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کلمات کلیدی: Bacteria

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موارد یافت شده: 415

1 - Exopolysaccharides isolated from fermented milk-associated lactic acid bacteria and applied to produce functional value-added probiotic yogurt (چکیده)
2 - Biosynthesis of selenium nanoparticles by bacterial exopolysaccharide produced by Vibrio alginolyticus ATCC 17749 (چکیده)
3 - Investigation on microbial deterioration of exquisite collection of old manuscripts in Iran (چکیده)
4 - Development of antibacterial packaging films via sonication based on polyethylene/ZnO nanoparticles (چکیده)
5 - Antibacterial wound dressing study based on poly(vinyl alcohol)/ZnO (چکیده)
6 - Antibacterial wound dressing study based on poly(vinyl alcohol)/AgNO3 (چکیده)
7 - Effects of Planting Date and Biofertilizer on Seedling Growth of Thymus daenensis Celak and T. vulgaris L. Cultivated in Borujerd, Iran (چکیده)
8 - Comparing lactic acid bacteria biodiversity in irritable bowel syndrome and healthy gut microbiota (چکیده)
9 - Screening of lactic acid bacteria for highly producing extra and intracellular folate and their potential use in production of bio-enriched yogurt (چکیده)
10 - Functionalized ZnFe2O4@Mesoporous silica nano-support for lipase enzyme immobilization: Enhanced biocatalysis and antibacterial activity for food industry applications (چکیده)
11 - Antitumor properties of traditional lactic acid bacteria: Short-chain fatty acid production and interleukin 12 induction (چکیده)
12 - RR24 azo dye decolorization using cold-tolerant and mesophilic bacteria (چکیده)
13 - Antimicrobial Activity of TP4 Recombinant Peptide Alone and in Combination With ZnO NPs on Foodborne Bacteria: Potential as a Milk Preservative (چکیده)
14 - Production of enterocin P by a bioengineered Pichia pastoris to control of pathogen bacteria (چکیده)
15 - Biogenesis of bacterial cellulose/xanthan/CeO2NPs composite films for active food packaging (چکیده)
16 - Development of a bacterial cellulose-gelatin composite as a suitable scaffold for cardiac tissue engineering (چکیده)
17 - Xerophyte-Derived Synthetic Bacterial Communities Enhance Maize Drought Tolerance by Increasing Plant Water Use Efficiency (چکیده)
18 - A combination of biochemical fertilizers enhances plant nutrient absorption, water deficit tolerance, and yield of chickpea ( Cicer arietinum L.) plants under irrigation regimes (چکیده)
19 - Extracellular Biosynthesis Silver Nanoparticles Using Streptomyces spp. and Evaluating Its Effects Against Important Tomato Pathogens and Cancer Cells (چکیده)
20 - Biological removal of nitrogenous waste compounds in the biofloc aquaculture system: a review (چکیده)
21 - Virulence factors analysis and antibiotic resistance of uropathogenic Escherichia coli isolated from patients in northeast of Iran (چکیده)
22 - Feasibility of lactiplantibacillus plantarum postbiotics production in challenging media by different techniques (چکیده)
23 - Exploring the potential of melittin peptide: Expression, purification, anti-pathogenic properties, and promising applications as a bio-preservative for beef slices (چکیده)
24 - Facile synthesis of Cu NPs@Fe3O4-lignosulfonate: Study of catalytic and antibacterial/antioxidant activities (چکیده)
25 - Improved photocatalytic disinfection performance of graphitic carbon nitride through hybridization with humic acid /zinc peroxide: A synergistic generation of antimicrobial reactive oxygen species (چکیده)
26 - The effect of rhizosphere bacteria investigation on biocontrol or induction of wheat resistance against root and crown rot fungus of wheat, Fusarium culmorum (چکیده)
27 - Identification of saffron endophytic bacteria in Khorasan provinces with antagonistic activity against Macrophomina phaseolina (چکیده)
