نمایش نتایج جستجو برای
کلمات کلیدی: acid
موارد یافت شده: 235
1 - The Effects of Omega- 3,6,9 Fatty Acids on the Quality of Bovine Chilled Semen (چکیده)2 - Addition of omega-3 unsaturated fatty acids in sperm extender does not improve the quality of chilled bovine sperm (چکیده)
3 - Effects of addition of Omega-3,6,9 fatty acids to the semen extender on the characteristics of frozen-thawed bull Sperm (چکیده)
4 - Effect of Humic Acid on Nutrient Uptake and Physiological Characteristic Fragaria ananassa var: Camarosa (چکیده)
5 - Glycine Amino Acid Transport inside the Nanopores of Lysozyme Protein Crystal (چکیده)
6 - Two new CuII 1D-coordination polymers containing 1,4-pyrazine-2,3-dicarboxylic acid, 2-aminopyridine, and 5-bromo-6-methyl-2-(4-methylpiperazine-1-yl)pyrimidine-4-amine: X-ray crystal structure, spectroscopic and magnetic studies (چکیده)
7 - The Effect of Modified Atmosphere Packaging on Sour Cherry Fruits Quality (چکیده)
8 - Evaluation of Sonochemiluminescence in a Phantom in the Presence of Protoporphyrin IX Conjugated to Nanoparticles (چکیده)
9 - Effect of Supplementation of Fish and Canola Oil in the Diet on Milk Fatty Acid Composition in Early Lactating Holstein Cows (چکیده)
10 - PKa Calculation of the Positively Charged Amino acids in a Protein Chain, an Assessment of Theoretical Procedure (چکیده)
11 - Fermentative Lactic Acid from Deproteinized Whey Using Lactobacillus bulgaricus in Batch Culture (چکیده)
12 - Micelle-enhanced Ultrafiltration of Chemical Pretreated Crude Canola Oil Miscella (چکیده)
13 - Exaggerated fear conditioning memory and increased amygdala cell density in the valproic acid animal model of autism (چکیده)
14 - Application of Molybdophosphoric Acid in Size-Controlled Synthesis of Gold Nanoparticles under UV Irradiation (چکیده)
15 - Two Novel Chiral Inorganic–Organic Hybrid Materials Containing Preyssler and Wells–Dawson Heteropolyoxometallates with Valine (val), Glycine (gly), and Proline (pro) Amino acids: (Hval)2(Hgly)(H3O)6K5[Na(H2O)P5W30O110].19.5H2O and (Hpro)6[P2W18O62].8H2O (چکیده)
16 - Prediction of digestible amino acid and true metabolizable energy contents of sorghum grain from total essential amino acids (چکیده)
17 - Efficient Regeneration of ‘Caralis’ Alstroemeria Cultivar from Rhizome Explants (چکیده)
18 - Comparison of Catalysts Preyssler and Silica-Supported Nano Preyssler in the Synthesis of Acetyl Salicylic Acid (چکیده)
19 - Synthesis, X-ray crystal structure and spectroscopic characterization of a hybrid material based on glycine and a-Keggin type polyoxotungstate (چکیده)
20 - Suitable Nonionic Surfactants for the Erythromycin production by Saccharopolyspora erythraea (چکیده)
21 - Artificial neural network and support vector Machine applied for simultaneous analysis of mixture of nitrophenols by conductometrics acid-base titration (چکیده)
22 - Extraction of pomegranate seed oil using subcritical propane and supercritical carbon dioxide (چکیده)
23 - Prebiotic effectiveness of oligosaccharides extracted from Jerusalem artichoke tubers on selected lactobacilli and pathogenic microorganisms (چکیده)
24 - Fatty acid composition of milk from Holstein cows fed diet Supplemented with fish oil and canola oil from transition period to early lactation (چکیده)
25 - MODIFICATION OF CARBON NANOTUBES WITH NANO PREYSSLER HETEROPLOYACID (چکیده)
26 - SILICA-SUPPORTED KEGGIN NANO PARTICLES AS A CATALYST FOR THE SYNTHESIS OF ACETYL SALICYLIC ACID (چکیده)
27 - Preparation of Silica-supported Preyssler Nanoparticles and Its Catalytic Performance in Esterification of Acetylsalicylic acid with acetic Anhydride (چکیده)
28 - Design, synthesis and evaluation of a molecularly imprinted polymer for hollow fiber–solid phase microextraction of chlorogenic acid in medicinal plants (چکیده)
