نمایش نتایج جستجو برای
کلمات کلیدی: Composition
موارد یافت شده: 160
1 - Frying Stability of Virgin and Refined Sesame Oils as Compared to Refined Olive Oil (چکیده)2 - An Overview of the physicochemical, technological and therapeutic properties of camel milk (چکیده)
3 - Evaluating the Effects of Sedimentary Cycles (Aeolian and Fluvial) on Chemical Weathering Indices in Rafsanjan Region, Southeast of Iran (چکیده)
4 - ZnO nanoparticles efficiently enhance drought tolerance in Dracocephalum kotschyi through altering physiological, biochemical and elemental contents (چکیده)
5 - Speech Emotion Recognition: A Comprehensive Survey (چکیده)
6 - Using multiple ecological evaluators to introduce a proper management plan for urban vacant lots: A case‐study from Iran (چکیده)
7 - Comparison of Characteristics and Fatty Acid Profiles of Butters Produced from Cream Fermented by LAB Strains Isolated from Traditional Iranian Butter (چکیده)
8 - Elaboration of entropy with glass composition: A molecular dynamics study (چکیده)
9 - Neural network modeling for rigorous simulation of mid-pressure reciprocating expansion engines performance (چکیده)
10 - Chemical composition, structural properties, rheological behavior and functionality of Melissa officinalis seed gum (چکیده)
11 - Effects of High-Intensity Interval Training on Adropin, Blood Glucose Markers, Insulin Resistance (چکیده)
12 - Density, diversity and seasonal fluctuations in soil Collembola in three differently managed ecosystems in North Khorasan, Iran (چکیده)
13 - A Comparative Study on Essential Oil Profile and Antioxidant Activity in Different Parts of Three Ferulago Species (چکیده)
14 - SaaSRec+: a new context-aware recommendation method for SaaS services (چکیده)
15 - Compositional Data Modeling through Dirichlet Innovations (چکیده)
16 - Density-dependence Influences the Agronomical Indices and Chemical Profile of Artemisia scoparia Waldst. et Kit (چکیده)
17 - In vitro investigation of chemical composition and antibacterial activity of alcoholic, hydroalcoholic extracts, and essential oil of Spinacia oleracea leaves from Iran (چکیده)
18 - Spirulina supplementation during gradual weight loss in competitive wrestlers (چکیده)
19 - Depositional pattern of sediments in a dry-lake Playa in NE Iran; Implication for geomorphologic characteristics (چکیده)
20 - Comparison of two types of forward and backward Walking on the treadmill on Physical Fitness Factors in Overweight Low Mobility Girls (چکیده)
21 - Variability in the essential oil of different wild populations of Prangos platychlaena collected from Southwestern Iran (چکیده)
22 - Chemical Composition and Antifungal Activity of Essential Oil of Thymus vulgaris Grown in Iran against Some Plant Pathogenic Fungi (چکیده)
23 - Microbiological and Chemical Characterization of Halvi, a Traditional Iranian Dairy Product Made from Sheep Milk (چکیده)
24 - Alfalfa at three stages of maturity harvested at sunset and sunrise: botanical traits, chemical composition and dry matter digestibility (چکیده)
25 - Effects of natural gas compositions on its Joule–Thomson coefficients and Joule–Thomson inversion curves (چکیده)
26 - Effects of livestock grazing on plant species diversity vary along a climatic gradient in northeastern Iran (چکیده)
27 - Insecticidal activity of solid lipid nanoparticle loaded by Ziziphora clinopodioides Lam. against Tribolium castaneum (Herbst, 1797) (Coleoptera: Tenebrionidae) (چکیده)
28 - Effect of 8 weeks of HIIT on hepatic enzyme levels, lipid profile and body composition in overweight young men (چکیده)
29 - FEATURES OF SPIRULINA PLATENSIS CULTIVATED UNDER AUTOTROPHIC AND MIXOTROPHIC CONDITIONS (چکیده)
30 - The effect of drying methods on simultaneous extraction of lipids, carbohydrates and proteins from Chlorella vulgaris microalgae (چکیده)
31 - Machine learning methods for precise calculation of temperature drop during a throttling process (چکیده)
32 - Lysine and methionine supplementation in high soy protein content diets for silvery-black porgy (Sparidentex hasta) juveniles (چکیده)
