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کلمات کلیدی: Poultry


موارد یافت شده: 65

1 - Identification of Methicillin-Resistant Staphylococcus aureus in poultry meat portions using Multiplex PCR (چکیده)
2 - طراحی سازه ژنی فیتاز ایکولای و فیتاز آسپرژیلوس نایجر و بیان آن در مخمر پیکیا پاستوریس به منظور افزایش تجزیه فیتات گیاهی (چکیده)
3 - Study on Salmonella contamination of traditionally produced edible poultry eggs (چکیده)
4 - Antibiotic-Free Poultry Meat Consumption and Its Determinants (چکیده)
5 - Molecular typing of Staphylococcus aureus isolated from bovine mastitis and poultry based on PCR-RFLP of Spa gene (چکیده)
6 - Phylogenetic Study of the Recent Outbreak of Avian Influenza H5 Subtype in Turkeys of East Azerbaijan in 2018 (چکیده)
7 - Investment Priorities in the Livestock and Poultry Agribusinesses Value Chains (چکیده)
8 - Salmonella Enteritidis and Salmonella Typhimorium identification in poultry carcasses (چکیده)
9 - Synthesis of keratin nanoparticles from poultry waste (چکیده)
10 - طغیان‌های بیماری نیوکاسل و آنفلوانزای H9N2 در طیور بومی روستایی ایران در سال‌های 94-1393 (چکیده)
11 - Antibacterial effects assessment on some livestock pathogens, thermal stability and proposing a probable reason for different levels of activity of thanatin (چکیده)
12 - Effectiveness evaluation of thermo-stable vaccine against Newcastle disease (ND.TR.IR) produced by the Razi Institute in backyard poultry of Iran - 2015 (چکیده)
13 - Rapid identification of Salmonella enteriditis in chicken skin using invA molecular marker (چکیده)
14 - Application of Xylanase and β-Glucanase to Improve Nutrient Utilization in Poultry Fed Cereal Base Diets: Used of Enzymes in Poultry Diet (چکیده)
15 - Anaerobic co-digestion of poultry slaughterhouse wastes with sewage sludge in batch-mode bioreactors (effect of inoculum-substrate ratio and total solids) (چکیده)
16 - Survey of poultry carcass condemnations in abattoirs of West Azerbaijan province (North west of Iran) (چکیده)
17 - Production of Phytase Enzyme by a Bioengineered Probiotic for Degrading of Phytate Phosphorus in the Digestive Tract of Poultry (چکیده)
18 - In vitro acaricidal effect of Melia azedarach ripe fruit extract against Dermanyssus gallinae (Acari: Dermanyssidae) (چکیده)
19 - Production of phytase enzyme by a bioengineered probiotic for degrading of phytate phosphorus in the digestive tract of poultry (چکیده)
20 - Quality changes of air packaged chicken meat stored under different temperature conditions and mathematical modellingf for predicting the microbial growth and shelf life (چکیده)
21 - RNAseq Reveals Novel and Differentially Expressed Isoforms in Native and Commercial Poultry (چکیده)
22 - Study on the chemical and microbial composition and probiotic characteristics of dominant lactic acid bacteria in fermented poultry slaughterhouse waste (چکیده)
23 - Association between heat stress and oxidative stress in poultry; mitochondrial dysfunction and dietary interventions with (چکیده)
24 - Quality changes of air‐packaged chicken meat stored under different temperature conditions and mathematical modelling for predicting the microbial growth and shelf life (چکیده)
25 - Construction of a Probiotic Lactic Acid Bacterium that Expresses Acid-Resistant Phytase Enzyme (چکیده)
26 - Appraisal of the impact of aluminosilicate use on the health and performance of poultry (چکیده)
27 - Economic feasibility study of power generation from anaerobic digestion of organic wastes in Iran (Case study: a poultry farm) (چکیده)
28 - The construction of a probiotic lactic acid bacterium that express acid-resistant phytase enzyme (چکیده)
29 - Application of the Taguchi method in poultry science: estimation of thein vitrooptimum intrinsic phytase activity of rye, wheat and barley (چکیده)
30 - A comparative study of ozone and chlorine treatment in Poultry plant, a preliminary study (چکیده)
31 - Impact of Early Immunosuppression in broiler respiratory disease complex: a histopathlogical view. (چکیده)