29 - Synthesis of Functionalized Sulfonamides via Multicomponent Reaction of Alkyl Isocyanide and Dialkyl Acetylenedicarboxylate with 4-Methylbenzenesulfonic Acid Monohydrate (چکیده)
30 - X-ray structure of 1D-coordination polymer of copperII bearing 1,4-pyrazine-2,3-dicarboxylic acid and 2-aminopyrimidine (چکیده)
31 - Enhanced antibacterial activity of amino acids-functionalized multi walled carbon nanotubes by a simple method (چکیده)
32 - Synthesis, spectroscopic characterization and crystal structure of two phosphoramidic acide ester (C6H5OP)2(O)[4-F-C6H5CH2NH] (1) and (C6H5O)2P(O)[NHCH2C6H5CH2NH]P(O)(OC6H5)2 (2) (چکیده)
33 - Synthesis and Crystal Structure of Trans-[Ni(pyzdcH)2(H2O)2] BASED ON PYRAZINE-2,3-DICARBOXYLIC ACID (چکیده)
34 - Investigation of quality and stability of canola oil refined by adding chemical agents and membrane processing (چکیده)
35 - The biodiversity and evolution of lactic flora during ripening of the Iranian semisoft Lighvan cheese (چکیده)
36 - Efficient and Novel Method for Thiocyanation of Aromatic Compounds Using Trichloroisocyanuric Acid/ Ammonium Thiocyanate/Wet SiO2 (چکیده)
37 - The influence of hydrophobic amino acid side groups on the acidity of the aromatic imidazole ring of histidine: A theoretical study (چکیده)
38 - Application times and concentration of humic acid impact on aboveground biomass and oil production of hyssop (Hyssopus officinalis) (چکیده)
39 - Microbial diversity of the traditional Iranian cheeses Lighvan and Koozeh, as revealed by polyphasic culturing and culture-independent approaches (چکیده)
40 - Investigation of the effect of ultrasound on ascorbic acid of fresh orange juice (چکیده)
41 - Preyssler-type heteropoly acid: A new, mild and efficient catalyst for protection of carbonyl compounds (چکیده)
42 - Evaluation of complementary effects of 9,10-anthraquinone and fumaric acid on methanogenesis and ruminal fermentationin vitro (چکیده)
43 - Syntheses, crystal, molecular structures, and solution studiesof Cu(II), Co(II), and Zn(II) coordination compounds containing pyridine-2,6-dicarboxylic acid and 1,4-pyrazine-2,3-dicarboxylic acid: comparative computational studies of Cu(II) and Zn(II) complexes (چکیده)
44 - Structural aspects and solution behavior of metallosupramolecular compound of FeIII ion obtained by proton transfer (چکیده)
45 - Bioactive peptide extracted from egg white ostrich as free radicals scavengers and preventing lipids from oxidation (چکیده)
46 - Artificial Neural Networks Applied for Simultaneous Analysis of Mixtures of Nitrophenols by Conductometric Acid–Base Titration (چکیده)
47 - Comparison of yolk fatty acid content, blood and eggcholesterol of hens fed diets containing palm olein oil and kilka fish oil (چکیده)
48 - Relationship between chemical composition and total amino aci contents in pearl millet hybrid (چکیده)
49 - Prediction of digestible amino acids in sorghum (چکیده)
50 - Optimization of broiler performance fed diets varying in digestible protein and amino acids using response surface model (چکیده)
51 - Influence of Hydrophobic amino acid side groups on the acidity of aromatic imidazole ring of Histidine: A theoretical study (چکیده)
52 - Determination of Protoporphyrin IX Concentration in Photodynamic Therapy Based on Fluorescence Measurement (چکیده)
53 - Determination of Time-Dependent Protoporphyrin IX Concentration for Photodynamic Therapy Dosimetry in a Mice Colon Tumor Model Using Fluorescence Spectroscopy (چکیده)
54 - Effects of feeding whole or physically broken flaxseed on milk fatty acid profiles of Holstein lactating dairy cows (چکیده)
55 - Citramalic acid and salicylic acid in sugar beet root exudates solubilize soil phosphorus (چکیده)
56 - Prediction of the true digestible amino acid contents from the chemical composition of sorghum grain for poultry (چکیده)