28 - Biological control of bacterial leaf streak using Stenotrophomonas maltophilia (چکیده)
29 - Evaluation of in-vitro antibacterial effect of crude venom of Pseudocerastes Persicus snake (چکیده)
30 - Green synthesis of ZnO nanoparticles from Foeniculum vulgare Mill. seed extract and its antibacterial effects on foodborne bacteria (چکیده)
31 - The principal component analysis of key and significant features of the safety and nutritional value of Mahyaveh sauce (چکیده)
32 - Combinational antimicrobial activity of biogenic TiO2 NP/ZnO NPs nanoantibiotics and amoxicillin-clavulanic acid against MDR-pathogens (چکیده)
33 - A dual catalytic functionalized hollow mesoporous silica-based nanocarrier coated with bacteria-derived exopolysaccharides for targeted delivery of irinotecan to colorectal cancer cells (چکیده)
34 - Dietary supplementation of Allium hirtifolium essence supports gut bacteria, and health status in fuelleborn\\\'s cichlid (Labeotropheus fuelleborni) juveniles (چکیده)
35 - Reduced graphene oxide/TiO2/NiFe2O4 nanocomposite as a stable photocatalyst and strong antibacterial agent (چکیده)
36 - Zinc- and Copper-Doped Mesoporous Borate Bioactive Glasses: Promising Additives for Potential Use in Skin Wound Healing Applications (چکیده)
37 - Polycaprolactone/cress seed mucilage based bilayer antibacterial films containing ZnO nanoparticles with superabsorbent property for the treatment of exuding wounds (چکیده)
38 - Yield response, nutrition uptake, and characteristics of root morphology of mung bean (Vigna radiata L.) to inoculation with N2-fixating and K- and P-solubilising bacteria (چکیده)
39 - Influence of fluorine substitution on the molecular structure, vibrational assignment, Cu–O bond strength and biological properties by comparing copper (II) trifluorobenzoylacetonate and benzoylacetonate complexes (چکیده)
40 - Prevalence and Resistance Profiles of Enteropathogenic and Shiga ToxinProducing Escherichia coli in Diarrheic Calves in Mashhad and Garmsar Districts, Iran (چکیده)
41 - Study on Salmonella contamination of traditionally produced edible poultry eggs (چکیده)
42 - Application of essential oils to control some important fungi and bacteria pathogenic on cereals (چکیده)
43 - Cupriavidus metallidurans bacteria enhance sodium uptake by plants (چکیده)
44 - اثر کشت‌های آغازگر سویه‌مخلوط تاری بر ویژگی‌های شیمیایی و حسی پنیر فتای فراپالایش آنالوگ طی دوره رسیدگی (چکیده)
45 - Synthesis and antimicrobial/antioxidant evaluation of novel pyrimidine-based derivatives with pendant pyrazoles using vinamidinum salts (چکیده)
46 - Effect of the interaction of nisin Z with various polysaccharides on its antibacterial activity (چکیده)
47 - سنتز نانوذرات اکسید دوظرفیتی مس به روش احتراق در محلول و بررسی خواص ضدباکتریایی آن در برابر گونه های باکتریایی گرم مثبت و منفی (چکیده)
48 - Bacterial-mediated synthesis and characterization of copper oxide nanoparticles with antibacterial, antioxidant, and anticancer potentials (چکیده)
49 - Phytosynthesis of graphene oxide encapsulated selenium nanoparticles using Crocus Sativus petals’ extract and evaluation of their bioactivity (چکیده)
50 - Effect of Hydrocarbon Contamination on Biostabilization of Soil Contaminated with Motor Oil and Gasoline (چکیده)
51 - In vitro Evaluation of Potential Probiotic Characteristics and Survival of Human and Foodborne Lactic Acid Bacteria (Lacticaseibacillus rhamnosus and Lactiplantibacillus plantarum) in Mice Gastrointestinal Tract (چکیده)
52 - Variation in bacterial endosymbionts associated with Iranian populations of the common pistachio psylla, Agonoscena pistaciae (Hem.: Aphalaridae) (چکیده)
53 - Preparation of milk‐based probiotic lactic acid bacteria biofilms: A new generation of probiotics (چکیده)
54 - Rhizobacteria facilitate physiological and biochemical drought tolerance of Halimodendron halodendron (Pall.) Voss (چکیده)