32 - Predicting the metabolizable energy content of corn for ducks: a comparison of support vector regression with other methods (چکیده)
33 - Measurement of Acid‐Binding Capacity for Poultry Feedstuffs in Deionized and Magnetized Water (چکیده)
34 - Relationship of chemical composition and metabolisable energy of triticale for poultry (چکیده)
35 - Age-dependent response to CpG oligodeoxynucleotides against organ invasion of Salmonella enteritidis in broiler chickens (چکیده)
36 - Use of Ozone for DecontaminationTreatments of Poultry Carcasses (چکیده)
37 - Characteristics of carcass condemnations in a Poultry abattoir in Quchan, Khorasan Razavi, Iran (چکیده)
38 - Identification of reassortant infectious bursal disease viruses by RT-PCR of vp1 and vp2 genes in Iran (چکیده)
39 - Prevalence of salmonella enteritidis contamination in broiler carcasses slaughtered in a poultry abattoir of Mashhad using multiplex-PCR (چکیده)
40 - Detection of some antibiotic residues in poultry carcasses slaughtered in an industrial abattoir of Mashhad (چکیده)
41 - Isolation and characterization of Brachyspira species based on biochemical scheme and 16S rDNA partial sequencing (چکیده)
42 - Detection of listeria monocytogenes in poultry carcasses slaughtered in Mashhad using conventional and multiplex PCR method (چکیده)
43 - Isolation and Identification of campylobacter jejuni from poultry carcasses using conventional culture methods and multiplex PCR assay (چکیده)
44 - Effects of Substitution of Soybean Meal with Poultry By-Product Meal on Broiler Chickens Performance (چکیده)
45 - Molecular Characterization of Iranian Infectious Bursal Disease Viruses (چکیده)
46 - Screening chloramphenicol residues in broiler chickens slaughtered in an industrial abattoir in Mashhad (چکیده)
47 - Isolation and detection of salmonella spp. and salmonella enteritidis from broiler carcasses in a poultry abattoir in Mashhad suburb-Iran (چکیده)
48 - Avian Intestinal Spirochetosis (AIS) in Poultry Flocks of Tehran Province (چکیده)
49 - Development and Use of Quantitative Competitive PCR Assay for Detection of Poultry DNA in Sausage (چکیده)
50 - Development and use of quantitative competitive PCR assay for detection of poultry DNA in fish meal (چکیده)
51 - Isolation and Identification of Helicobacter pullorum in Chickens flocks in Mashhad-Iran (چکیده)
52 - تعیین میزان آلودگی لاشه طیور گوشتی به باکتریهای شاخص در مراحل مختلف خط کشتار در شهرستان مشهد (چکیده)
53 - Relationship of Chemical Composition and Metabolisable Energy of Triticale for Poultry (چکیده)
54 - Identification of Salmonella spp. and Salmonella typhimurium by a multiplex PCR-based assay from poultry carcasses in Mashhad- Iran (چکیده)
55 - The Effect of Magnetic Water on Growth and Quality Improvement of Poultry (چکیده)
56 - Detection and identification of Campylobacter jejuni and Campylobacter coli from poultry carcasses slaughtered in Gonabad Poultry slaughterhouse (چکیده)
57 - An Optimized Degenerate Polymerase Chain Reaction (PCR) for the Detection of Chicken Infectious Anemia Virus (CIAV) in Commercial Poultry Vaccines (چکیده)
58 - Detection of salmonella spp contamination of carcasses slaughtered in poultry abattoir in Mashhad, Iran (چکیده)
59 - Isolation and identification of Campylobacter spp and Campylobacter coli from poultry carcasses by conventional and multiplex PCR method in Mashhad, Iran (چکیده)
60 - Determination of Chemical Composition, Mineral Contents, and Protein Quality of Poultry By-Product Meal (چکیده)
61 - Supplementation of corn-wheat-soy-based diets with phytase: Effects on digestibility of amino acids in broiler chicks (چکیده)
62 - Dietary poultry fat and gastrointestinal transit time of feed and fat utilization in broiler chickens (چکیده)
63 - Prediction Model for True Metabolizable Energy of Feather Meal and Poultry Offal Meal Using Group Method of Data Handling-Type Neural Network (چکیده)
64 - Determination of chemical composition, Mineral contents, and protein Quality of poultry By-Product Meal (چکیده)
65 - Nutritive value of an extruded blend of canola seed and pea (EnermaxTM) for poultry (چکیده)