57 - Response surface and neural network models for performance of broiler chicks fed diets varying in digestible protein and critical amino acids from 11 to 17 days of age (چکیده)
58 - Chemical Composition and Physicochemical Properties of Pumpkin Seeds (Cucurbita pepo Subsp. pepo Var. Styriaka) Grown in Iran (چکیده)
59 - Binuclear complex of Cu(II) containing 4-hydroxypyridine-2,6-dicarboxylic acid and 2-amino-4-methylpyrimidine ligands: Synthesis, X-ray crystal structure and thermalproperties (چکیده)
60 - Two new complexes of VV and FeIII atoms containing 4-hydroxy-pyridine-2,6-dicarboxylic acid and 2aminopyrimidine (چکیده)
61 - Synthesis and characterization of novel oxo-bridged, trinuclear mixed-metal complexes of Cr(III) and Fe(III) (چکیده)
62 - Synthesis, characterization and crystal structure analysis of a novel oxo-centered mixed-metal complex containing unsaturated bridging carboxylates (چکیده)
63 - The effect of supplementation with monensin, garlic oil or turmeric powder on rumen pH and ammonia-N concentration responses of sheep (چکیده)
64 - The effect of various semi-arid native plant essential oils on in vitro acid load of a low forage diet (چکیده)
65 - Column and Batch Study of Haloacetic Acids Adsorption onto Granular Activated Carbon (چکیده)
66 - Application of a New Photocatalyst in the Preparation of Silver Nanoparticles and investigating Their Photocatalytic activity (چکیده)
67 - Photocatalytic Synthesis of Gold Nanoparticles Using Preyssler Acid and Their Photocatalytic Activity (چکیده)
68 - Theoretical and electrochemical assessment of inhibitive behavior of some thiophenol derivatives on mild steel in HCl (چکیده)
69 - Synthesis and SAR comparative studies of 2-allyl-4-methoxy-1-alkoxybenzenes as 15-lipoxygenase inhibitors (چکیده)
70 - Effects of Autumn and Spring sowing on yield, oil content and fatty acid composition of safflower (Carthamus tinctorius L.) cultivars in Shirvan region (چکیده)
71 - The Effect of Rumen Acid Load on Postpartum Performance and Blood Metabolic Responses in Transition Holstein Cows (چکیده)
72 - Isolation and Identification of Lactic Acid Bacteria from Koozeh Cheese (چکیده)
73 - Phenological stage effects on forage quality of four forbs species (چکیده)
74 - The Effect of Modified Atmosphere Packaging on Sour Cherry Fruits Quality (چکیده)
75 - Hydrothermal synthesis, experimental and theoretical characterization of a novelcocrystal compound in the 2:1 stoichiometric ratio containing 6-methyluraciland dipicolinic acid (چکیده)
76 - Bulk and Activated Carbon-Supported Tungstophosphoric Acid as Recyclable and Green Catalyst for One-Pot Synthesis of -Acetamido Ketones and Esters (چکیده)
77 - Catalytic Performance of Nano-SiO2-Supported Preyssler Heteropolyacid in Esterification of Salicylic Acid with Aliphatic and Benzylic Alcohols (چکیده)
78 - Effect of microbial phytase on performance and apparent digestibility of amino acids in male broiler chickens (چکیده)
79 - Retention of bicarbonate infused into broiler breeder hens (چکیده)
80 - Standardized ileal amino acid digestibility in wheat, barley, pea and flaxseed for broiler chickens (چکیده)
81 - 1,3,5Trichloro-2,4,6-Triazinetrion: A Versatile Heterocycle for the One-Pot Synthesis (چکیده)
82 - Metabolic predictors of post-partum disease and culling risk in dairy cattle (چکیده)
83 - Synthesis and Characterization of Tetraprolinium Silicotungstic Acid Tetrahydrate, [L-C5H10NO2]4[SiW12O40].4H2O, As a New Organic-Inorganic Hybrid Based on Polyoxometallates (چکیده)
84 - Experimental Kinetics of 2-Pyridylacetic acid Pyrolysis (چکیده)
85 - Preyssler-type heteropoly acid: A new, mild and efficient catalyst for protection of carbonyl compounds (چکیده)
86 - IMPROVING THE PERFORMANCE OF 241Am-Be FOR PGNAA APPLICATIONS USING A PROPER SHIELDING FOR NEUTRON SOURCE AND THE NaI DETECTOR (چکیده)
