مقالات ارائه شده در مجلات

فارسی

  1. آراسب دباغ مقدم , محمد رضا رضائی گلستانی , علی میثاقی , حسین دینی طلاتپه , نیازسنجی استقرار سامانه HACCP (ایمنی و بهداشت مواد غذایی) در یکی از بیمارستان‌های آجا جهت مدلسازی برای سایر بیمارستان‌های نیروهای مسلح, ابن سینا - Ebnesina, دوره (20), شماره (1), سال (2018-4), صفحات (13-20)
  2. محمد رضا رضائی گلستانی , علی خنجری , علی میثاقی , افشین آخوندزاده بستی , علی عبدالخانی , سمیرا فیاض‌فر , طراحی فیلم‌های بسته بندی ضد میکروبی زیست تخریب پذیر بر پایه پلی‌لاکتیک اسید حاوی ترکیبات زیست فعال, صنایع چوب و کاغذ ایران, دوره (2), شماره (2), سال (2018-7), صفحات (153-162)

انگلیسی

  1. مجید امین زارع , محمد هاشمی , اسما افشاری , سید محمد علی نوری , MohammadReza Rezaeigolestani , Development of Functional Sausages: A Comparative Study of the Impact of Four Dietary Fibers on the Physico-Chemical Properties of Mortadella Sausages, Journal of Human, Environment and Health Promotion, Volume (1), No (1), Year (2024-2), Pages (1-1)
  2. Fatemeh Arji , Mohammadmehdi Nikoosokhan , مجید موسوی , MohammadReza Rezaeigolestani , Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021, Journal of Nutrition, Fasting and Health, Volume (11), Year (2023-10), Pages (1-10)
  3. , Maedeh Salavati Hamedani , Rezaeian-Doloei , MohammadReza Rezaeigolestani , Mohammad Mohsenzadeh , Antibiotic resistance and enterotoxin gene profiles of Staphylococcus aureus isolated from raw milk in Iran, Journal of the Hellenic Veterinary Medical Society, Volume (74), No (1), Year (2023-4), Pages (5433-5440)
  4. MohammadReza Rezaeigolestani , آراسب دباغ مقدم , علی میثاقی , محمد هاشمی , Evaluation of Aflatoxins Levels in Nuts in Selected Military-owned Chain Stores in Tehran, Iran, Journal of Human, Environment and Health Promotion, Volume (8), No (4), Year (2022-12), Pages (181-185)
  5. Maedeh Salavati Hamedani , MohammadReza Rezaeigolestani , Mohammad Mohsenzadeh , Optimization of Antibacterial, Physical and Mechanical Properties of Novel Chitosan/Olibanum Gum Film for Food Packaging Application, Polymers, Volume (14), No (19), Year (2022-9), Pages (3960-3978)
  6. Majid Aminzare , Mohammad Hashemi , Asma Afshari , Seyyed Mohammad Ali Noori , MohammadReza Rezaeigolestani , Comparative Evaluation of the Effects of Different Dietary Fibers as Natural Additives on the Shelf Life of Cooked Sausages, Jundishapur Journal of Natural Pharmaceutical Products, Volume (17), No (3), Year (2022-5)
  7. Negin Noori , Ali Khanjari , MohammadReza Rezaeigolestani , Ioannis K. Karabagias , Sahar Mokhtari , Development of Antibacterial Biocomposites Based on Poly(lactic acid) with Spice Essential Oil (Pimpinella anisum) for Food Applications, Polymers, Volume (13), No (21), Year (2021-11), Pages (3791-3791)
  8. Zahra Yousefi , MohammadReza Rezaeigolestani , G. Javadzade Moghtader , Effect of Processing Temperature on Storage Quality of In-Shell Hazelnut, Journal of Food Quality and Hazards Control, Year (2021-2)
  9. Maedeh Salavati Hamedani , MohammadReza Rezaeigolestani , Mohammad Mohsenzadeh , Chemical Composition, Antimicrobial and Antioxidant Activities of Lavandula Angustifolia Essential Oil, Journal of Nutrition, Fasting and Health, Volume (8), No (4), Year (2020-11), Pages (273-279)
  10. Javad Abbasi , Zohreh Samarghandi , Hesam-aldin Akbarein , Mohammad Hashemi , Zahra Amani , Ali Tayefeh , MohammadReza Rezaeigolestani , Evaluation of Incidence Rate and some of Epidemiological Indices of Human Brucellosis in Qazvin Province, Iran during 2002 to 2009, Journal of Human, Environment and Health Promotion, Volume (3), No (2), Year (2018-3), Pages (61-64)
  11. Ali Misaghi , Fazeleh Talebi , Negin Noori , MohammadReza Rezaeigolestani , Microbiological and Chemical Characterization of Halvi, a Traditional Iranian Dairy Product Made from Sheep Milk, Journal of Nutrition, Fasting and Health, Volume (7), No (2), Year (2019-6), Pages (110-115)
  12. علی میثاقی , معصومه سعیدی , نگین نوری , MohammadReza Rezaeigolestani , مطالعه تاثیر اسانس پونه کوهی و عصاره اتانولی برهموم بـر ویژگیهای ضد باکتریایی و برخی ویژگیهای فیزیکی فیلمهای زیستتخریبپذیر پلیلاکتیک اسید, سلامت و محیط زیست, Volume (11), No (1), Year (2018-6), Pages (111-122)
