نمایش نتایج جستجو برای
کلمات کلیدی: culture
موارد یافت شده: 91
1 - Analysis of English language textbooks in the light of English as an International Language (EIL): A comparative study (چکیده)2 - Culture and Education: Bringing to Light the Views of Iranian Students of English, French and Arabic Majors towards Learning and Teaching (چکیده)
3 - Effects of Two Halophytic Plants (Kochia and Atriplex) on Digestibility, Fermentation and Protein Synthesis by Ruminal Microbes Maintained in Continuous Culture (چکیده)
4 - Rhetorical patterns of argumentation in EFL journals of Persian and English (چکیده)
5 - Efficient Regeneration of ‘Caralis’ Alstroemeria Cultivar from Rhizome Explants (چکیده)
6 - Production of bacteriocins by Enterococcus spp. isolated from traditional, Iranian, raw milk cheeses, and detection of their encoding genes (چکیده)
7 - Developing Equity Culture and Partnerships in the Investement Market: A Study on Iran s Over the Counter Market (چکیده)
8 - Applied ELT as a Panacea for Linguistic Imperialism (چکیده)
9 - Production of tropane alkaloids in diploid and tetraploid plants and in vitro hairy root cultures of Egyptian henbane(Hyoscyamus muticus L) (چکیده)
10 - Cross-cultural Comparison of Gratitude Expressions in Persian, Chinese and American English (چکیده)
11 - Quantification of Escherichia coli O157:H7 in milk by most probable number –polymerase chain reaction (MPN-PCR) method (چکیده)
12 - culture and Identity Change Among Iranian EFL Teachers (چکیده)
13 - Accordance of indigenous agriculture with plant diversity in agroecosystems (چکیده)
14 - Surfactant-modified Heulandite as a new adsorbent for nitrogenous compounds from recirculation aquaculture effluent (چکیده)
15 - Comparing the capability of modified zeolite and a synthetic resin to remove toxic ion species from aquaculture effluents (چکیده)
16 - Organozeolite, A new absorbent for removing harmful anions from recirculating aquaculture effluent (چکیده)
17 - Use of organoclinoptilolite and a Sephadex® for removing harmful anions from aquaculture effluents (چکیده)
18 - Evaluation of complementary effects of 9,10-anthraquinone and fumaric acid on methanogenesis and ruminal fermentationin vitro (چکیده)
19 - HOME CULTURE ATTACHMENT AND ACCESS TO SOCIAL/CULTURAL CAPITAL: A CASE OF IRANIAN ENGLISH FOREIGN LANGUAGE TEACHERS (چکیده)
20 - Does Trichoderma harzianum really increase growth parameters in plants (چکیده)
21 - How may Trichoderma application affect vegatative and qualitative traits in tulip ( Darwin hybride) cultivar (چکیده)
22 - the effect of Trichoderma on pollanthes qualitative and quantitative properties (چکیده)
23 - Effect of genotypes and culture medium on shootregeneration and proliferation of Gerbera jamesonii (چکیده)
24 - Agar alternatives for micropropagation of African violet-Saintpaulia ionantha (چکیده)
25 - A Contrastive Study into the Realization of Suggestion Speech Act: Persain vs English (چکیده)
26 - Effect of Different Growing Media on Growth and Development of Two Lilium (Oriental and Asiatic Hybrids) Types in Soilless Condition (چکیده)
27 - Isolation and Identification of campylobacter jejuni from poultry carcasses using conventional culture methods and multiplex PCR assay (چکیده)
28 - Application of Conventional and New Biotechnological Approaches for Improving of Morphinane Alkaloids Production (چکیده)
29 - Drought Risk Management for Sustainable Use of Agricultural Water Resources in Golestan Province, Iran (A Case of Gonbad-e-Kavous County) (چکیده)
30 - Investigation the in-vitro growth inhibition of Oryzalin treated Gerbera jamesonii (چکیده)
31 - Taylor: Transcendental Conditions of Human Agency and Two Versions of Liberalism (چکیده)
32 - Characterization of Bacteria Degrading Petroleum Derivatives Isolated from Contaminated Soil and Water (چکیده)
33 - The Relationship between Personal Qualities of Entrepreneurs and their Success in Small Industries: An Empirical Study in Iranian Culture (چکیده)
34 - Effect of Substrate and Variety on Some Important Quality and Quantity Characteristics of Strawberry Production in Vertical Hydroponics System (چکیده)
35 - THE PEDAGOGY OF THE TRANSLATED (چکیده)
36 - Isolation and Identification of Campylobacter jejuni from Bulk Tank Milk in Mashhad-Iran (چکیده)
37 - Effect of Kinetin and Benzylaminopurine on in vitro Shoot Multiplication of Carnation (Dianthus caryophyllus L.) (چکیده)
38 - Effect of different growing media on growth and development of two lilium (Oriental and Asiatic hybrids) types in soilless condition (چکیده)
39 - Evaluation the potential use of agricultural waste in spawn production of medicinal mushroom of (چکیده)
40 - Effects of cecal cultures and a commercial prebiotic on performance and serum lipids of broiler chickens (چکیده)
41 - The moderating role of national culture on the relationship between qalities of entrepreneurs and their success in small-scalr industries in Iran (چکیده)
42 - Effect of different Substrates and Varieties on Yield and Quality of Strawberry in Soilless Culture (چکیده)
43 - Association between climate indices, aridity index, and rainfed crop yield in northeast of Iran (چکیده)