87 - The Effect of Heat or Heat-Xylose Processing on Nitrogen Fractions and <I>in Situ</I>/<i>In Vitro</i> Ruminal and Post-Ruminal Protein Disappearance of Guar Meal (چکیده)
88 - Highly selective transport and extraction of silver (I) cation across a bulk liquid membrane containing an acyclic thioether ligand as carrier (چکیده)
89 - Comparative Gas Chromatography of Halides using different substituted Phenylboronic acids as derivatizing reagents (چکیده)
90 - Capillary Gas Chromatography of Chloride and bromide as Phenylboronic acid/mercuric nitrate derivatives with MIP-AED (چکیده)
91 - Capillary Gas Chromatographic determination of Chloride using 2,4-dichlorophenylboronic acid as a derivatizing reagent (چکیده)
92 - Synthesis, X-ray crystal structure and spectroscopic characterization of heterotrinuclear oxo-centered complex [Fe2NiO(CH3CH2COO)6(H2O)3] (چکیده)
93 - Design, synthesis and SAR studies of 4-allyoxyaniline amides as potent 15-lipoxygensae inhibitors (چکیده)
94 - Effect of Butter Milk Acidification Textural Properties and Microbiological Stability of Yoghourt Containing Probiotic Bacteria (چکیده)
95 - Dietary Mineral Content, Fatty and Amino Acid Composition of Fish of Three Species of Kilka (Clupeidae) from Caspian Sea (چکیده)
96 - Preyssler-type heteropoly acid: A new, mild and efficient catalyst for protection of carbonyl compounds (چکیده)
97 - Three new inorganic-organic hybrid materials based on inorganic cluster, [(PO4)M12O36].nH2O (M = Mo, W) (چکیده)
98 - بررسی اثر شیر سویا بر بقای باکتری های Lactobacillus Acidophilus در طی نگهداری نوشیدنی ماست پروبیوتیک (چکیده)
99 - Effect of Acetic Acid on Amorphous Carbon Removal along a CNT Synthesis Reactor (چکیده)
100 - One-Pot Synthesis of B -Acetamido Ketones and Esters Using Bulk and Activated Carbon-Supported Tungstophosphoric Acid as an Inorganic Green Catalyst (چکیده)
101 - Using Supported Heteropoly Acids as a Eco-Friendly and Recyclable Catalyst for Efficient Synthesis of Acetylsalicylic Acid (چکیده)
102 - Carbon-based solid acid: Green, efficient and reusable catalyst for one-pot synthesis of 2,4,6-triarylpyridines (Kröhnke pyridines) (چکیده)
103 - Natural kaolin supported sulfuric acid as an efficient catalyst for selective hydrolysis of nitriles to amides (چکیده)
104 - Design and synthesis of 2-allyl-1-alkoxy-4-methoxybenzene as potent 15- lipoxygenase inhibitors (چکیده)
105 - Physicochemical Properties and Antioxidant Activities of Pomegranate Fruit (Punica granatum) of Different Cultivars Grown in Iran (چکیده)
106 - Design, synthesis of 4-allyoxyaniline amides as potent inhibitors of lipoxygenase (چکیده)
107 - Evaluation of adiponectin gene expression in the abdominal adipose tissue of broiler chickens: feed restriction dietary energy and protein influences adiponectin messanger ribonucleic acid expression (چکیده)
108 - Pitting corrosion of sensitized stainless steel (چکیده)
109 - Effect of extruded cotton and canola seed on unsaturated fatty acid composition in the plasma, erythrocytes and livers of lambs (چکیده)
110 - Effect of Dietary Fish Oil on Oxidative Stability and Lipid Composition of Broiler Chickens Breast and Thigh Meat (چکیده)
111 - Gold Nanoparticles Conjugated with Folic Acid using Mercaptohexanol as the linker (چکیده)
112 - Ruminal and Post-Ruminal Protein Disappearance of Chemically Treated Alfalfa Silage and the Effect of the Silage Containing Diets on Performance of Holstien Lactating Dairy Cows (چکیده)
113 - New heat stable polyethers, polyketones and polysulfones (چکیده)
114 - Isolation and Identification the indigenous Lactic Flora from Lighvan, as an Irania Raw Milk Cheese from Milk and Ripend Cheese (چکیده)
115 - Application of Arrhenius Kinetics to Evaluate the Stability of Pistachio Nuts at Various Conditions (چکیده)
