نمایش نتایج جستجو برای
کلمات کلیدی: Phenol
موارد یافت شده: 216
1 - Salicylic acid elicitation effect on phenolic profile and antioxidant activity of Mentha piperita L. in relation to zinc concentration under soilless culture (چکیده)2 - Phenolic compounds, enzymatic and non-enzymatic antioxidant activities of Mentha piperita modified by Zinc and methyl jasmonate concentrations (چکیده)
3 - Ultrasonic synthesis of Graphite/C, N co-doped TiO2 nanocomposite as an efficient and durable photocatalyst for the degradation and mineralization of p-nitrophenol (چکیده)
4 - Quantitative HPLC Analysis of Flavonoids and Evaluation of Antioxidant Activity in Two Organs of Salvia tebesana Bunge (چکیده)
5 - بررسی افزایش تولید مشتقات فنلی دارویی گیاه کلپوره .Teucrium polium L) با استفاده از تازن کیتوسان در شرایط In vitro (چکیده)
6 - The Correlation of Some Secondary Metabolites of Alfalfa (Medicago sativa L.) with Plant Organ and Harvest Time (چکیده)
7 - Synthesis of optimized propolis solid lipid nanoparticles with desirable antimicrobial, antioxidant, and anti-cancer properties (چکیده)
8 - Transforming tree topping waste into flooring: a study on the production and evaluation of oriented strand board finish using urban and garden residues (چکیده)
9 - Acidic Medium pH Mitigates the Effects of Long-Term Salinity on the Physiology, Biochemistry, and Productivity of Tomato (Solanum lycopersicum L.) Plants (چکیده)
10 - Evaluation of Effects of Spray Drying Conditions on Physicochemical Properties of Pomegranate Juice Powder Enriched with Pomegranate Peel Phenolic Compounds: Modeling and Optimization by RSM (چکیده)
11 - Using pulsed electric field pre-treatment to optimize coriander seeds essential oil extraction and evaluate antimicrobial properties, antioxidant activity, and essential oil compositions (چکیده)
12 - Investigation of the effects of calcium chloride and ultraviolet (UV-C) on storage life of Afghanistan\\\'s fig (Ficus carica L. cv Safed Kohi) (چکیده)
13 - The Influences of Adding Polyethylene Glycol and Activated Sodium Bentonite on the Performance, Blood Parameters, and Muscle Mineral Content of Saanen Goats Fed Pistachio Byproducts (چکیده)
14 - Optimization of callus induction and shoot regeneration in leaf and stem of Pistacia vera L. and UCB-1 (P. atlantica × P. integerrima) (چکیده)
15 - The biochemical changes in two moderately resistant and highly susceptible tomato cultivars at the later stages of Meloidogyne javanica infectio (چکیده)
16 - Interaction of Different Drying Methods and Storage on Appearance, Surface Structure, Energy, and Quality of Berberis vulgaris var. asperma (چکیده)
17 - Effect of Raw and Roasted Phoenix dactylifera L. Seed Polyphenols Extracts on Suppression of Angiogenesis in Endothelial Cells (چکیده)
18 - Iodine/iodide-doped polymeric nanospheres for simultaneous voltammetric detection of p-aminophenol, phenol, and p-nitrophenol (چکیده)
19 - Poly (Biphenol/biphenoquinone - Vanadium (IV)) modified electrode as selective sensor for detection of 4-nitrophenol (چکیده)
20 - Multiwalled Carbon Nanotubes/4,4′‐Dihydroxybiphenyl Nanolayered Composite for Voltammetric Detection of Phenol (چکیده)
21 - Plant elicitation and TiO2 nanoparticles application as an effective strategy for improving the growth, biochemical properties, and essential oil of peppermint (چکیده)
22 - Enhancing Effect of Titanium Dioxide Nanoparticles on Growth, Phenolic Metabolites Production and Antioxidant Potential of Ziziphora clinopodioides Lam. (چکیده)
23 - Effect of Different Tackifiers on Emulsion-Based Pressure-Sensitive Adhesive (PSA) (چکیده)
24 - β-Cyclodextrin capped gold nanoparticles and nanodiamond assembled on a porous gold mini-chip as a disposable electrochemical sensor for bisphenol A (چکیده)