55 - Suppressive soil microbiota inhibit wilting diseases and enhance growth in sesame (چکیده)
56 - Management and Prevention of Bacterial Zoonotic Infections in Tayyeb Foods (چکیده)
57 - The impact of cold plasma innovative technology on quality and safety of refrigerated hamburger: Analysis of microbial safety and physicochemical properties (چکیده)
58 - Gut bacteria modulation in Labeotropheus felleborni juveniles by Allium hirtiolium essence administration to the diet (چکیده)
59 - Investigating the Probiotic Properties and Antimicrobial Activity of Lactic Acid Bacteria Isolated from an Iranian Fermented Dairy Product, Kashk (چکیده)
60 - IRANIAN KISHK AS A SOURCE OF LACTIC ACID BACTERIA PRODUCING EXOPOLYSACCHARIDE (چکیده)
61 - Microbiome contributes to phenotypic plasticity in saffron crocus (چکیده)
62 - Biofouling mitigation of bilayer polysulfone membrane assisted by zinc oxide-polyrhodanine couple nanoparticle (چکیده)
63 - Producing bacterial nano-cellulose and keratin from wastes to synthesize keratin/cellulose nanobiocomposite for removal of dyes and heavy metal ions from waters and wastewaters (چکیده)
64 - Poly (lactic acid) and whey protein/pullulan composite bilayer film containing phage A511 as an anti-Listerial packaging for chicken breast at refrigerated temperatures (چکیده)
65 - Possibility of Producing Tulip Bulblet Under Drought Stress Using Potassium and Phosphorus Solubilizing Bacteria (چکیده)
66 - Effect of Lacticaseibacillus rhamnosus and Lactiplantibacillus plantarum isolated from food and human origin on reduction of IgE-dependent hypersensitivity in Balb/c mice (چکیده)
67 - Bivalent metal complexes of a novel Schiff base of vitamin B6: green synthesis, characterization, DFT studies, AIM analysis and antibacterial studies (چکیده)
68 - Modified Sol–Gel Synthesis of Mesoporous Borate Bioactive Glasses for Potential Use in Wound Healing (چکیده)
69 - Single and poly capsule sesame (Sesamum indicum L.) productivity in response to plant growth-promoting rhizobacteria and foliar application of silicon, potassium, and calcium (چکیده)
70 - Characterization of root endophytic Paenibacillus polymyxa isolates with biocontrol activity against Xanthomonas translucens and Fusarium graminearum (چکیده)
71 - IRANIAN KISHK AS A SOURCE OF LACTIC ACID BACTERIA PRODUCING EXOPOLYSACCHARIDE (چکیده)
72 - Comparison of probiotic Lactobacillus strains isolated from dairy and Iranian traditional food products with those from human source on intestinal microbiota using BALB/C mice model (چکیده)
73 - The effect of fermentation conditions (temperature, salt concentration, and pH) with lactobacillus strains for producing Short Chain Fatty Acids (چکیده)
74 - Biodiversity of exopolysaccharide-producing lactic acid bacteria from Iranian traditional Kishk and optimization of EPS yield by Enterococcus spp. (چکیده)
75 - Biodegradable Nanocomposite Film Based on Carboxymethyl Cellulose/Persian Gum Containing TiO2 and Fennel Essential Oil: Investigation of Chemical, Antimicrobial, and Sensory Properties on Rainbow Trout Fillet (چکیده)
76 - Cellulose-Based Hybrid Composites Enabled by Metal Organic Frameworks for CO2 Capture: The Effect of Cellulosic Substrate (چکیده)
77 - تأثیر نانو ذرات نقره بر فعالیت میکروبی و جمعیت باکتریایی یک خاک آهکی با استفاده از qPCR (چکیده)
78 - Synthesis of tertiary amine functionalized Multi-Stimuli-Responsive latex nanoparticles by semicontinuous emulsion Polymerization: Investigation of responsivities and antimicrobial activity (چکیده)
79 - Optimization of γ-aminobutyric acid (GABA) production by Lactobacillus spp. from agro-food waste (چکیده)
80 - Metabolic Fingerprinting of Feces from Calves, Subjected to Gram-Negative Bacterial Endotoxin (چکیده)
