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کلمات کلیدی: Content


موارد یافت شده: 64

1 - The Effect of Modified Atmosphere Packaging on Sour Cherry Fruits Quality (چکیده)
2 - A Study of the Relative and Incremental Information Content of Financial Statements in Forecasting Stock Price: Iranian Evidence Iranian evidence (چکیده)
3 - Effects of harvest date, harvest time, and post-harvest management on quantitative and qualitative traits in seedless barberry (Berberis vulgaris L.) (چکیده)
4 - Relationships between some soil quality indicators in different agricultural soils from Varamin, Iran (چکیده)
5 - Prediction of moisture content in pre-osmosed and ultrasounded dried banana using genetic algorithm and neural network (چکیده)
6 - The effect of variety, size and moisture content of sunflower seed and its kernel on their terminal velocity, drag coefficient and Reynold’s number (چکیده)
7 - Prediction of white button mushroom (Agaricus bisporus) moisture content using hyperspectral imaging (چکیده)
8 - Effects of Formalin and Copper Sulfate on water content of the bovine hooves (چکیده)
9 - Effect of salinity and silicon application on oxidative damage of sorghum [sorghum bicolor (l.) Moench.] (چکیده)
10 - Performance Evaluation of a Centrifugal Peeling System for Pistachio Nuts2 (چکیده)
11 - Efficacy of Allicin in Decreasing Lead (Pb) Accumulation in selected tissue of lead - exposed common carp( (چکیده)
12 - High potential of agro-industrial by-products of pomegranate (Punica granatum L.) as the powerful antifungal and antioxidant substances (چکیده)
13 - The effect of qualified audit report on share prices and returns: Evidence of Iran (چکیده)
14 - Effect of Drought Stress and Paclobutrazol- Treated Seeds on Physiological Response of Festuca arundinacea L. Master and Lolium perenne L. Barrage (چکیده)
15 - Contrastive Analysis of Dog Expressions in English and Persian (چکیده)
16 - Effect of salinity and silicon on root characteristics, growth, water status, proline content and ion accumulation of purslane (چکیده)
17 - Genetic Algorithm–Artificial Neural Network Modeling of Moisture and Oil Content of Pretreated Fried Mushroom (چکیده)
18 - Suitable growth stage to start irrigation with saline water to increase salt tolerance and decrease ion accumulation of Kochia scoparia (چکیده)
19 - Modeling the fracture resistance of sunflower seed and its kernel as a function of moisture content, variety, size and loading orientation (چکیده)
20 - The Effect of Modified Atmosphere Packaging on Sour Cherry Fruits Quality (چکیده)
21 - Investigation of Variables Affecting Impedance Plane in Eddy Current Testing of Carburized Steels (چکیده)
22 - Effect of Long Term Salt Stress on Gas Exchange and Leaf Carbohydrate Contents in Two Sugar beet (Beta vulgaris L.) cultivars (چکیده)
23 - Effect of Chemical Composition and Dietary Enzyme Supplementation on Metabolisable Energy of Wheat Screenings (چکیده)
24 - Pareto front based realistic soft real-time task scheduling with multi-objective genetic algorithm in unstructured heterogeneous distributed system (چکیده)
25 - Writing through literature: A Novel Approach to EFL Writing Instruction (چکیده)
26 - Dietary Mineral Content, Fatty and Amino Acid Composition of Fish of Three Species of Kilka (Clupeidae) from Caspian Sea (چکیده)
27 - EFFECT OF DROUGHT STRESS ON WATER STATUS, ELECROLYTE LEAKAGE AND ENZYMATIC ANTIOXIDANTS OF KOCHIA (KOCHIA SCOPARIA) UNDER SALINE CONDITION (چکیده)
28 - Effect of animal manure and superabsorbent polymer on corn leaf relative water content, cell membrane stability and leaf chlorophyll content under dry condition (چکیده)