116 - Effect of salicylic acid on germination and seedling growth of two chickpea genotypes in drought stress condition (چکیده)
117 - LIQUID PHASE ALKYLATION OF BENZENE WITH 1-DECENE OVER SILICA SUPPORTED H14[NaP5W30O110] AS A GREEN AND REUSABLE CATALYST (چکیده)
118 - Exogenous Applications of Salicylic Acid for Inducing Systematic Acquired Resistance Against Tomato Stem Canker disease (چکیده)
119 - The determine of chemical characteristies of Iranilln flaxseed (چکیده)
120 - The Effect of Seed Extraction Methods on Seed Quality of Two Cultivar s Tomato-Solanum lycopersicum L (چکیده)
121 - Preconcentration of thallium (III) and speciation of thallium (1) and (III) by single drop micro extraction using dicyclohexano-18-crown-6 and their determination by electrothermal atomic absorption spectrometry (چکیده)
122 - Synthesis, characterization and crystal structure of (C6H5O)2P(O)[NHC6H4(4-CH3)] (چکیده)
123 - Synthesis, Spectroscopic Characterization and Crystal Structure of [(C6H5O)2P(O)NC4H8NP(O)(OC6H5)2] (چکیده)
124 - Synthesis and Characterization of a New Mixed-Ligand Complex containing 2- aminopyrimidine and pyridine-2,6-dicarboxylic acid (چکیده)
125 - Syntheses, characterizations, and molecular structures of Ferric and Chromic coordination compound consisting up dipicolinic acid and 2-aminopyridine (چکیده)
126 - Synthesis and characterization of new proton transfer ligand and chromeIII coordination compound (چکیده)
127 - Emerging a new biological active CobaltII coordination compound involving salicylic acid and acridine moieteis: DNA binding and cytotoxicity studies (چکیده)
128 - Construction of a new copperII supramolecular coordination compound containing O– and N– donor ligand (چکیده)
129 - Formation of a new monomeric zincII based-pyrazine-2,3-dicarboxylate ionic complex with 2-amino-4-methyl pyridine spacer (چکیده)
130 - A Computational Study on the Kinetics of 2-Pyridyl acetic Acid Pyrolysis in the Gas Phase (چکیده)
131 - Change of cell envelope in Lactobacillus acidophilus and Streptococcus thermophilus with ultrasound and heat stress for Increase of enzyme activity (چکیده)
132 - Kinetics and mechanism of 2-pyridylacetic acid pyrolysis in the gas phase: A joint experimental and theoretical study (چکیده)
133 - A new three dimensional proton transfer compound including citric acid and 2,4,6-triamine-1,3,5-triazine: synthesis, characterization and X-ray crystal structure (چکیده)
134 - A new supramolecular compound of chrome(III): Synthesis, spectroscopic characterization, X-ray crystal structure, DFT, and solution studies (چکیده)
135 - Synthesis, X-ray crystal structure, thermal and solution studies of a centrosymmetric metal–organic polymer based on proton transfer methodology (چکیده)
136 - Fe(III) and cobalt(II) coordination compounds of 5-bromo-6-methyl-2-morpholinepyrimidinium-4-aminepyridine-2,6-dicarboxylate (چکیده)
137 - Comparison of Dietary Supplementation with Cumin Essential Oil and Prebiotic Fermacto on Humoral Immune Response, Blood Metabolites and Performance of Broiler Chickens (چکیده)
138 - Effect of extruded cotton seed and canola seed on the composition of unsaturated fatty acids in plasma, erythrocytes and liver of Mehraban male lambs (چکیده)
139 - Performance and Fatty Acid Compositions of Yolk Lipid from Laying Hens Fed with Locally Produced Canola Seed (Brassica napus L.) (چکیده)
140 - Role of Surface Active Agent on Dimensional Stability of HDPE/CaCO3 Nanocomposites (چکیده)
141 - Preharvest Citric Acid Application Extended Post-Harvest Vase Life of Lilium cv. Brunello (چکیده)
142 - Study of Short-term Repeated Fasting Effects on Experimental Peptic Ulcer Induced by Hydrochloric Acid in Mice (چکیده)
143 - Effect of short term over-supplementation of ascorbic acid on hematology, serum biochemistry, and growth performance of neonatal dairy calves (چکیده)