81 - Plant Growth-Promoting Activity of Pseudomonas aeruginosa FG106 and Its Ability to Act as a Biocontrol Agent against Potato, Tomato and Taro Pathogens (چکیده)
82 - Characterisation of rice-associated antagonistic pseudomonads and their application in combination with plant resistance inducer molecules for the control of sheath blight disease of rice (چکیده)
83 - ارزیابی پتانسیل آنتی اکسیدانی و فعالیت ضدمیکروبی عصاره مچه در شرایط برون تنی (چکیده)
84 - Plant Growth-Promoting Rhizobacteria Enhance Defense of Strawberry Plants Against Spider Mites (چکیده)
85 - The effect of cartilage and bacteria-derived glycoproteins as a biological dressing on wound healing (چکیده)
86 - Biosynthesis of manganese nanoparticles mediated by bacteria using the extracellular method (چکیده)
87 - Development of Antibacterial Biocomposites Based on Poly(lactic acid) with Spice Essential Oil (Pimpinella anisum) for Food Applications (چکیده)
88 - Reduced graphene oxide/silver/wood as a salt-resistant photoabsorber in solar steam generation and a strong antibacterial agent (چکیده)
89 - Investigation of antimicrobial activities of newly synthesized sulfonamide based menthol (چکیده)
90 - Investigation of antimicrobial activities of newly synthesized sulfite based menthol (چکیده)
91 - Evaluation of recombinant antimicrobial effect of peptide TP4 on some food-borne bacterial strains (چکیده)
92 - Evaluation of Antibacterial and Antioxidant Activities of Essential Oil of Lime Citrus aurantifolia) Pomace Powder (چکیده)
93 - Synthesis and characterization of lysozyme-conjugated Ag.ZnO@HA nanocomposite: A redox and pH-responsive antimicrobial agent with photocatalytic activity (چکیده)
94 - The effect of BC/XG/CeO2NPs nanocomposite on proliferation of NIH/3T3 cell line (چکیده)
95 - Antibacterial and antibiofilm efficacy of Ag NPs, Ni NPs and Al2O3 NPs singly and in combination against multidrug-resistant Klebsiella pneumoniae isolates (چکیده)
96 - Evaluating the bio-removal of crude oil by vetiver grass (Vetiveria zizanioides L.) in interaction with bacterial consortium exposed to contaminated artificial soils (چکیده)
97 - Evaluating the effect of various bacterial consortia on antibacterial activity of marine Streptomyces sp. AC117 (چکیده)
98 - Evaluation of increasing concentrations of fish waste silage in diets on growth performance, gastrointestinal microbial population, and intestinal morphology of broiler chickens (چکیده)
99 - Application of a marine luminescent Vibrio sp. B4L for biosynthesis of silver nanoparticles with unique characteristics, biochemical properties, antibacterial and antibiofilm activities (چکیده)
100 - Comparing bacterial properties in relation to the virulence factors of Xanthomonas citri subsp. citri strains and evaluating resistance of subtribe Citrinae cultivars to the most virulent strain (چکیده)
101 - In vitro investigation of chemical composition and antibacterial activity of alcoholic, hydroalcoholic extracts, and essential oil of Spinacia oleracea leaves from Iran (چکیده)
102 - Fabrication and evaluation of polycaprolactone/olive oil scaffolds by phase inversion for tissue engineering (چکیده)
103 - Ceftriaxone sodium loaded onto polymer-lipid hybrid nanoparticles enhances antibacterial effect on gram-negative and gram-positive bacteria: Effects of lipid - polymer ratio on particles size, characteristics, in vitro drug release and antibacterial drug efficacy (چکیده)
104 - Evaluating Antibacterial activity of biogenic CuONPs from a cold tolerant bacterium (چکیده)
105 - Molecular detection, phylogenetic analysis, and antibacterial performance of lactic acid bacteria isolated from traditional cheeses, North‐West Iran (چکیده)
106 - Characterization of Psychrophilic and Psychrotolerant Cultivable Bacteria in Alpine Soil in Iran (چکیده)
107 - The antibacterial Characteristics of edible coatings in fish meat (چکیده)
