نمایش نتایج جستجو برای
نویسنده: حداد
اعتبار علمی: ISI
زبان مقاله: انگلیسی
موارد یافت شده: 99
1 - Fabrication of in situ Al2O3 reinforced nanostructure 304 stainless steel matrix composite by self-propagating high temperature synthesis process (چکیده)2 - Fabrication of Fe–TiC–Al2O3 composites on the surface of steel using a TiO2–Al–C–Fe combustion reaction induced by gas tungsten arc cladding (چکیده)
3 - Effects of foam-mat drying temperature on physico-chemical and microstructural properties of shrimp powder (چکیده)
4 - Microstructure and wear resistance of in-situ TiC – Al2O3 particles reinforced Fe-based coatings produced by gas tungsten arc cladding (چکیده)
5 - Serish inulin and wheat biopolymers interactions in model systems as a basis for understanding the impact of inulinl (چکیده)
6 - Fabrication of nanocrystalline TiC coating on AISI D2 steel substrate via high-energy mechanical alloying of Ti and C (چکیده)
7 - Physically Based Model of the Yield Strength for an Al-Mg-Si-Cu-Zn Alloy (چکیده)
8 - Thermal stability and non-isothermal crystallization kinetics of Ti41.5Cu42.5Ni7.5Zr2.5Hf5Si1 bulk metallic glass (چکیده)
9 - Development of sourdough system for improving the quality and shelf life of flat bread: Study with Univariate and Multivariate Analyses (چکیده)
10 - Microstructural characteristics and mechanical properties of Al-2024 alloy processed via a rheocasting route (چکیده)
11 - Fast Prepared Ni-Al2O3 Nanocomposi te Thro ugh Solution Combustion Synthesis (چکیده)
12 - In vitro differentiation of adipose-tissue-derived mesenchymal stem cells into neural retinal cells through expression of human PAX6 (5a) gene (چکیده)
13 - Characterization of fructan extracted from Eremurus spectabilis tubers: a comparative study on different technical conditions (چکیده)
14 - Fabrication of nano Delafossite LiCo0.5Fe0.5O2 as the new adsorbent in efficient removal of reactive blue 5 from aqueous solutions (چکیده)
15 - Preliminary study of rodents using pellets of predatory birds in Iran (چکیده)
16 - Synthesis of mullite–MoSi2 nano-composite through a mechanochemical processing (چکیده)
17 - Electrical conductivity, thermal conductivity, and rheological properties of graphene oxide-based nanofluids (چکیده)
18 - Effect of partition coefficient on microsegregation during solidification of aluminium alloys (چکیده)
19 - INTRODUCING Pistacia khinjuk(KOLKHOUNG) FRUIT HULL (چکیده)
20 - optimization of Extraction Process of Bioactive Compounds from (چکیده)
21 - Optimization of a novel improver gel formulation for Barbari flat bread using response surface methodology (چکیده)
22 - Effects of low ozone concentrations and short exposure (چکیده)
23 - Effects of Fe additions on self propagating high temperature synthesis characteristics of TiO2–Al–C system (چکیده)
24 - Functional properties of Balangu seed gum over multiple freeze–thaw cycles (چکیده)
25 - On the microsegregation of Al–Mg alloys by thermal analysis and numerical modeling (چکیده)
26 - Optimization of Foaming Parameters and Investigating the Effects of Drying Temperature on the Foam-Mat Drying of Shrimp (Penaeus indicus) (چکیده)
27 - Performance investigation of electrochemical treatment process on wastewater of applicable (چکیده)
28 - An investigation of the tensile and compressive properties of Al6061 and its nanocomposites in as-cast state and in extruded condition (چکیده)
29 - Fractionation of Eremurus spectabilis fructans by ethanol: Box–Behnken design and principal component analysis (چکیده)
30 - Investigation of work softening mechanisms and texture in a hot deformed 6061 aluminum alloy at high temperature (چکیده)
31 - Enhancement of the human factor IX expression, mediated by an intron derived fragment from the rat aldolase B gene in cultured hepatoma cells (چکیده)