144 - Effect of Biological and Chemical Additives on Fermentation Responses and Degradation Characteristics of Whole Crop Barely Silage (چکیده)
145 - Fatty acid composition of milk from Holstein cows fed diet supplemented with fish oil and canola oil from transition period to early lactation. (چکیده)
146 - TiO2 nanoparticles and Preyssler-type heteropoly acid modified nano-sized TiO2 A facile and efficient catalyst for the selective oxidation of sulfides to sulfonesand sulfoxides (چکیده)
147 - Folate-conjugated gold nanoparticles (چکیده)
148 - Physical properties of edible emulsified films based on pistachio globulin (چکیده)
149 - Fatty acid composition of milk from Holstein cows fed fish oil, canola oil, or their combination in early lactation (چکیده)
150 - In vitro gas production parameters of sesame (Sesamum indicum) straw treated with sodium (چکیده)
151 - The effect of nonstructural carbohydrate and addition of full fat roasted canola seed on milk fatty acid composition in lactating cows (چکیده)
152 - Influence of solitons on the conductance properties of double-stranded deoxyribonucleic acid (چکیده)
153 - Simulation of Absorption and Desorption Loop in a Gas Refinery by Sequential Modular Method (چکیده)
154 - Antioxidants activities and total phenolics content of pistachio cultivars (چکیده)
155 - SELECTIVE OXIDATION OF BENZYLIC AND ALLYLIC ALCOHOLS USING STRONTIUM MANGANATE IN THE PRESENCE OF LEWIS ACIDS IN SOLUTION AND UNDER SOLVENT-FREE CONDITIONS (چکیده)
156 - Selective Oxidative Cleavage of Benzylic and Allylic Oximes to Their Carbonyl Compounds with Strontium Manganate in the Presence of Aluminium Chloride in Solution and under Solvent-Free Conditions (چکیده)
157 - synthesis and characterization of a series of I ,3,5- trisubstituted-2-pyrazolinc derivatives using methanoic acid under thermal condition (چکیده)
158 - A study of probing the mechanism of acylation Reactions and Fries Rearrangement by Polyphosphoric acid (PPA( (چکیده)
159 - The effect of grain sources on in vitro rumen acid load of close-up dry cow diets (چکیده)
160 - Evaluation of Performance of an Industrial Gas Sweetening Plant by Application of Sequential Modular and Simultaneous Modular Methods (چکیده)
161 - Individual and combined effect of meso-2, 3-dimercaptosuccinic acid and allicin on blood and tissue lead content in mice (چکیده)
162 - A Mild and Simple Iodination of Phenos with Trichloroisocyanuric Acid/ I2 /Wet SiO2 Systems (چکیده)
163 - Design, synthesis and Biological evaluation of Fluorescine-folic acid conjugate as novel photosensitizer for photodynamictherapy (چکیده)
164 - Synthesis of Isobenzofuran-1(3H)-ones with the Aid of Silica-Supported Preyssler Nanoparticles (چکیده)
165 - foliar application of potassium and bron during pomegranate (punica granatum) fruit development can improve fruit quality (چکیده)
166 - Mild and Efficient Iodination of Aromatic Compoundswith Trichloroisocyanuric Acid/I2/Wet SiO2 System (چکیده)
167 - Enrichment of Chicken Meat With Long Chain Omega-3 Fatty Acids Through Dietary Fish Oil (چکیده)
168 - Comparison of Ileal Digestible Versus Total Amino Acid Feed Formulation on Broiler Performance (چکیده)
169 - Determination of Neutron Detectors Shield Used for the Detection of Landmines (چکیده)
170 - The effect of propionic acid or propionate ammonium on chemical composition and in situ dry matter degradation of whole crop barley (چکیده)
171 - Chemical composition and in situ dry matter degradation of various organic acid treated whole crop barley silage (چکیده)
172 - Riboflavin induces resistance in rice against Rhizoctonia solani via jasmonate-mediated priming of phenylpropanoid pathway (چکیده)
173 - Structure-activity study of phosphoramido acid esters as (چکیده)