25 - Enhancement of phenolic acids accumulation in Salvia abrotanoides (Kar.) Sytsma shoot cultures under elicitation with nitric oxide (چکیده)
26 - Interactive effects of chilling and wounding stresses on antioxidant compounds and fatty acid profile of purslane (چکیده)
27 - Stimulation of phenolic compounds accumulation and antioxidant activity in in vitro culture of Salvia tebesana Bunge in response to nano-TiO2 and methyl jasmonate elicitors (چکیده)
28 - The morphological and physiological traits of Cucumis sativus- Phelipanche aegyptiaca association affected by arbuscular mycorrhizal fungi symbiosis (چکیده)
29 - Inoculation Efficiency of Different Mycorrhizal Species on Growth, Nutrient Uptake, and Antioxidant Capacity of Calendula officinalis L.: a Comparative Study (چکیده)
30 - Phytochemical investigation among different populations of Papaver bracteatum Lindl. using ultrasonic - assisted extraction method followed by HPLC analysis (چکیده)
31 - Application of Exogenous Ascorbic Acid Modifies Growth and Pigment Content of Calendula officinalis L. Flower Heads of Plants Exposed to NaCl Stress (چکیده)
32 - The role of biological and chemical inducers in activating bean defense responses against Rhizoctonia solani (چکیده)
33 - Evaluation of phenolic metabolites and antioxidant capacity of aerial part and root from two subspecies of medicinal plant Ziziphora clinopodioides Lam. (چکیده)
34 - Morphological, physiological and phytochemical responses of Mexican marigold (Tagetes minuta L.) to drought stress (چکیده)
35 - Magnetic solid-phase extraction using Schiff base ligand supported on magnetic nanoparticles as sorbent combined with dispersive liquid-liquid microextraction for the extraction of phenols from water samples (چکیده)
36 - Microcrystalline cellulose/metal−organic framework hybrid as a sorbent for dispersive micro-solid phase extraction of chlorophenols in water samples (چکیده)
37 - Electrochemical detection of bisphenol a on a MWCNTs/CuFe2O4 nanocomposite modified glassy carbon electrode (چکیده)
38 - Ultrasound-assisted vesicle-based microextraction as a novel method for determination of phenolic acid compounds in Nepeta cataria L. samples (چکیده)
39 - A novel visible light photoelectrochemical aptasensor for determination of bisphenol A based on surface plasmon resonance of gold nanoparticles activated g-C3N4 nanosheets (چکیده)
40 - Single-wall carbon nano tubes (SWCNTs) penetrate Thymus daenensis Celak. plant cells and increase secondary metabolite accumulation in vitro (چکیده)
41 - WEB (water extract of banana): An efficient natural base for one-pot multi-component synthesis of 2-amino-3,5-dicarbonitrile-6-thio-pyridines (چکیده)
42 - Foliar application of potassium on antioxidant enzyme activities of tomato plants under drought stress (چکیده)
43 - Ellagic acid and human cancers: a systems pharmacology and docking study to identify principal hub genes and main mechanisms of action (چکیده)
44 - Rosmarinic and caffeic acids contents in Basil (Ocimum basilicum L.) are altered by different levels of phosphorus and mycorrhiza inoculation under drought stress (چکیده)
45 - Changes in essential oil compositions, total phenol, flavonoids and antioxidant capacity of Achillea millefolium at different growth stages (چکیده)
46 - Optimization of Callus Induction with Enhancing Production of Phenolic Compounds Production and Antioxidants Activity in Callus Cultures of Nepeta binaloudensis Jamzad (Lamiaceae) (چکیده)
47 - Evaluating the levels antioxidant and phenolic compounds in the fruit of Zarafshan wild barberry (Berberis integerrima) (چکیده)
48 - Effect of plant growth regulators and explants on callus induction and study of antioxidant potentials and phenolic metabolites in Salvia tebesana Bunge (چکیده)
49 - Allylphenols as a new class of human 15‐lipoxygenase‐1 inhibitors (چکیده)