108 - Evaluation radiation use efficiency and growth indicators on two mung bean (Vigna radiataL.) genotypes under the influence of biological fertilizers. (چکیده)
109 - The effects of biocrusts on soil parameters in a semi-arid pediment at north-eastern Iran (چکیده)
110 - Design, development, and evaluation of the efficacy of a nucleic acid-free version of a bacterial ghost candidate vaccine against avian pathogenic E. coli (APEC) O78:K80 serotype (چکیده)
111 - Evaluation of the ginger and yogurt serum different levels on the lactic flora biodiversity in fermented carrot (چکیده)
112 - A Survey on Drinking Water Contamination to Indicator Bacteria in Dairy Farms of Mashhad Suburb (چکیده)
113 - Bacterial nanocellulose-pectin bionanocomposites as prebiotics against drying and gastrointestinal condition (چکیده)
114 - Pectin-non-starch nanofibers biocomposites as novel gastrointestinal-resistant prebiotics (چکیده)
115 - Starch- and carboxymethylcellulose-coated bacterial nanocellulose-pectin bionanocomposite as novel protective prebiotic matrices (چکیده)
116 - Antibacterial and Synergistic Effects of Herbal Extracts in Combination with Amikacin and Imipenem Against Multidrug-Resistant Isolates of Acinetobacter (چکیده)
117 - Synthesis of Various Derivatives of [1,3]Selenazolo[4,5‐d]pyrimidine and Exploitation of These Heterocyclic Systems as Antibacterial, Antifungal, and Anticancer Agents (چکیده)
118 - Antibacterial activity of Ag nanoparticles/phosphomolybdate/reduced graphene oxide nanocomposite: Kinetics and mechanism insights (چکیده)
119 - In vitro responses of chicken macrophage-like monocytes following exposure to pathogenic and non-pathogenic E. coli ghosts loaded with a rational design of conserved genetic materials of influenza and Newcastle disease viruses (چکیده)
120 - Purification and Biochemical Characterization of Alkalophilic Cellulase from the Symbiotic Bacillus subtilis BC1 of the Leopard Moth, Zeuzera pyrina (L.) (Lepidoptera: Cossidae) (چکیده)
121 - Exploring 3-Hydroxyflavone Scaffolds as Mushroom Tyrosinase Inhibitors: Synthesis, X-Ray Crystallography, Antimicrobial, Fluorescence Behaviour, Structure-Activity Relationship and Molecular Modelling Studies (چکیده)
122 - Evaluation of the bioprotectivity of Lactobacillus binary/ternary cultures in yogurt (چکیده)
123 - Effect of antimicrobial peptides and monoterpenes on control of fire blight (چکیده)
124 - Photocatalytic and Antibacterial Activity of Silver/Titanium Dioxide/Zinc Oxide Nanoparticles Coated on Cotton Fabrics (چکیده)
125 - Amorphous calcium phosphate nanoparticles-based mouthwash: preparation, characterization, and anti-bacterial effects (چکیده)
126 - Spectral, structural, biological and molecular docking studies of a new mixed-valence V(IV)/V(V) ofloxacin complex (چکیده)
127 - Isolation and molecular identification of cellulolytic bacteria from Dig Rostam hot spring and study of their cellulase activity (چکیده)
128 - Effect of medium and aggregation on antibacterial activity of nanodiamonds (چکیده)
129 - Chemical Composition and Antioxidant, Antimicrobial, and Antiproliferative Activities of Cinnamomum zeylanicum Bark Essential Oil (چکیده)
130 - Risk factors for foodborne bacterial illnesses during Ramadan (چکیده)
131 - Antimicrobial evaluation of novel poly-lactic acid based nanocomposites incorporated with bioactive compounds in-vitro and in refrigerated vacuum-packed cooked sausages (چکیده)
132 - Robust approach leading to novel densely functionalized four-cyclic benzo[e]pyrazolo[5′,1′:2,3]pyrimido[4,5-b][1,4]diazepines with antibacterial activity toward resistant strains (چکیده)
133 - Bacteria and cancer: Different sides of the same coin (چکیده)
134 - The use and evaluation of Bacterial Ghost technique to produce vaccine against Avian Pathogenic E.coli (APEC), O2K1 serotype (چکیده)