33 - The relationship between shin splints with anthropometric characteristics and some indicators of body composition (چکیده)
34 - Melissa officinalis Essential Oil: Chemical Compositions, Antioxidant Potential, Total Phenolic Content and Antimicrobial Activity (چکیده)
35 - Thermal Cyclic Fatigue Behavior of Nanostructured YSZ/NiCrAlY Compositionally Graded Thermal Barrier Coatings (چکیده)
36 - A fuel for generation IV nuclear energy system: Isotopic composition and radiation characteristics (چکیده)
37 - A Quaternary study by mineral compositions along salty-clay surfaces of Sabzavar dry-lake playa (چکیده)
38 - EFFECTS OF USING DIFFERENT LEVELS OF Saccharomyces cerevisiae ON GROWTH FACTORS, CARACASS COMPOSITION AND FOOD EFFICIENCY RATIO OF Heros severus (چکیده)
39 - Comparative assessment of on-farm greenhouse gas (GHG) emissions from male-headed and female-headed rice farms in Mazandaran Province, Iran (چکیده)
40 - (Response of natural gas distribution pipeline networks to ambient temperature variation (unsteady simulation (چکیده)
41 - Effects of natural gas compositions on CNG (compressed natural gas) reciprocating compressors performance (چکیده)
42 - Unsteady natural gas flow within pipeline network, an analytical approach (چکیده)
43 - Natural gas compositions variation effect on capillary tube thermal mass flow meter performance (چکیده)
44 - The effects of concentration and heating-cooling rate on rheological properties of Plantago lanceolata seed mucilage (چکیده)
45 - Chemical composition and antifungal activity of thyme (Thymus vulgaris) essential oil (چکیده)
46 - Ecomorphological adaptation in three mudskippers (Teleostei: Gobioidei: Gobiidae) from the Persian Gulf and the Gulf of Oman (چکیده)
47 - Quantitative Indices of the Oxidizability of Fatty Acid Compositions (چکیده)
48 - A comparison of chemical, structural and functional properties offenugreek (Trigonella foenum graecum) protein isolates producedusing different defatting solvents (چکیده)
49 - Variability in essential oil content and composition of Ocimum ciliatum accessions from Iran: Evidence for three chemotypes (چکیده)
50 - The effect of Ziziphora clinopodioides essential oil and Nisin on chemical and microbial characteristics of fish burger during refrigerated storage (چکیده)
51 - The effects of ascent to altitudes with three different intensity on Vo2max and body composition in Amateur male mountaineers (چکیده)
52 - Determining the origin of raining air masses in Iran and the Middle East Countries using isotopic composition (18O and 2H) of Precipitations (چکیده)
53 - Modification of PVC/ PAN blend membrane using hydrolysis in sodium hydroxide solution (چکیده)
54 - Antioxidant activity and antimicrobial effect of tarragon (Artemisia dracunculus) extract and chemical composition of its essential oil (چکیده)
55 - Growth performance, feed digestibility, body composition, and feeding behavior of high- and low-residual feed intake fat-tailed lambs under moderate feed restriction (چکیده)
56 - Effect of solid-state fermentation by oyster mushroom (Pleurotus florida) on nutritive value of some agro by-products (چکیده)
57 - Use of Plantago major seed mucilage as a novel edible coating incorporated with Anethum graveolens essential oil on shelf life extension of beef in refrigerated storage (چکیده)
58 - Biomarkers in modern and buried soils of semi-desert and forest ecosystems of northern Iran (چکیده)
59 - Fenugreek (Trigonella foenum graecum) seed protein isolate: extraction optimization, amino acid composition, thermo and functional properties (چکیده)
60 - Impact of some geological parameters on soil abrasiveness (چکیده)
61 - Innerness of higher derivations (چکیده)
62 - Effect of ß-lactoglobulin and κ-casein genes polymorphism on milk composition in indigenous Zel sheep (چکیده)
63 - Alyssum homolocarpum seed gum: Dilute solution and somephysicochemical properties (چکیده)