50 - Assessment of phytochemical components and antioxidant activity of Rheum turkestanicum Janisch (چکیده)
51 - The antioxidant activity and total phenol content of seeds from four species of Apiaceae family under different storage conditions (چکیده)
52 - Physiological and growth responses of cucumber (Cucumis sativus L.) genotypes to Egyptian broomrape (Phelipanche aegyptiaca (Pers.) Pomel) parasitism (چکیده)
53 - Growth performance and intestinal microbial changes of Carassius auratus in response to pomegranate (Punica granatum) peel extract‐supplemented diets (چکیده)
54 - Flame retardant, superhydrophobic, and superoleophilic reduced graphene oxide/orthoaminophenol polyurethane sponge for efficient oil/water separation (چکیده)
55 - Hot air drying kinetics of novel functional carrot snack: Impregnated using polyphenolic rich osmotic solution with ultrasound pretreatment (چکیده)
56 - Efficient removal of 2,4-dinitrophenol from synthetic wastewater and contaminated soil samples using free and immobilized laccases (چکیده)
57 - Drought Stress Modulates Polyphenols Accumulation in Melissa officinalis L. (چکیده)
58 - Age-dependent Variations of Phenolic Acids and Associated Enzyme Activities in Salvia leriifolia Benth. (چکیده)
59 - Phytochemicals in aquaculture: the potential of polyphenols (چکیده)
60 - Associations between large-scale climate oscillations and land surface phenology in Iran (چکیده)
61 - Fe3O4@Boehmite-NH2-CoII NPs: An Environment Friendly Nanocatalyst for Solvent Free Synthesis of Coumarin Derivatives Through Pechmann Condensation Reaction (چکیده)
62 - Effects of gamma and electron radiation on chemical composition and some phyto-chemical properties of whole flaxseed (چکیده)
63 - Various morphologies of BFO film by Electrophoretic deposition: photocatalytic degradation of phenol (چکیده)
64 - Comprehensive Assessment of Phytochemical Potential ofTanacetum parthenium(L.): Phenolic Compounds, Antioxidant Activity, Essential Oil and Parthenolide (چکیده)
65 - Evaluation of Antioxidant Properties, Total Phenol and Flavonoid Content of some Herbal Tea (چکیده)
66 - Influence of Ultrasound-Assisted Extraction on Bioavailibity of Bene Hull (Pistacia Atlantica Subsp. Mutica) Extract: Testing Optimal Conditions and Antioxidant Activity (چکیده)
67 - Phenolic profile and antioxidant activity of Pistacia vera var. Sarakhs hull and kernel extracts: the influence of different solvents (چکیده)
68 - Studying the effect of salicylic acid on some physiological and biochemical characteristics of Lippia citroidora under NaCl stress (چکیده)
69 - Study of Effective Factors on biochemical properties and Antioxidant Activity of Spray Dried Barberry -Berberis vulgaris- powder (چکیده)
70 - Physiological and Biochemical Changes Induced by UV-B Radiation in Rosemary Plants Grown Under Salinity Stress (چکیده)
71 - A new electrochemical aptasensor based on MWCNT-SiO2@Au core-shell nanocomposite for ultrasensitive detection of bisphenol A (چکیده)
72 - Gold Nanoparticles@ -Cyclodextrin@Nanodiamond Crowned Nanoporous Gold DVD Platform as a Disposable Electrochemical Sensor for Detection of Bisphenol A (چکیده)
73 - Responses of Two Rangeland Noxious Plants Species to a Seasonal Drought (چکیده)
74 - Designing paper biosensors to the colorimetric measurement of bisphenol A by using gold nanoparticles modified with aptamer (چکیده)
75 - Biodegradation of Phenol by Cold-Tolerant Bacteria Isolated from Alpine Soils of Binaloud Mountains in Iran (چکیده)
76 - Effect of dietary inclusion of date seed (Phoenix dactylifera L.) on intake, digestibility, milk production, and milk fatty acid profile of Holstein dairy cows (چکیده)
77 - Response of summer savory at two different growth stages to biochar amendment under NaCl stress (چکیده)