135 - Assessment of cellular immune response of a candidate vaccine against Avian Pathogenic E.coli (APEC), O2K1 serotype produced by Bacterial Ghost technique (چکیده)
136 - Evaluation of the protective effect of pentoxifylline on carrageenan-induced chronic non-bacterial prostatitis in rats (چکیده)
137 - Development of active antimicrobial poly (l-glutamic) acid-poly (l-lysine) packaging material to protect probiotic bacterium (چکیده)
138 - Chemical Composition and Antibacterial Activity of the Emulsion and Nano-emulsion of Ziziphora clinopodioides Essential Oil against Escherichia coli O157:H7 (چکیده)
139 - Conjunction of Vetiveria zizanioides L. and oil-degrading bacteria as a promising technique for remediation of crude oil-contaminated soils (چکیده)
140 - Comparison of antimicrobial activity of thanatin peptide with two cinnamon and oregano essential oils on farm animal’s pathogenic bacterial isolates (چکیده)
141 - Effects of plant essential oils on growth and virulence factors of Erwinia amylovora (چکیده)
142 - The antimicrobial activity of green tea extract against the major food born bacteria (چکیده)
143 - Supplementation of dietary apple cider vinegar as an organic acidifier on the growth performance, digestive enzymes and mucosal immunity of green terror (Andinoacara rivulatus) (چکیده)
144 - Assessment of Genetic Diversity amongXanthomonas arboricolapv. pruniStrains Using gyrB Gene Sequencing and rep-PCR Genomic Fingerprinting in North Eastern Iran (چکیده)
145 - Synthesis of a new Series of Organophosphorus Aminopyrimidines under Solvent free Condition and Investigation of their Biological Activity (چکیده)
146 - Effects of silver nanoparticles on Activity of dehydrogenase and urease enzymes (چکیده)
147 - Biosynthsis, characterization and antibacterial properties of CuO nanoparticles of cold tolerant Microbacterium sp (چکیده)
148 - Targeting breast tumor cells by bacteria in BALB/c mice (چکیده)
149 - Synthesis, Characterization and In Vitro Antibacterial Evaluation of Novel 4-(1-(Pyrimidin-4-yl)Ethyl)-12H-Pyrimido[4′,5′:5,6][1,4]Thiazino[2,3-b]Quinoxaline Derivatives (چکیده)
150 - Green synthesis of CuONPs by psychrotrophic Stentrophomonas sp. and its antibacterial activity (چکیده)
151 - High antibacterial and photocatalytic activity of solution combustion synthesized Ni0.5Zn0.5Fe2O4 nanoparticles: Effect of fuel to oxidizer ratio and complex fuels (چکیده)
152 - Direct filtration procedure to attain antibacterial TFC membrane: A facile developing route of membrane surface properties and fouling resistance (چکیده)
153 - Expression of Thanatin in HEK293 Cells and Investigation of its Antibacterial Effects on Some Human Pathogens (چکیده)
154 - The design and application of a bacterial ghost vaccine to evaluate immune response and defense against avian pathogenic Escherichia coli O2:K1 serotype (چکیده)
155 - Dietary administration of ferula (Ferula asafoetida) powder as a feed additive in diet of koi carp, Cyprinus carpio koi: effects on hemato-immunological parameters, mucosal antibacterial activity, digestive enzymes, and growth performance (چکیده)
156 - Investigation of the mechanical and physical properties of bio-modified cold asphalt emulsion mixtures by microbial carbonate precipitation (چکیده)
157 - Optimization of complete RB-5 azo dye decolorization using novel cold-adapted and mesophilic bacterial consortia (چکیده)
158 - Chemical composition, antioxidative‎, antibacterial‎‎, and time-kill activities of ‎some selected plant essential oils against foodborne pathogenic and spoilage ‎organisms (چکیده)
159 - Effect of different carbon and nitrogen source on amylase production by a newly cold tolerant bacterium isolated from Binaloud Mountain soil (چکیده)