64 - An insight into the influence of morphological and compositional heterogeneity of an individual intermetallic particle on aluminium alloy corrosion initiation (چکیده)
65 - Isotopic analysis, hydrogeochemistry and geothermometry of Tang-Bijar oilfield springs, Zagros region, Iran (چکیده)
66 - Changes in composition and essential oil yield of Ocimum ciliatum at different phenological stages (چکیده)
67 - Impact of different culture media on hairy roots growth of Valeriana officinalis L. (چکیده)
68 - Determination of Chemical Composition and Gas Production of Ensiled Tomato Shoot (چکیده)
69 - INTRODUCING Pistacia khinjuk(KOLKHOUNG) FRUIT HULL (چکیده)
70 - Faunal changes near the End Permian Extinction: the brachiopods of the Ali Bashi Mountains, NW Iran (چکیده)
71 - Essential oil composition of four Ocimum species and varieties growing in Iran (چکیده)
72 - A Comparison of Effects of Rapid and Gradual Weight Loss Methods on Body Composition, Aerobic Capacity, And Anaerobic Power in Trained Wrestlers (چکیده)
73 - Simultaneous isogeometrical shape and material design of functionally graded structures for optimal eigenfrequencies (چکیده)
74 - Preparation of ethylene/a-olefins copolymers using (2-RInd)2ZrCl2/MCM-41 (R:Ph,H) catalyst, microstructural study (چکیده)
75 - Optimisation of the body composition analyser using the gamma shield and improvement of accuracy using ORNL anthropomorphic phantoms (چکیده)
76 - Physiochemical Properties of Gundelia tournefortii L. Seed Oil (چکیده)
77 - Predicting the metabolizable energy content of corn for ducks: a comparison of support vector regression with other methods (چکیده)
78 - Preliminary assessment of the quantitative relationships between testicular tissue composition and ultrasonographic image attributes in the ram (چکیده)
79 - Provenance of the Oligocene–Miocene Zivah Formation, NW Iran, assessed using heavy mineral assemblage and detrital clinopyroxene and detrital apatite analyses (چکیده)
80 - Some physicochemical properties of sage (Salvia macrosiphon) seed gum (چکیده)
81 - Composition and Antifungal Activity of Peppermint (Mentha piperita) Essential Oil from Iran (چکیده)
82 - Effect of Organic and Inorganic Fertilizers on Morphological and Physiological Characteristics, Essential Oil Content and Constituents of Agastache (Agastache foeniculum) (چکیده)
83 - EXTRACTION OF LIPIDS FROM SPENT COFFEE GROUNDS USING ORGANIC SOLVENTS AND SUPERCRITICAL CARBON DIOXIDE (چکیده)
84 - Relationship of chemical composition and metabolisable energy of triticale for poultry (چکیده)
85 - Chemotaxonomical Analysis of the Essential Oil Aroma Compounds of Two Different Ocimum basilicum L. Varieties from Iran (چکیده)
86 - The Effects of Aerobic Training on Pulmonary Function in Postmenopausal Women (چکیده)
87 - Assessment of chemical and mineralogical characteristics of airborne dust in the Sistan region, Iran (چکیده)
88 - Effects of pistachio hull and polyethylene glycol supplementation on milk yield and compositions in Saanen dairy goats (چکیده)
89 - Effects of feeding pistachio hull and polyethylene glycol (PEG) supplementation on milk fatty acids composition in Saanen dairy goats (چکیده)
90 - Nonelectrolyte NRTL-NRF model to study thermodynamics of strong and weak electrolyte solutions (چکیده)
91 - A nonelectrolyte local composition model and its application in the correlation of the mean activity coefficient of aqueous electrolyte solutions (چکیده)
92 - Effect of Urea and Molasses on the Chemical and Fermentational Properties of Citrus Pulp Silage (چکیده)
93 - A new coordination number model for development of a square-well equation of state (چکیده)
94 - Changes in Content and Chemical Composition of Tagetes minuta Oil at Various Harvest Times (چکیده)
95 - Chemical Composition of the Essential Oil of Tagetes minuta L. (چکیده)
96 - Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human (چکیده)
97 - Effect of Supplementation of Fish and Canola Oil in the Diet on Milk Fatty Acid Composition in Early Lactating Holstein Cows (چکیده)