78 - Temporary increase of the concentration of nutrient solution in soilless culture improves strawberry quality (چکیده)
79 - Enzyme activity, phenolic and flavonoid compounds in leaves of Iranian red flesh apple cultivars grown on different rootstocks (چکیده)
80 - Bromination of phenol and anillin derivatives in presence of MdPd( Br3)2 (چکیده)
81 - The Effect of Plant Growth Regulators on Shoot Regeneration and Production of Phenolic Compounds in Perovskia Abrotanoides Karel. (چکیده)
82 - Phenolic profle and antioxidant activity of Pistacia vera var. Sarakhs hull and kernel extracts: the influence of different solvents (چکیده)
83 - Potential Role of Arbuscular Mycorrhizal Fungi in the Accumulation of Polyphenols in Melissa officinalis L. (چکیده)
84 - Antioxidant status and thigh meat quality of broiler chickens fed diet supplemented with α- tocopherolacetate, pomegranate pomace and pomegranate pomace extract (چکیده)
85 - 15-Lipoxygenase inhibitors: A patent review (چکیده)
86 - Influence of main emulsion components on the physicochemical and functional properties of W/O/W nano-emulsion: Effect of polyphenols, Hi-Cap, basil seed gum, soy and whey protein isolates (چکیده)
87 - Sono-synthesis approach in uniform loading of ultrafine Ag nanoparticles on reduced graphene oxide nanosheets: An efficient catalyst for the reduction of 4-Nitrophenol (چکیده)
88 - Evaluation of resistance, enzymatic response, and phenolic compounds in roots of f1 cucumber hybrids to fusarium oxysporum f. Sp. Radicis-cucumerinum (چکیده)
89 - Determination of chemical composition, mineral content, antioxidant capacity and rumen degradability in various varieties of wasted date palm (چکیده)
90 - COMPARATIVE STUDY OF PHENOLIC CONTENT IN THREE KINDS OF EXTRACTS BELONGS TO LEAVES AND STEM OF SALVIA TEBESANA BUNG (چکیده)
91 - Simultaneous analysis of phenylhydrazine, phenol, and hydroxylamine as three water pollutants using a voltammetric-amplified sensor with CoFe2O4 nanoparticle and 1-methyl-3-butylimidazolium bromide ionic liquid (چکیده)
92 - The effects of peroxide and phenolic cure systems on characteristics of the filled ethylene-propylene-diene monomer rubber (EPDM) (چکیده)
93 - Reactive oxygen species accumulation and homeostasis are involved in plant immunity to an opportunistic fungal pathogen (چکیده)
94 - Comparison of superheated solvent extraction with instant controlled pressure drop assisted solvent extraction of phenolic compounds from pomegranate (Punica granatum) peels (چکیده)
95 - Changes in Physical Properties, Chemical Composition and Antioxidant Activity of Four Pistachio Cultivars at Ten Maturity Stages (چکیده)
96 - Antioxidant potency of gallic acid, methyl gallate and their combinations in sunflower oil triacylglycerols at high temperature (چکیده)
97 - The role of pilin protein of Xenorhabdus nematophila against immune defense reactions of insects (چکیده)
98 - Antiplatelet Aggregation Activity of Walnut Hull Extract via Suppression of Reactive Oxygen Species Generation and Caspase Activation (چکیده)
99 - Enhanced phenolic acids production in regenerated shoot cultures of Salvia virgata Jacq. after elicitation with Ag+ ions, methyl jasmonate and yeast extract (چکیده)
100 - Antioxidant, cytotoxic and DNA protective properties of Achillea eriophora DC. and Achillea biebersteini i Afan. extracts : A comparative study (چکیده)
101 - Olivemill wastewater-enriched diet positively affects growth, oxidative and immune status and intestinal microbiota in the crayfish, Astacus leptodactylus (چکیده)
102 - A novel electrochemical aptasensor based on f-MWCNTs/AuNPsnanocomposite for label-free detection of bisphenol A (چکیده)
103 - A new droplet-based polymeric banana electrochemical biosensor for analysis of one microliter solution of paracetamol (چکیده)