174 - Crystal Structure of and ab initio Calculations on [(C6H5)(CH3)CH-NH]P(O)(p-OC6H4CH3)2, Syntheses and Spectroscopic Characterization of N-Benzyl Phosphoramidic Acid (4-Methylphenyl)ester Derivatives (چکیده)
175 - A new one-pot synthesis of a-amino phosphonates catalyzed (چکیده)
176 - Sulfamic acid: an efficient, cost-effective and recyclable solid (چکیده)
177 - Synthesiz and characterization analysis of new oxo-bridged , trimer of mixed-metal complexes with acrylic acid (چکیده)
178 - Synthesis and Spectroscopic Characterization of Mixed Diamidophosphoric Acid Esters: X-Ray Crystal Structure of [(CH3)2N]-[p-H3C-C6H4-O]P(O)X (X = NHC(CH3)3 and p-H3C-C6H4-NH) (چکیده)
179 - The influence of multi stage alginate coating on survivability of potential (چکیده)
180 - On role of stearic acid on morphology ofA-Sic composite powders produced bymechanical aloying methodl (چکیده)
181 - Effects of feeding menhaden fish meal or Ca salts of fish oil fatty acids on some cytokine genes expression and endometrial cytology in early lactating cows (چکیده)
182 - Evaluation of the acidified hot-break process effect and heating methods on tomato paste quality (چکیده)
183 - Evaluation the Effect of Milk Total Solids on the Relationship Between Growth and Activity of Starter Cultures and Quality of Yoghurt (چکیده)
184 - Application of statistical design for the optimization of amino acid separation by reverse-phase HPLC (چکیده)
185 - A catalytic method for Michael addition of indol catalyzed by heteropolyacid (چکیده)
186 - Synthesis and Study of Thermal Properties of New Heat StablePoly(ether-ketone)s and Poly(ether-ketone-sulphone)s (چکیده)
187 - Enrichment with long chain omega-3 fatty acids and sensory evaluation of chicken meat (چکیده)
188 - Modifying egg fatty acid content by supplementation of laying hen diets with palm olein oil (چکیده)
189 - HEXAMETHYLDISILAZANE IN THE PRESENCE OF N,N ,N ,N-TETRAMETHYLTETRA-2,3-PYRIDINOPORPHYRAZINATO COPPER (II) IS ANEW, MILD AND HIGHLY EFFICIENT REAGENT FOR SILYLATION OF ALCOHOLS AND PHENOLS (چکیده)
190 - Synthesis and characterization of two novel mixed-valent and metal oxo-centered trinuclear complexes [Fe2CoO(CHCl2COO)6(py)3] and [Mn2MnO(CHCl2COO)6(py)3]. (چکیده)
191 - Prevalence of subacute ruminal acidosis in some dairy herds of Khorasan Razavi province, northeast of Iran (چکیده)
192 - Microanatomical evidences for potential of mesenchymal stem cells in amelioration of striatal degeneration (چکیده)
193 - Synthesis and characterization of new soluble andthermally stable poly(ester-imide)s derived fromN-[3,5-bis(N-trimellitoyl)phenyl]phthalimide andvarious bisphenols (چکیده)
194 - Conversion of Alcohols, Thiols, Carboxylic Acids, Trimethylsilyl Ethersand Carboxylates to Thiocyanates with Triphenylphosphine/Diethylazodicarboxylate/H4NSCN, (چکیده)
195 - Clean Heterocyclic synthesis in water: I2/KI catalyzed one pot synthesis of quinazoline 4(3H)-ones (چکیده)
196 - SULFURIC ACID MEDIATED HETEROCYCLIZATION OF ORTHO- CYANOMETHYLNITROARENES TO BENZO[C]ISOXAZOLES AND FUSED BENZO[C]ISOXAZOLES (چکیده)
197 - Fat and protein contents, acidity and somatic cell counts in bulk milk of Holstein cows in the Khorasan Razavi Province, Iran (چکیده)
198 - بررسی برخی از خصوصیات کیفی روغن هسته انگور و اثرات آن بر سلامتی انسان (چکیده)
199 - Chemical composition, and rumina! and post-ruminal protein disappearance of lucerne silage treated with formic acid (چکیده)
200 - Evaluation of Sourdough Effect on Microbiological Shelf Life and Sensory Properties oflranian Barbari Bread (چکیده)
201 - Effect of different lactic acid bacteria on phytic acid content and quality of toast bread made with whole wheat flour (چکیده)
202 - The role of jasmonic acid signal transduction pathway in resistance of rice plant against pathogenic Rhizoctonia fungi (چکیده)
203 - The assessment of Acid concentration and Wet deposition in spring and autumn rainfalls in mashhad (چکیده)