160 - Optimization of cold active amylase production by the cold tolerant bacterium BTR209 isolated from Binaloud Mountain soil (چکیده)
161 - Challenging the Spodoptera exigua Immune System With Symbiotic Bacteria: A Comparison of Xenorhabdus nematophila and Photorhabdus luminescens (چکیده)
162 - γ‐aminobutyric acid synthesis as a bioactive compound by lactic acid bacteria (چکیده)
163 - Enhancing the antibiofouling performance of RO membranes using Cu(OH)2 as an antibacterial agent (چکیده)
164 - Biodegradation of Phenol by Cold-Tolerant Bacteria Isolated from Alpine Soils of Binaloud Mountains in Iran (چکیده)
165 - Combination of competitive PCR and cultivation methods for differential enumeration of viable Lactobacillus acidophilus in bio‐yoghurts (چکیده)
166 - Application of the bacterial cellulose as a bioscaffold (چکیده)
167 - Investigation of recombinant thanatin effects on the growth inhibition of e. coli mastitis in dairy cows (چکیده)
168 - Synthesis of chitosan/zeolite/silver nanoparticles composites and its antibacterial activity against aquatic bacteria (چکیده)
169 - Antibacterial properties of polyethylene containing thymol and silver nanoparticles against Aeromonas hydrophila (چکیده)
170 - Role of Ribes khorasanicum in the biosynthesis of silver nanoparticles and their antibacterial properties (چکیده)
171 - Chitosan / bentonite / ZnO nanoparticles composites: From synthesis to antibacterial properties (چکیده)
172 - Preparation of fish waste silage and its effect on the growth performance and meat quality of broiler chickens (چکیده)
173 - Effects of feeding fermented rapeseed meal on growth performance, gastrointestinal microflora population, blood metabolites, meat quality, and lipid metabolism in broiler chickens (چکیده)
174 - Biodegradation of n-alkanes and polycyclic aromatic hydrocarbons using novel indigenous bacteria isolated from contaminated soils (چکیده)
175 - A new effective nano-adsorbent and antibacterial material of hydroxyapatite (چکیده)
176 - Selenium nanoparticle as a bright promising anti-nanobacterial agent (چکیده)
177 - Heterologous expression of a broad-spectrum chimeric antimicrobial peptide in Lactococcus lactis: Its safety and molecular modeling evaluation (چکیده)
178 - The Antibacterial Activity of Ethanol Extract of Korasani Propolis isolated from Binaloud Mountains (چکیده)
179 - Solid Lipid Nanoparticles of Khorasani Propolis Extract: Preparation, Characterization, and Antibacterial Activity (چکیده)
180 - Augmentation of bacterial cellulose production by various treatments and density alteration of corn steep liquor and beet molasses (چکیده)
181 - Application of corn steep liquor as factory overplus products and nitrogen source for optimization process of bacterial cellulose production using response surface methodology (چکیده)
182 - Antibacterial properties of Eremostachys biosseriana leaf and root extracts Against Staphylococcus epidermidis and Staphylococcus aureus bacteria (چکیده)
183 - Synthesis, characterization and antibacterial properties of silver nanoparticles by a psychrotolerant strain (چکیده)
184 - Green synthesis of silver nanoparticles by Streptomyces sp. OSIP1 and its antibacterial activity (چکیده)
185 - Green synthesis and antibacterial activity of rosemary (Rosmarinus officinalis) assisted superparamagnetic iron oxide nanoparticles (چکیده)
186 - Microbial Degradation of UV-Pretreated Low-Density Polyethylene Films by Novel Polyethylene-Degrading Bacteria Isolated from Plastic- Dump Soil (چکیده)
187 - Bioactive properties of Kilka (Clupeonella cultriventris caspi) fish protein hydrolysates (چکیده)
188 - Chemical composition, antibacterial activity, and cytotoxicity ofessential oil from Nepeta ucrainica L. spp. kopetdaghensisAbolfazl (چکیده)
189 - Characterization, antibacterial and cytotoxicity studies of grapheneFe3O4 nanocomposites and Fe3O4 nanoparticles synthesized by a facile solvothermal method (چکیده)