104 - Chemical Composition, Fatty Acids Profile and Biological Evaluation of Tannins of Selected Date Seeds Grown in Iran (چکیده)
105 - Effects of dietary α- tocopherol acetate, pomegranate peel, and pomegranate peel extract on phenolic content, fatty acid composition, and meat quality of broiler chickens (چکیده)
106 - A new droplet-based polymeric banana electrochemical biosensor foranalysis of one microliter solution of paracetamol (چکیده)
107 - Modeling and simulation of phenol removal from wastewater using a membrane contactor as a bioreactor (چکیده)
108 - The Effect of Salicylic acid on Non-enzymatic Antioxidant Defence of Parsley under Molybdenum Stress (چکیده)
109 - Biosorption of 4-chlorophenol by dried anaerobic digested sludge: artificial neural network modeling, equilibrium isotherm, and kinetic study (چکیده)
110 - A comparative study between dried anaerobic digested sludge and dried activated sludge for the removal of 4-chlorophenol from aqueous solutions (چکیده)
111 - Iris spuria subsp. Musulmanica, A Valuable and Endangered Species in Iran (چکیده)
112 - Fritillaria raddeana: an important and neglected species of fritillaria in northeastern provinces of iran (چکیده)
113 - Gold digital versatile disc platform modified with nano-porous mercury/gold amalgam as a solid-state disposable electrochemical sensor for detection of para -nitrophenol (چکیده)
114 - QM/MM Study on the Mechanism of Aminophenol Oxidation by Functionalized β- 6 Cyclodextrin as Oxidase Nanomimic (چکیده)
115 - Temperature‐Dependent Mechanism of Antioxidant Activity of o‐Hydroxyl, o‐Methoxy, and Alkyl Ester Derivatives of p‐Hydroxybenzoic Acid in Fish Oil (چکیده)
116 - Biocontrol mechanisms of Trichoderma harzianum against soybean charcoal rot caused by Macrophomina phaseolina (چکیده)
117 - Application of response surface methodology and artificial neural network for analysis of p-chlorophenol biosorption by dried activated sludge (چکیده)
118 - A Novel Hydrogel-Potato Powder Modified Carbon Paste Electrode as a Biosensor for Determination of Paracetamol (چکیده)
119 - Assessment of climatic indices limiting rainfed wheat yield (چکیده)
120 - The Study on the Growth Process and Phenol Biodegradation by Isolated Bacteria from Binalood Mountain (چکیده)
121 - Acetone Extract of Almond Hulls Provides Protection against Oxidative Damage and Membrane Protein Degradation (چکیده)
122 - Phytochemical diversity of Eremostachys laciniata Bunge populations in Iran (چکیده)
123 - Polyvinyl alcohol immobilized N-ethyl sulfamic acid (PVA-NHSO3H) as an efficient catalyst for rapid and selective acetylation of phenols, alcohols, amines and thiols under solvent free conditions (چکیده)
124 - CHANGES OF VEGETATIVE PARAMETRS, OIL YIELD, TOTAL PHENOL AND ANTIOXIDANT CAPACITY AT HYDROPONIC CULTURES OF VALERIANA OFFICINALIS IN RESPONSE TO VARIOUS AMMONIUM: NITRATE LEVELS AND LIGHT INTENSITIES (چکیده)
125 - Variability of total phenolic, flavonoid and rosmarinic acid content among Iranian basil accessions (چکیده)
126 - Immune defenses of Agriotes lineatus larvae against entomopathogenic nematodes (چکیده)
127 - The effect of polyvinyl polypyrrolidone, polyethylene glycol and urea on polyphenolic compounds and in vitro gas production of pomegranate seed and peel (چکیده)
128 - Extraction of Phenolic Compounds and Tannins from Pistachio By-products (چکیده)
129 - بررسی پاسخ ایمنی لارو کرم مفتولی در مقابل دو گونه نماتود بیمارگر حشرات (چکیده)
130 - Total phenol and flavonoid content and antioxidant activity of methanolic extract from Perovskia abrotanoides Karel at different stages of plant growth and development (چکیده)
131 - Modeling the Removal of Phenol Dyes Using a Photocatalytic Reactor with SnO2/Fe3O4 Nanoparticles by Intelligent System (چکیده)