204 - Marked improvement of Hungarian sour cherries by cross-pollination. II: fruit quality (چکیده)
205 - Effect of Prebiotic Fermacto® on Gut Development and Performance of Broiler Chickens Fed Diet Low in Digestible Amino Acids (چکیده)
206 - Comparison of Various Methods for Endogenous Ileal Amino Acid Flow Determination in Broiler Chickens (چکیده)
207 - Ring Opening of Epoxides By Zn(OAc)2 /1,7-Bis(2-Benzoic Acid)-1,4,7-Trioxaheptane (ZnBBATOH) as a New Catalyst (چکیده)
208 - HISTOLOGICAL evaluation of curcuma longa-Ghee formulation hyaluronic acid on gingival healing in dog (چکیده)
209 - Silica sulfuric acid as a reusable catalyst for the conversion of ketones into amides by a Schmidt reaction under solvent-free conditions (چکیده)
210 - P2O5 / SiO2 as An Efficient Reagent For Esterification of Phenols In Dry Media (چکیده)
211 - The Mechanism of Fries Rearrangement and Acylation Reaction in Polyphosphoric Acid (چکیده)
212 - Effect of heat processing on ruminal degradability and intestinal disappearance of nitrogen and amino acids in Iranian whole soybean (چکیده)
213 - Rumen and post-abomasal disappearance in lactating cows of amino acids and other components of barley grain treated with sodium hydroxide, formaldehyde or urea (چکیده)
214 - The Effect of Acetic and Lactic Acid on the Oil Uptake, Texture and Color of Rice (Sang Tarom) During Cooking (چکیده)
215 - Effect of microbial phytase on apparent digestibility of amino acids and minerals in diet of female broiler chickens (چکیده)
216 - Supplementation of corn-wheat-soy-based diets with phytase: Effects on digestibility of amino acids in broiler chicks (چکیده)
217 - Effects of Microbial Phytase on Apparent Digestibility of Amino Acids and Crude Protein by Female broiler Chickens (چکیده)
218 - تصفیه شربت خام نیشکر با بنتونیت: 1 - تعیین مقدار بهینه بنتونیت وph (چکیده)
219 - Effects of feeding fish meal and n-3 fatty acids on ovarian and uterine responses in early lactating dairy cows (چکیده)
220 - Diversity of lactic acid bacteria isolated from Kurdish ewe s milk cheese (چکیده)
221 - Evaluation of sourdough Effect on Iranian Barbari Bread Staling (چکیده)
222 - EVALUATION THE EFFECT OF MILK TOTAL SOLIDS ON THE RELATIONSHIP BETWEEN GROWTH AND ACTIVITY OF STARTER CULTURES AND QUALITY OF CONCENTRATED YOGHURT (چکیده)
223 - One - Pot Efficient Beckmann Rearrangement of Ketones Catalyzed by Silica Sulfuric Acid (چکیده)
224 - Synthesis of a novel heterocyclic system: Oxazolo[3,2-c]pyrimidine (چکیده)
225 - Novel oxidation of aromatic aldehydes catalyzed by Preyssler s anion, [NaP5W30O110](14- (چکیده)
226 - Digestion of Feed Amino Acids in the Rumen and Intestine of Steers Measured Using a Mobile Nylon Bay (چکیده)
227 - solid acid induced cyclocondensation: a facile, one-pot synthesis of 7h-{1,2,4}ftriazolo {3,4-b} thi (چکیده)
228 - inhibition of mutagenic n-nitroso compound formation in sausage samples by using l-ascorbic (چکیده)
229 - Rumen and Post Abomasal Disappearance of Amino Acids and Some Nutrients of Barley Grain Treated with Sodium Hydroxide,Formaldehyde or Urea in Lactating Cows (چکیده)
230 - The Effect of Ascorbic Acid on Hematology, Serum Biochemistry and Health of Dairy Calves (چکیده)
231 - Implication of a critical residue (Glu175) in structure and function of bacterial luciferase (چکیده)
232 - Effects of conjugated linoleic acid on in vitro prostaglandin production by bovine fetal endometrial cells (تاثیر CLA بر تولید پروستاگلندینها در شرایط آزمایشگاهی) (چکیده)
233 - Changes in composition of soil aqueous phase influence chemistry of indigenous heavy metals in alkaline sodic and acidic soils (چکیده)
234 - MEASURMENT OF THE PLASMA FREE FATTY ACIDS (چکیده)
235 - Deterioration of pitting corrosion of 316 Stainless steel by sensitization heat treatment (چکیده)
