet Containing a Variety of Iranian Rapeseed Meal (SLM sp.) on High Producing Lactating Holstein Cow Responses (چکیده)
85 - Effect of Row Spacing and Plant Density on Yield and Yield Components of Soybean (Glycine max (چکیده)
86 - Evaluation of a zero-order model to describe ruminal degradation kinetics of whole soybean incubated in situ (چکیده)
87 - Impact of common dry bean planting and densities on weed groght characteristics (چکیده)
88 - The effect of processed full fat soybean on the performance in broiler chicks (چکیده)
89 - The effect of commercial refining steps on the rancidity measures of soybean and canola oils (چکیده)
90 - Use of growth indices on the mechanisms of competition between barnyardgrass (Echinochloa crus-galli) and redroot pigweed (Amaranthus retroflexus) with dry bean (Phaseolus vulgaris (چکیده)
91 - Design and synthesis of eugenol derivatives, as potent 15-lipoxygenase inhibitors (چکیده)
92 - Castor bean (Ricinus communis) toxicosis in a sheep flock (چکیده)
93 - Experimental and modeling studies of the flow properties and thixotropy of selected hydrocolloids (چکیده)
94 - Blood and ruminal metabolites of early lactating Iranian Holstein cows fed raw or roasted whole soybean (چکیده)
95 - Effect of heat processing on ruminal degradability and intestinal disappearance of nitrogen and amino acids in Iranian whole soybean (چکیده)
96 - Effect of diets containing soybean meal or canola meal on blood metabolites in early lactation Iranian Holstein cows (چکیده)
97 - Effect of diets containing soybean meal or canola meal on anaerobic fungal population in rumen using quantitative competitive PCR (چکیده)
98 - Canola meal as a substitute for soybean meal in diet of early lactation Holstein cows (چکیده)
99 - Effect of diets containing soybean meal or canola meal on follicular dynamic in early lactation Holstein cows (چکیده)
100 - Effect of Dietary Dried Berberis Vulgaris Fruit and Enzyme on Some Blood Parameters of Laying Hens Fed Wheat-Soybean Based Diets (چکیده)
101 - The Effect of Operational Parameters of the Rancimat Method on the Determination of the Oxidative Stability Measures and Shelf‐Life Prediction of Soybean Oil (چکیده)
102 - Hypocholesterolemic Effects of Dietary Soybean vs. Casein Proteins in a Crossed Over Diets in Rat (چکیده)
103 - Past peak lactational performance of Iranian Holstein cows fed raw or roasted whole soybeans (چکیده)