132 - Theoretical and spectroscopic studies on molecular structure and hydrogen bonding of 2-trifluoroacetylphenol (چکیده)
133 - Polyvinyl alcohol immobilized N-ethylsulfamicacid(PVA-NHSO3H): Mild and Efficient Catalyst for Acetylation of Phenols, Alcohols and Amines under Solvent-Free Conditions (چکیده)
134 - A comparison investigation of DNP-binding effects to HSA and HTF by spectroscopic and molecular modeling techniques (چکیده)
135 - Simultaneous Determination of Rosmarinic Acid, Salvianolic Acid B And Caffeic Acid in Salvia Leriifolia Benth. Root, Leaf and Callus Extracts Using A High Performance Liquid Chromatography With Diode Array Detection Technique (چکیده)
136 - Biochemical changes in barberries during adventitious root formation: the role of indole-3-butyric acid and hydrogen peroxide (چکیده)
137 - Removal of Phenol Dyes Using a Photocatalytic Reactor with SnO2/Fe3O4 Nanoparticles (چکیده)
138 - Solar-Fenton catalytic degradation of phenolic compounds by impure bismuth ferrite nanoparticles synthesized via ultrasound (چکیده)
139 - Extraction of Phenolic Compounds and Tanninsfrom Pistachio By-products (چکیده)
140 - The effect of different vermicompest concentration on biochemical characteristics of two savory cultivars (چکیده)
141 - Effect of pre-harvest ethylene application on phyto-chemicals and antioxidant activity of sour cherry (چکیده)
142 - Intracellular GTP levels determine cell fate toward differentiation and apoptosis (چکیده)
143 - Intracellular GTP levels determine cell fate toward differentiation and apoptosis (چکیده)
144 - Optimization of Subcritical Water Extraction of Bioactive Compounds from Barberry Fruit (Berberis vulgaris) by Using Response Surface Methodology (چکیده)
145 - Effects of salicylic acid and putrescine on storability, quality attributes and antioxidant activity of plum cv. ‘Santa Rosa’ (چکیده)
146 - On the coexistence mechanisms of a perennial grass with an allelopathic shrub in a semiarid rangeland (چکیده)
147 - Assessment Of Total RNA Extraction From Edible Mushroom (Agaricus bisporus) With Three Current Methods (چکیده)
148 - Phenolics in Henna: Extraction and stability (چکیده)
149 - Sono-catalytic degradation and fast mineralization of p-chlorophenol: La0.7Sr0.3MnO3 as a nano-magnetic green catalyst (چکیده)
150 - COMPARATIVE STUDIES ON PHOSPHOMOLYBDENUM ASSAY, DPPH AND REDUCING POWER ANTIOXIDANT PROPERTIES IN MICROSHOOTS OF FIVE PERSIAN WALNUTS (چکیده)
151 - Optimization of Polyphenolic Compounds Extraction Process from Bene Hull(Pistacia atlantica var mutica) Based on Superheated Water Using Neural Network (چکیده)
152 - Influence of Putrescine Application on Storability, Postharvest Quality and Antioxidant Activity of Two Iranian Apricot (چکیده)
153 - Effect of endogenous phenols and some antioxidant enzyme activities on rooting of Persian walnut (Juglans regia.) L (چکیده)
154 - Tomato partial resistance to Rhizoctonia solani involves antioxidative defense mechanisms (چکیده)
155 - EXTRACTION OF PHENOLIC COMPOUNDS FROM ACHILLEA ERIOPHORA AND EVALUATION OF THEIR ANTIOXIDANT ACTIVITIES IN VITRO (چکیده)
156 - Comparisin Analysis on Sugar, protein and phenol contents in Glycyrrhiza galbra Roots from Two Localities Of Iran and Afghanistan(Herat( (چکیده)
157 - Determination of phenolic compounds in water and urine samples using solid-phase microextraction based on sol–gel technique prior to GC-FID (چکیده)
158 - Impact of Selenium Supplementation on Growth and Selenium Accumulation on Spinach (Spinacia oleracea L.) Plants (چکیده)
159 - Investigation of Antioxidant Capacity and Some Bioactive Compounds of Iranian Pistachio (Pistachio vera L.) Cultivars (چکیده)
160 - Activated carbon from carrot dross combined with magnetite nanoparticles for the efficient removal of p-nitrophenol from aqueous solution (چکیده)