44 - The impact of liberalization on agricultural import in Iran (چکیده)
45 - Over-expression of nisin gene in co-cultures of L.lactis with some indicator bacteria examined by conventional and absolute quantitative Real-time RT-PCR assays (چکیده)
46 - Designing and validating Home Culture Attachment Questionnaire for students of foreign languages and its application (چکیده)
47 - On the transfer of culture-specific terms in dubbing: A case study (چکیده)
48 - comparison of serum enzyme activity in great sturgeon,HUSO huso, cultured in brackish and fresh water rarth ponds in iran (چکیده)
49 - Investigation of Some Effective factorson Yield TraitsPepini (Solanum maricatum) as a New Vegetable in Iran (چکیده)
50 - Role of Social Psychology in Protecting Native Values in the Process of Globalization (چکیده)
51 - Isolation and Identification of Brachyspira pilosicoli from laying hens flocks, using conventional culture and molecular methods in Mashhad-Iran (چکیده)
52 - Now rooz is a part the common culture of iran and India (چکیده)
53 - Effects of Different Media on Valeriana officinalis L. Root and Essential Oil Yield Under Open Field Soilless Culture Conditions (چکیده)
54 - Fresh yield and Esential Oil yield of Mentha x piperita L. in Open Field Soilless Culture and Conventional Condition (چکیده)
55 - Paradox of Halophytes Utilization as Biofuel Resources and Land sustainability (چکیده)
56 - Comparision of serun enzyme activity in great stugeon, Huso Huso, cultured in brackish and fresh water earth ponds in Iran (چکیده)
57 - Reflections upon the Literary and Cultural Heritage of Iran (چکیده)
58 - Iranian white brined cheese using traditional kefir grain (چکیده)
59 - Human and ethnic Rights in Shahanameh (چکیده)
60 - Investigation on the effectiveness oof nano-silver in controling FusariumOxyproum as main plant pathogen Fungi and one of the best fungal candidate for Biosynthesis of nano-silver (چکیده)
61 - Disappearance of dry matter and neutral detergent fibre (NDF) of sunflower meal treated with sodium hydroxide or formaldehyde by isolated mixed rumen bacteria using in vitro culture (چکیده)
62 - Evaluation the Effect of Milk Total Solids on the Relationship Between Growth and Activity of Starter Cultures and Quality of Yoghurt (چکیده)
63 - The economic impacts of drought on the economy of Iran: An integration of linear programming and macroeconometric modelling approaches (چکیده)
64 - REQUIREMENTS OF JUSTICE IN A MULTICULTURAL SOCIETY (چکیده)
65 - study of different 2,4-D quantities in Anthurium andreanum var Tar tissue culture (چکیده)
66 - Predicting realizations of daily weather data for climate (چکیده)
67 - Optimization of direct production method of Concentrated Yoghurt (چکیده)
68 - Evaluation of Sourdough Effect on Microbiological Shelf Life and Sensory Properties oflranian Barbari Bread (چکیده)
69 - In vitro germination of three olive cultivars (چکیده)
70 - Detection of salmonella spp contamination of carcasses slaughtered in poultry abattoir in Mashhad, Iran (چکیده)
71 - Isolation and mulecular identification of Escherichia coli O157:H7 from ground beef samples collected from beef markets in Mashhad (چکیده)
72 - Effect of genotype and AgNO3 on shoot regeneration (چکیده)
73 - The Construct Validation and Application of a Questionnaire of (چکیده)
74 - Saline Agriculture and its necessity in Iran (چکیده)
75 - Disappearance of dry matter and neutral detergent fibre (NDF) of sunflower meal treated with sodium hydroxide or formaldehyde by isolated mixed rumen bacteria using in vitro culture (چکیده)
76 - A Dynamic Ex ante Input Demand Model with Application to Western Canadian Agriculture (چکیده)
77 - Investment and Adjustment Costs In the Iranian Agriculture (چکیده)
78 - A model for pre- estimation of production of organic Cotton in Iran; Case study of Khorasan Province (چکیده)
79 - Effect of cropping systems and crop rotations on weeds (چکیده)
80 - Traditional agriculture in Iran and development challenges for organic agriculture (چکیده)
81 - Agricultural Expert Systems (چکیده)
82 - Rheological and Sensory evalution of Yoghurts containing Probiotic Cultures (چکیده)
83 - The study of gamma irradiation on drought tolerance in rice (Oryza sativa L.) (چکیده)
84 - Producting a High Scopolamine Hairy Root Clone in Hyoscyamus muticus through transformation by Agrobacterium rhizogenes (چکیده)
85 - بررسی تاثیر مقادیر مختلف ورمی کمپوست و محلولپاشی ورمیواش بر صفات مورفولوژیک و میزان مواد موثره ریحان (Ocimum basilicum). (چکیده)
86 - EVALUATION THE EFFECT OF MILK TOTAL SOLIDS ON THE RELATIONSHIP BETWEEN GROWTH AND ACTIVITY OF STARTER CULTURES AND QUALITY OF CONCENTRATED YOGHURT (چکیده)
87 - Soil water regime and water conservation efficiency in a non-irrigated semi-arid environment (چکیده)
88 - The relationship between students’ cognitive styles: A case study (چکیده)
89 - Rashid al din and Caucasus (چکیده)
90 - Effect of cecal cultures and Aspergillus Meal prebiotic (Fermacto) on growth performance and organ weights of Broiler Chickens (چکیده)
91 - Effects of Seven substrates on Qualitative and Quantitative Characteristics of Three Strawberry (چکیده)