98 - preparation and application of nano emulsion in the last decade(2000_2010) (چکیده)
99 - •The effect of nonstructural carbohydrate and addition of full fat roasted canola seed on milk production and composition in lactating cows (چکیده)
100 - Effect of different sources of pectin feedstuffs on milk yield and composition of early lactating (چکیده)
101 - Effect of urea and polyethylene glycol on chemical composition of pistachio by-products silage (چکیده)
102 - Around Operator Monotone Functions (چکیده)
103 - Flora, life form and chorology of winter and rural range plants in the Northern Khorasan Province, Iran (چکیده)
104 - Effect of sieve size on chemical composition and functional properties of canola meal (Brasscia napus) protein fractions as fishmeal replacement (چکیده)
105 - Quality of meat from two 1970s and Ross 308 broiler strains fed drug-free low- and recommended-protein diets (چکیده)
106 - The comparison of body composition of Iranian soccer players in different playing positions during competitions season (چکیده)
107 - Chemical Composition and Physicochemical Properties of Pumpkin Seeds (Cucurbita pepo Subsp. pepo Var. Styriaka) Grown in Iran (چکیده)
108 - Effects of Autumn and Spring sowing on yield, oil content and fatty acid composition of safflower (Carthamus tinctorius L.) cultivars in Shirvan region (چکیده)
109 - Effects of Dietary Supplementation with Pumpkin oil (Cucurbita pepo) on Performance and Blood Fat of Broiler Chickens during Finisher Period (چکیده)
110 - Evaluation of physicochemical characteristics of pomegranate (Punica granatumL.) fruit during ripening (چکیده)
111 - Petrochemical Characteristics of Neogene and Quaternary Alkali Olivine Basalts from the Western Margin of the Lut Block, Eastern Iran (چکیده)
112 - The Effect of AerobicTraining on hsCRP ,Triglyceride and Body Composition in Middle Aged Men with Overweight (چکیده)
113 - The comparison of body composition, anaerobic power and aerobic fitness profiles in soccer players with playing positions during competitions season (چکیده)
114 - Effect of somatic cell count on milk composition (چکیده)
115 - Dietary Mineral Content, Fatty and Amino Acid Composition of Fish of Three Species of Kilka (Clupeidae) from Caspian Sea (چکیده)
116 - Review of Age, Rb-Sr Geochemistry and Petrogenesis of Jurassic to Quaternary Igneous rocks in Lut Block, Eastern Iran (چکیده)
117 - Chemical Composition, Nitrogen Fractionation and In Vitro Gas Production of Bitter Vetch (Vicia ervila) and Soybean Meal (چکیده)
118 - Hazardous element content and consumption risk of 9 apricot cultivars (چکیده)
119 - Copolymerization of ethylene/α-olefins using bis(2-phenylindenyl)zirconiumdichloride metallocene catalyst: structural study of comonomer distribution (چکیده)
120 - Fatty acid composition of milk from Holstein cows fed fish oil, canola oil, or their combination in early lactation (چکیده)
121 - The effect of high fat sunflower meal treated with formaldehyde and sodium hydroxide on milk yield and composition of Holstein dairy cows (چکیده)
122 - Chemical composition and dry matter degradability coefficients of Fennel seed (چکیده)
123 - The effect of nonstructural carbohydrate and addition of full fat roasted canola seed on milk fatty acid composition in lactating cows (چکیده)
124 - The abomasal infusion of wheat starch or cottonseed oil with csein on milk yield and composition in sannen dairy goats (چکیده)
125 - The composition between cow behaior to free stall and straw bedding system (چکیده)
126 - Effects of different levels of nonfiber carbohydrates with and without spplemental fat on production and composition of Holstein dairy cows (چکیده)
127 - Effects of feeding pistachio skins on feed intake, milk yield and milk composition in lactating sannen goats (چکیده)
128 - The chemical composition, in vitro and in situ digestibility of whol crop canula silage mixed with different by-products (چکیده)