161 - [2-(1-{2-[Azanidyl(ethylsulfanyl)methylidene-kN]hydrazin-1-ylidene-kN1}ethyl)-phenolato-kO](dimethylsulfoxide-kO)-dioxidomolybdenum(VI) (چکیده)
162 - Artificial neural network and support vector Machine applied for simultaneous analysis of mixture of nitrophenols by conductometrics acid-base titration (چکیده)
163 - Antibacterial effect of Salvia leriifolia Benth essential oil obtained in different phenologic stages against cariogenic bacteria (چکیده)
164 - Ultrasonic irradiation and magnetic polymeric sorbent for complete removal of p-nitrophenol (چکیده)
165 - sonochemical degradation of phenol over LaSrMnO3 nanoparticles (چکیده)
166 - The Ex Situ Comparison of Two Improved St. John\\\'s wort. (Hypericum perforatum L.) Cultivars with an Iranian Wild Population (چکیده)
167 - Voltammetric determination of 4-nitrophenol using a modified carbon paste electrode based on a new synthetic crown ether/silver nanoparticles (چکیده)
168 - Theoretical Molecular Structures and Vibrational Analysis of Monohalogenated Thiophenols (چکیده)
169 - voltammetric determination of 4-nitrophenol using a modified carbon electrode based a new synthetic crown ether/silver nanoparticle (چکیده)
170 - Artificial Neural Networks Applied for Simultaneous Analysis of Mixtures of Nitrophenols by Conductometric Acid–Base Titration (چکیده)
171 - Polyphenol accumulation drives the dynamic of soil organic matter along snowmelt gradients in alpine tundra (چکیده)
172 - High potential of agro-industrial by-products of pomegranate (Punica granatum L.) as the powerful antifungal and antioxidant substances (چکیده)
173 - Gamma radiation effects on phenolics, antioxidants activity and in vitro digestion of pistachio (Pistachia vera) hull (چکیده)
174 - Phenological stage effects on forage quality of four forbs species (چکیده)
175 - Quantitative Structure-Retention Relationships Study of Phenols Using Neural Network and Classic Multivariate Analysis (چکیده)
176 - Determination of Cadmium by FAAS after Adsorption and Preconcentration on 2-Aminothiophenol Modified Silica Gel (چکیده)
177 - Synthesis, Characterization of Silica Gel Phases Chemically Immobilized with -2-Aminothiophenol and the Use of it for Preconcentration and Determination of Trace Amounts of Copper and Batch Studies by Flame Atomic Absorption Spectrometry (چکیده)
178 - Synthesis, characterization of silica gel phases chemically immobilized 2-aminothiophenole and use of it for preconcentration and determination of trace amount of cadmium and batch studies by flame atomic absorption spectrometry (چکیده)
179 - Synthesis, characterization of silica gel phases chemically immobilized 2-aminothiophenole and use of it for preconcentration and determination of trace amount of lead by flame atomic absorption spectrometry (چکیده)
180 - Chemoselective protocol for O-acylation with a new catalyst (چکیده)
181 - The study of forage quality of Haloxylon aphyllum and Eurotia ceratoides in different phenological stages (چکیده)
182 - Influence of Preharvest Ethephon Spray on Fruit Quality and Chemical Attributes of ‘Cigany’ Sour Cherry Cultivar (چکیده)
183 - A facile method for the nitration of aromatic compounds under neutral conditions (چکیده)
184 - Physicochemical Properties and Antioxidant Activities of Pomegranate Fruit (Punica granatum) of Different Cultivars Grown in Iran (چکیده)
185 - مطالعه سازگاری رشد و نمو و پتانسیل دارویی و زینتی مریم گلی کبیر در شرایط اقلیمی مشهد (Salvia sclarea) (چکیده)
186 - Determination of chlorophenols in environmental water samples using directly suspended droplet liquid-liquid-liquid phase microextraction prior to high-performance liquid chromatography (چکیده)
187 - Bromodimethylsulfonium bromide/tetrabutylammonium nitrite: an efficient catalyst mixture for the nitration of phenols (چکیده)