  13. زهرا یوسفی , MohammadReza Rezaeigolestani , محمد هاشمی , Biological Properties of Olive Oil, Journal of Human, Environment and Health Promotion, Volume (4), No (2), Year (2018-6), Pages (50-54)
  14. MohammadReza Rezaeigolestani , Mohammad Hashemi , A Review of Pesticide Residues in Agricultural and Food Products of Iran, Journal of Nutrition, Fasting and Health, Volume (6), Year (2018-3), Pages (138-143)
  15. حسین اسماعیلی , نرجس چراغی , علی خنجری , MohammadReza Rezaeigolestani , افشین آخوندزاده بستی , ابوالفضل کامکار , ابراهیم مولایی آقایی , Incorporation of nanoencapsulated garlic essential oil into edible films: A novel approach for extending shelf life of vacuum-packed sausages, Meat Science, Volume (166), No (1), Year (2020-8), Pages (108135-108143)
  16. MohammadReza Rezaeigolestani , محمد هاشمی , محسن نعمتی , Risk factors for foodborne bacterial illnesses during Ramadan, Journal of Nutrition, Fasting and Health, Year (2017-12)
  17. فاضله طالبی , علی میثاقی , علی خنجری , ابوالفضل کامکار , حسن گندمی , MohammadReza Rezaeigolestani , Incorporation of spice essential oils into poly-lactic acid film matrix with the aim of extending microbiological and sensorial shelf life of ground beef, LWT- Food Science and Technology, Volume (96), No (1), Year (2018-10), Pages (482-490)
  18. علی خنجری , علیرضا باهنر , نگین نوری , مهسا رحیمی , MohammadReza Rezaeigolestani , زهرا عسگریان , جواد خنجری , In vitro antibacterial activity of Pimpinella anisum essential oil and its influence on microbial, chemical, and sensorial properties of minced beef during refrigerated storage, Journal of Food Safety, Volume (39), No (4), Year (2019-1)
  19. علی احسانی , محمد هاشمی , مجید امین زارع , مجتبی رییسی , اسما افشاری , عادل میرزا علیزاده , MohammadReza Rezaeigolestani , Comparative evaluation of edible films impregnated with sage essential oil or lactoperoxidase system: Impact on chemical and sensory quality of carp burgers, Journal of Food Processing and Preservation, Volume (43), No (9), Year (2019-6)
  20. حمید خانقاهی ابیانه , عطیه دباغیان , MohammadReza Rezaeigolestani , داود امان اللهی , Compliance with OIE animal welfare standards in slaughterhouses in Tehran Province, Iran: An introductory survey, Journal of Applied Animal Welfare Science, Volume (23), No (1), Year (2020-1), Pages (108-115)
  21. علی اکبر متدین , MohammadReza Rezaeigolestani , کارول گیلوم , والری گیلارد , ناتالی گونتارد , Gas barrier enhancement of uncharged apolar polymeric films by self-assembling stratified nano-composite films, RSC Advances, Volume (9), No (19), Year (2019-1), Pages (10938-10947)
  22. MohammadReza Rezaeigolestani , علی میثاقی , علی خنجری , افشین آخوندزاده , علی عبدالخانی , سمیرا فیاض فر , Antimicrobial evaluation of novel poly-lactic acid based nanocomposites incorporated with bioactive compounds in-vitro and in refrigerated vacuum-packed cooked sausages, International Journal of Food Microbiology, Volume (260), No (1), Year (2017-11), Pages (1-10)
  23. MohammadReza Rezaeigolestani , Mehrnaz Rad , Mohammad Reza Bassami , Amir Afkhami Goli , Analysis and evaluation of antibacterial effects of new herbal formulas,AP-001 and AP-002, against Escherichia coli O157:H7, Life Sciences, Volume (135), Year (2015-5), Pages (22-26)

مقالات ارایه شده در کنفرانس

انگلیسی

  1. Maedeh Salavati Hamedani , Mohammad Mohsenzadeh , MohammadReza Rezaeigolestani , ِDetermination of minimum inhibitory and minimum bactericidal concentrations of lavender essential oil nanoemulsion against Salmonella typhimurium and bacillus cereus , International congress on food science and public health , 2021-09-14
  2. MohammadReza Rezaeigolestani , Maedeh Salavati Hamedani , Preliminary evaluation of meat hygiene and inspection education in veterinary medicine curriculum approved in 2016 , International Congress on Food Science and Public Health , 2021-09-14

30 جستجوی اخیر