نمایش نتایج جستجو برای
کلمات کلیدی: Amylase
موارد یافت شده: 31
1 - Isolation, purification and biochemical characterization alpha-amylase from microorganisms of gut extract of termite (چکیده)2 - Effect of different carbon and nitrogen source on amylase production by a newly cold tolerant bacterium isolated from Binaloud Mountain soil (چکیده)
3 - Optimization of cold active amylase production by the cold tolerant bacterium BTR209 isolated from Binaloud Mountain soil (چکیده)
4 - Signatures of human-commensalism in the house sparrow genome (چکیده)
5 - Influence of Salicylic Acid on Physiological Factors in Rice (Oryza Sativa U Cultivars) (چکیده)
6 - Study of Growth Factors, α-amylase and Peroxidase Activity in Various Cultivars of Rice (Oryza sativa L.) Under Vanillic Acid Stress (چکیده)
7 - Carbodiimide for Covalent -Amylase Immobilization onto Magnetic Nanoparticles (چکیده)
8 - Screening and characterization of amylase producing bacteria in Binalood soils, Iran (چکیده)
9 - Gene cloning and characterization of a thermostable organic-tolerant alpha-amylase from Bacillus subtilis DR8806 (چکیده)
10 - Increasing the extraction of alpha-amylase from the malted barley by means of ultrasound (چکیده)
11 - Molecular cloning and biochemical characterization of a thermoacidophilic, organic-solvent tolerant -amylase from a Bacillus strain in Escherichia coli (چکیده)
12 - Molecular Cloning and Expression of a Bacillus subtilis Alpha-Amylase Gene in E. coli BL21 (چکیده)
13 - Structural properties of the truncated and wild types of Taka-amylase: A molecular dynamics simulation and docking study (چکیده)
14 - Purification and biochemical characterization of an acidophilic amylase from a newly isolated Bacillus sp. DR90 (چکیده)
15 - Effects of Static Magnetic Field on Activity of Immobilized α- amylase on Silica Gel (چکیده)
16 - Immobilization of α-amylase onto magnetic nanoparticles by shaking method (چکیده)
17 - Effect of temperature on the activity of alpha-amylase immobilized onto magnetic nanoparticles (چکیده)
18 - An Investigation, Comparison and Determining Most Significant Critical Factors Influencing the Thermal Stability of α-amylase Enzymes Involving Thermophilic and Mesophilic Isoforms As a Model for Other Enzymes (چکیده)
19 - A Novel Thermostable, Acidophilic -Amylase from a New Thermophilic -Bacillus sp. Ferdowsicous- Isolated from Ferdows Hot Mineral Spring in Iran: Purification and Biochemical Characterization (چکیده)
20 - Investigation of the Effects of Ultrasound on Extraction of alpha-Amylase from the Flour of Malted Barley (چکیده)
21 - The effects of ultrasound on the stimulation barley seed and alpha-amylase (چکیده)
22 - The Effects Of Ultrasound On The Activity Of Alpha-Amylase During Barley (چکیده)
23 - Simutaneous assay of cellulose and –amylase in solution phase. (چکیده)
24 - The effect of ultrasound in combination with thermal treatment (چکیده)
25 - The Effectiveness of Ultrasound Treatment on the Germination Stimulation of Barley seed and its Alph (چکیده)
26 - Evaluation of Different Parameters Effect on Maltodextrin Production by *-amylase termamyl2-x (چکیده)
27 - SOME PROPERTIES OF a-AMYLASE IN THE SALIVARY GLAND OF EURYGASTER INTEGRICEPS (PUT) (HET.: SCUTELLERIDAE) (چکیده)
28 - Effect of Ultrasonie power on the activity of Barleys Alpha-amylase from post-sowing treate of s (چکیده)
29 - Influence of ultrasonic stimulation on the germination of barley seed and its alpha-amylase activity (چکیده)
30 - A Ca-independent α-amylase that is active and stable at low pH from the Bacillus sp. KR-8104 (چکیده)
31 - Comparison of the molten globule states of thermophilic and mesophilic α-amylases (چکیده)