188 - Evaluation of Polyphenols Content and Antioxidant Activity of Six Different Cultivars of Pomegranates Peels, a By-Product of the Commercial Juice Industry (چکیده)
189 - Investigation of physico-chemical properties and antioxidant activity of twenty Iranian pomegranate (Punica granatum L.) cultivars (چکیده)
190 - Study on physico-chemical properties and bioactive compounds of six pomegranate cultivars grown in IRAN (چکیده)
191 - Folate-conjugated gold nanoparticles (چکیده)
192 - Isolation, Purification, and Enzyme entrapment of Different Peroxidase Isozymes from Raphanus sativusl.niger (چکیده)
193 - Antioxidants activities and total phenolics content of pistachio cultivars (چکیده)
194 - A study of probing the mechanism of acylation Reactions and Fries Rearrangement by Polyphosphoric acid (PPA( (چکیده)
195 - A Mild and Simple Iodination of Phenos with Trichloroisocyanuric Acid/ I2 /Wet SiO2 Systems (چکیده)
196 - Lanthanum nitrate hexahydrate (La(NOB3B)B3B.6HB2BO). An efficient and highlyselective catalyst for solventless acetylation of alcohols and phenols with acetyl chloride (چکیده)
197 - Novel and Highly Efficient Protection of Aliphatic Alcohols and Phenols withHexamethyldisilazane in the Presence of La(NO3)3·6 H2O (چکیده)
198 - Influence of Drying and Ensiling Pistachio By-Products with Urea and Molasses on Their Chemical Composition, Tannin Content and Rumen Degradability Parameters (چکیده)
199 - Identification and quantification of phenolic compounds and their effects on antioxidant activity in pomegranate juices of eight Iranian cultivars (چکیده)
200 - Study of complex formation between La+3, Ce+3 and Y3+ cations with some 18-membered crown ethers in methanol–water and methanol-acetonitrile binary mixture (چکیده)
201 - HEXAMETHYLDISILAZANE IN THE PRESENCE OF N,N ,N ,N-TETRAMETHYLTETRA-2,3-PYRIDINOPORPHYRAZINATO COPPER (II) IS ANEW, MILD AND HIGHLY EFFICIENT REAGENT FOR SILYLATION OF ALCOHOLS AND PHENOLS (چکیده)
202 - A New and Efficient Method for the Protectionof Alcohols and Phenols by Using Hexamethyldisilazane in the Presence of Anhydrous Ferric Chloride under MildReaction Conditions (چکیده)
203 - Transport of silver ion through bulk liquid membrane using macrocyclic and acyclic ligands as carriers in organic solvents (چکیده)
204 - N,N’,N’’,N’’’-tetramethyltetra-2,3-pyridinoporphyrazinato copper(II) as a new catalyst in solvent-free tetrahydrotetrahydropyranylation(THP) of alcohols and phenols (چکیده)
205 - An Efficient Method for the Protection of Alcohols and Phenols by UsingHexamethyldisilazane in the Presence of Cupric Sulfate Pentahydrate underNeutral Reaction Conditions (چکیده)
206 - Design and synthesis of eugenol derivatives, as potent 15-lipoxygenase inhibitors (چکیده)
207 - Efficient Method for Tetrahydropyranylation of Phenols and Alcohols Using2,4,6-Trichloro[1,3,5]triazine (چکیده)
208 - Flower microphenology of sour cherry cultivars in Iran climatical condition (چکیده)
209 - P2O5 / SiO2 as An Efficient Reagent For Esterification of Phenols In Dry Media (چکیده)
210 - Evaluation of Alternaria alternata for biological control of Amaranthus retroflexus L. (چکیده)
211 - Phenolic Compounds and Antioxidant Activity of Henna Leaves Extracts (Lawsonia Inermis (چکیده)
212 - A combination of ultrasound and Oxiddative enzyme: sono-enzyme degradation of phenols in a mixture (چکیده)
213 - effects of photoperiod on the phenological development of redroot pigweed (amaranthus retrofkexus L. (چکیده)
214 - effect of temperature and photoperiod on the phenological devdlop,ent of wild mustard (sinapis arven (چکیده)
215 - Apex development of three wheat cultivars in the presence of salinity (چکیده)
216 - Effect of Deficit Irrigation on Yield, WUE and some Morphological and Phenological Traits of Three Millet Species (چکیده)