32 - A systematic study of the function of the human β-globin introns on the expression of the human coagulation factor IX in cultured Chinese hamster ovary cells (چکیده)
33 - Human adipose-derived mesenchymal stem cells can survive and integrate into the adult rat eye following xenotransplantation (چکیده)
34 - Physiochemical Properties of Gundelia tournefortii L. Seed Oil (چکیده)
35 - Establishing a correlation between interfacial microstructures and corrosion initiation sites in Al/Cu joints by SEM–EDS and AFM–SKPFM (چکیده)
36 - Cytogenetic Characterization of 23 Species of Rodents From Iran (چکیده)
37 - Investigation of microstructure and mechanical properties of Al6061-nanocomposite fabricated by stir casting (چکیده)
38 - Evaluating Compositions and Comparing Pathos radical power and Oxidative Stability of Different Concentrations of Laurus Nobilis Leaf Extract with BHT (چکیده)
39 - Chemical properties of the oil from Pistacia khinjuk fruits growing wild in Iran (چکیده)
40 - Evidence for crossing the blood barrier of adult rat brain by human adipose-derived mesenchymal stromal cells during a 6-month period of post-transplantation (چکیده)
41 - Phenolics in Henna: Extraction and stability (چکیده)
42 - Photocatalytic degradation of reactive black 5 azo dye by zinc sulfide quantum dots prepared by a sonochemical method (چکیده)
43 - The Effect of Base Metal Conditions on the Final Microstructure and Hardness of 2024 Aluminum Alloy Friction-Stir Welds (چکیده)
44 - Effect of Initial Quality and Compositional Parameters on Total Polar Compounds Formation during Continuous Heating of Olive Oil (چکیده)
45 - Synthesis of nano-structure molybdenum disilicide from primary mixture of MoO3 + Si + Al through mechanochemical reactions (چکیده)
46 - Evaluating the fatty acid composition of the oil from fruit hulls of two Pistacia species growing wild in Iran (چکیده)
47 - Quality changes of donuts as influenced by leavening agent and hydrocolloid coatings (چکیده)
48 - Effect of electromagnetic waves (cold pasteurization) on Yolk liquid stored at different time on the logarithmic count of mesophilic aerobic bacteria (چکیده)
49 - A Revival of Traditional BEH-ROB Marmalade and Inspecting Its Sensory and Physiochemical Characteristics (چکیده)
50 - Antioxidative and synergistic effects of bene kernel and hull oils during oxidation of virgin olive oil (چکیده)
51 - Carburising behaviour of low carbon steel with nanocrystalline surface layer induced by ball milling (چکیده)
52 - A Karyological Study of Some Murid Rodents (Rodentia: Muridae) of Iran (چکیده)
53 - Refining of Crude Canola Oil using PSA Ultrafiltration Membrane (چکیده)
54 - Oxidative Stability of Virgin Olive Oil as Affected by the Bene Unsaponifiable Matters and Tertiary-Butylhydroquinone (چکیده)
55 - Hot deformation and processing maps of K310 cold work tool steel (چکیده)
56 - Study of radioprotective effect of green tea against gamma irradiation using micronucleus assay on binucleated human lymphocytes (چکیده)
57 - Effect of polyols on shelf-life and quality of flat bread fortified with soy flour (چکیده)
58 - Welding of aluminum alloys through thermite like reactions in Al–CuO–Ni system (چکیده)
59 - Effect of calcination temperature on structural, vibrational, optical, and rheological properties of zirconia nanoparticles (چکیده)
60 - Olive oil oxidation: Rejection points in terms of polar, conjugated diene, and carbonyl values (چکیده)
61 - Chemical Composition and Physicochemical Properties of Pumpkin Seeds (Cucurbita pepo Subsp. pepo Var. Styriaka) Grown in Iran (چکیده)
62 - Formation of metal matrix composite reinforced withNano sized Al2O3 + Ni-Al intermetallics during coating of Al substrate via Combustion synthesis (چکیده)
63 - Improvement of canola oil frying stability by bene kernel oil’s unsaponifiable matter (چکیده)