29 - Comparison of Pattern Recognition, Artificial Neural Network and Pedotransfer Functions for Estimation of Soil Water Parameters (چکیده)
30 - Effect of different salinity and potassium levels on saffron motphophysiological characteristics (چکیده)
31 - Evaluation of Polyphenols Content and Antioxidant Activity of Six Different Cultivars of Pomegranates Peels, a By-Product of the Commercial Juice Industry (چکیده)
32 - METHANOL SPRAY INCREASED CHLOROPHYLL CONTENT OF LILIUM CV. BRUNELLO (چکیده)
33 - Some Engineering Properties of Sunflower Seed and Its kernel (چکیده)
34 - Comparison of Geometrical Properties of Sunflower Seeds and Kernels Cultivars (چکیده)
35 - Frictional Behavior of Sunflower Seed and its Kernel as a function of moisture content,variety and size (چکیده)
36 - Mechanical Properties of Sunflower Seed and Its Kernel, Azargol variety as a case study, under compressive loading (چکیده)
37 - Antioxidants activities and total phenolics content of pistachio cultivars (چکیده)
38 - 1D DCT Shape Feature for Image Retrieval (چکیده)
39 - Gravimetrical properties of sunflower seeds and kernels (چکیده)
40 - Some physical properties of barberries fruit (چکیده)
41 - THE EFFECT OF WATER CONTENT ON THE MECHANICAL ‎BEHAVIOUR OF FINE-GRAINED SEDIMENTARY ROCKS (چکیده)
42 - Aerodynamic properties of sunflower seed, kernel and its hull affected by moisture content and size, Azargol variety as a case study (چکیده)
43 - The Effects of Salinity and Light on Photosynthesis, Respiration and Chlorophyll fluorescence in Salt-tolerant and Salt-sensitive Wheat(Triticum aestivum L.) Cultivars (چکیده)
44 - A Novel Scalable and Storage-Efficient Architecture for high speed exact string matching (چکیده)
45 - Computer vision systems (CVS)for moisture content estimation in dehydrated shrimp (چکیده)
46 - Application of eddy current nondestructive method for determination of surface carbon content in carburized steels (چکیده)
47 - Moisture dependant geometrical properties of sunflower seed, Azargol variety as a case study (چکیده)
48 - Effect of Time and Temperature on Moisture Content, Shrinkage, and Rehydration of Dried Onion (چکیده)
49 - Amelioration of water stress by potassium fertilizer in two oilseed species (چکیده)
50 - The effect of moisture content variation and pistachio cultivar on terminal velocity of pistachio nut and its kernel (چکیده)
51 - Effects of different levels of an enzyme mixture on in vitro gas production parameters of contrasting forages (چکیده)
52 - Physical properties of watermelon seed as a function of moisture content and variety (چکیده)
53 - Evaluation of Allicin for the Treatment of Experimentally (چکیده)
54 - شیر شتر (چکیده)
55 - بررسی برخی از خصوصیات کیفی روغن هسته انگور و اثرات آن بر سلامتی انسان (چکیده)
56 - Physical and sensory changes in pistachio nuts as affected by roasting temperature and storage (چکیده)
57 - Objective-based achievement testing in the context of schema theory (چکیده)
58 - AMEn CONTENT OF MEAT AND BONE MEAL IN DIFFRENT LEVELS SUBSITUATION WITH A CORN-BASED DIET IN FEEDING ROOSTER (چکیده)
59 - اثر سطوح مختلف کود دامی و استفاده از قیم بر تولید ارگانیک کدو پوست کاغذی (چکیده)
60 - The effect of oil content of various feed protein sources on in situ and in vitro ruminal and post-ruminal protein disappearance (چکیده)
61 - Terminal velocity of pistachio nut and its dernel as affected by moisture content and variety (چکیده)
62 - Structure and vibrational assignment of the enol form of 1,1,1-trifluoro-2,4-pentanedione (چکیده)
63 - interactions between perennial ryegrass (liloum perenne L.) and white clover (trifolium repens L.) u (چکیده)
64 - The Effects of Paclobutrazol on Fruit Yield, Leaf Mineral Elements and Proline Content of Strawberry cv. Selva under Saline Condition (چکیده)