129 - The chemical composition and in vitro digestibility of pistachio by-product (چکیده)
130 - The chemical composition and ruminal disapearance of pistachio by-product (چکیده)
131 - Effects of rumen protected choline choloride on milk yield, milk composition and blood metabolites in dairy sannan goats (چکیده)
132 - The effects of magnetic water on milk and blood (چکیده)
133 - Variability in the chemical composition and in situ ruminal degradability of sugar beet pulp produced in north-east Iran (چکیده)
134 - Levels of some Trace Element in Dry and Fresh Fruit Samples of 9 Apricot Cultivars (چکیده)
135 - Hazardous Element Content and Consumption Risk of 9 Apricot Cultivars (چکیده)
136 - Effects of organic and inorganic zinc sources on production, composition and zinc concentration of milk in early lactating Holstein cows (چکیده)
137 - Bene hull oil as a highly stable and antioxidative vegetable oil (چکیده)
138 - Composition at Different Development Stages of the Essential Oil of Four Achillea Species Grown in Iran (چکیده)
139 - Essential Oil Content and Constituents of Black Zira (Bunium persicum [Boiss.] B. Fedtsch.) from Iran During Field Cultivation Domestication (چکیده)
140 - Quaternary mafic volcanic rocks along the Naybandan fault, Lut block, Eastern Iran (چکیده)
141 - Identification and quantification of phenolic compounds and their effects on antioxidant activity in pomegranate juices of eight Iranian cultivars (چکیده)
142 - Determination of chemical composition and metabolizable energy of wastes of spaghetti, pasta, biscuit, crisp, chickpea pre-cleaning and chickpea screening plants (چکیده)
143 - Effects of shortened dry period on milk production and composition in early lactating Holstein cows (چکیده)
144 - Effects of different levels of an enzyme mixture on in vitro gas production parameters of contrasting forages (چکیده)
145 - Improving the safety of a body composition analyser based on the PGNAA method (چکیده)
146 - Reduction of the Gamma Dose Equivalent due to 252Cf and 241Am-Be Neutron Sources in the Patients Soft Tissues When Using Body Chemical Composition Analyzer Bed (چکیده)
147 - Fat and protein contents, acidity and somatic cell counts in bulk milk of Holstein cows in the Khorasan Razavi Province, Iran (چکیده)
148 - بررسی برخی از خصوصیات کیفی روغن هسته انگور و اثرات آن بر سلامتی انسان (چکیده)
149 - Contributions to the flora and vegetation of Binalood mountain range, NE Iran: Floristic and chorological studies in Fereizi region (چکیده)
150 - Chemical Composition and Oxidative Stability of Kernel Oils from Two Current Subspecies of Pistacia atlantica in Iran (چکیده)
151 - Determination of Chemical Composition, Mineral Contents, and Protein Quality of Poultry By-Product Meal (چکیده)
152 - Chemical composition, in situ ruminal degradability and post-ruminal disappearance of dry matter and crude protein from the halophytic plants Kochia scoparia, Atriplex imorphostegia, Suaeda arcuata and Gamanthus gamacarpus (چکیده)
153 - اثر دو نوع چربی محافظت شده در اوایل دوره شیر دهی بر روی عملکرد گاوهای شیرده هلشتاین (چکیده)
154 - Influence of β- adrenergic agonist (Metaproterenol) and lysine on growth, carcass quality in broiler chickens (چکیده)
155 - Determination of chemical composition, Mineral contents, and protein Quality of poultry By-Product Meal (چکیده)
156 - Determination of Chemical Composition, Mineral Contents, and protein Quality of Iranian Kilka Fish Meal (چکیده)
157 - THE EFFECT OF SULFUR DIOXIDE (SO2) AND SODIUM HYDROXIDE (NaOH) ON CHEMICAL COMPOSITION AND DEGRADABILITY OF WHEAT STRAW (چکیده)
158 - Essential Oils Analysis of Achillea biebersteinii Afan. and Achillea nobilis L.subsp.neilreichii(Kerner) Formanek from Iran (چکیده)
159 - Study the Effects of Different Levels of Fat and L-carnitine on Performance, Carcass Characteristics and Serum Composition of Broiler Chicks (چکیده)
160 - Changes in composition of soil aqueous phase influence chemistry of indigenous heavy metals in alkaline sodic and acidic soils (چکیده)