64 - Study of mechanical deformation of Zr55Cu30Al10Ni5 bulk metallic glass through instrumented indentation (چکیده)
65 - Microstructural and mechanical properties of friction stir welded Cu–30Zn brass alloy at various feed speeds: Influence of stir bands (چکیده)
66 - Effect of Bene Kernel Oil on the Frying Stability of Canola Oil (چکیده)
67 - Effects of Soy and Corn Flour Addition on Batter Rheology and Quality of Deep Fat-Fried Shrimp Nuggets (چکیده)
68 - Kinetic modeling of mass transfer during deep fat frying of fried shrimp nugget prepared without a pre-frying step (چکیده)
69 - STUDY ON THE ANTIMICROBIAL EFFECT OF SALVIALERIIFOLIA (NOWROOZAK) LEAF EXTRACT POWDERONTHEGROWTH OF STAPHYLOCOCCUS AUREUS IN HAMBURGER (چکیده)
70 - Frying stability of canola oil in presence of pumpkin seed and olive oils (چکیده)
71 - Rheological Characterization and Sensory Evaluation of a Typical Soft Ice Cream Made with Selected Food Hydrocolloids (چکیده)
72 - Effect of lactic fermentation (Lactobacillus plantarum) on physicochemical, flavor, staling and crust properties of semi volume bread (baguette) (چکیده)
73 - Bene hull oil as a highly stable and antioxidative vegetable oil (چکیده)
74 - Influence of Hot Deformation Strain Rate on the Mechanical Properties and Microstructure of K310 Cold Work Tool Steel (چکیده)
75 - The effect of Lallemantia royleana (Balangu) seed, palmate-tuber salep and carboxymethylcellulose gums on the physicochemical and sensory properties of typical soft ice cream (چکیده)
76 - Effect of Stewing in Cooking Step on Textural and Morphological Properties of Cooked Rice (چکیده)
77 - Identification and quantification of phenolic compounds and their effects on antioxidant activity in pomegranate juices of eight Iranian cultivars (چکیده)
78 - Acute Restraint Stress Increases the Frequency of Vinblastin- induced Micronuclei in Mouse Bone Morrow Cells (چکیده)
79 - Antioxidant activity of Bene hull oil compared with sesame and rice bran oils during the frying process of sunflower oil (چکیده)
80 - Efficacy of ozone to reduce microbial populations in date fruits (چکیده)
81 - New Source of Butein in Root of Salvia leriifolia-Nowroozak (چکیده)
82 - Effect of chromium content on the microstructure and mechanical (چکیده)
83 - A stochastic model for austenite phase formation (چکیده)
84 - Effect of copper content on the microstructure and mechanical properties of multipass MMA, low alloy steel weld metal deposits (چکیده)
85 - A new karyotype of Calomyscus from the Khorasan Province, Iran (چکیده)
86 - New species of five-toed jerboa (rodentia:Dipodidae, Allactaginae) from north-east Iran (چکیده)
87 - Chemical Composition and Oxidative Stability of Kernel Oils from Two Current Subspecies of Pistacia atlantica in Iran (چکیده)
88 - The Effect of Acetic and Lactic Acid on the Oil Uptake, Texture and Color of Rice (Sang Tarom) During Cooking (چکیده)
89 - Aqueous extraction of virgin olive oil using industrial enzymes (چکیده)
90 - Determining Optimum Conditions for Sugarcane Juice (چکیده)
91 - Phenolic Compounds and Antioxidant Activity of Henna Leaves Extracts (Lawsonia Inermis (چکیده)
92 - Detection and characterization of mechanisms of action of aneugenic chemicals (چکیده)
93 - In vitro and in vivo extrapolations of genotoxin exposures: consideration of factors which influence dose-response thresholds (چکیده)
94 - Antioxidant activity of various extracts of old tea leaves and black tea wastes (Camellia sinensis L.) (چکیده)
95 - The direct effect of ultrasound on the extraction of date syrup and its micro-organisms (چکیده)
96 - Preparation of canola protein materials using membrane technology and evaluation of meals functional (چکیده)
97 - Antinociceptive, Antiinflammatory and Acute (چکیده)
98 - EFFECTS OF THE ESSENTIAL OILS (چکیده)
99 - Theory Of Hot Crack Formation (چکیده)