190 - Identification of epiphytic yeasts and bacteria with potential for biocontrol of grey mold disease on table grapes caused by Botrytis cinerea (چکیده)
191 - Expression and Purification of the Main Component Contained in Camel Milk and Its Antimicrobial Activities Against Bacterial Plant Pathogens (چکیده)
192 - Antibacterial activity of immobilized silver nanoparticles on Tepa-Den-SiO2 against shrimp pathogen, Vibrio sp. Persian1. (چکیده)
193 - Application of silver nanoparticles immobilized on Tepa-Den-SiO2 as water filter media for bacterial disinfection in shrimp culture (چکیده)
194 - Multifunctional fluorescent titania nanoparticles: green preparation and applications as antibacterial and cancer theranostic agents (چکیده)
195 - Bacterial ghost of avian pathogenic E. coli (APEC) serotype O78:K80 as a homologous vaccine against avian colibacillosis (چکیده)
196 - Bacterial diversity in south coast of Caspian Sea: Culture-dependent and culture-independent survey (چکیده)
197 - Purification and characterization of chitinase from the integument of theMediterranean flour moth, Ephestia kuehniella (Lepidoptera: Pyralidae) and its antibacterial role (چکیده)
198 - Silver nanoparticles potential as an adjuvant in antimicrobial therapies against multidrug resistant bacteria (چکیده)
199 - Synergistic antibaterial activity of medicinal plants essential oils with biogenic silver nanoparticles (چکیده)
200 - Salt and alkali stresses reduction in wheat by plant growth promoting haloalkaliphilic bacteria (چکیده)
201 - Oliveria decumbens essential oil: Chemical compositions and antimicrobial activity against the growth of some clinical and standard strains causing infection (چکیده)
202 - Quorum Sensing in Bacteria: A Review of Advances over the Last Half Century (چکیده)
203 - Evaluation of the antagonistic potential of Bacillus strains against Pectobacterium carotovorum subsp. carotovorum and their role in the induction of resistance to potato soft rot infection (چکیده)
204 - Evaluating of the synergistic anticancer effects of E. coli DH5α and glycyrrhizic acid compound on growth of CT26 colon cancer cells (چکیده)
205 - Biological Soil Crusts Micromorphology Along An Arid Alluvial Fan In Northeastern Iran (چکیده)
206 - LUMINESCENT VIBRIO FISCHERI AS A PLATFORM FOR BIOSYNTHESIS OF CUO NANOPARTICLES (چکیده)
207 - Antibacterial Activity of Biogenic Titanium Dioxide Nanoparticles Mediated by Vibrio VLC under Visible Light Spectrum (چکیده)
208 - Antibacterial activity of poly-l-arginine under different conditions (چکیده)
209 - Kinetics and mechanism of antibacterial activity and cytotoxicity of Ag-RGO nanocomposite (چکیده)
210 - Optimization for high level expression of cold and pH tolerant amylase in a newly isolated Pedobacter sp. through Response Surface Methodology (چکیده)
211 - The Impact of Land use on Bacterial Community Composition and Physicochemical Properties of Soil (چکیده)
212 - Immune defense components of Spodoptera exigua larvae against entomopathogenic nematodes and symbiotic bacteria (چکیده)
213 - Evaluation of resistance to telluride potassium salt and potential synthesizing tellurium nanoparticles by some of the salt-loving archaea, marine bacteria and luminescence (چکیده)
214 - Biodegradation of cellulose acetate/poly(butylene succinate) membrane (چکیده)
215 - Diversity and Probiotic Potential of Lactic Acid Bacteria Isolated from Horreh, a Traditional Iranian Fermented Food (چکیده)
216 - Characterization of a bi-functional cellulase produced by a gut bacterial resident of Rosaceae branch borer beetle, Osphranteria coerulescens (Coleoptera: Cerambycidae) (چکیده)
217 - The influence of minerals on antibacterial secondary metabolite production by Streptomyces sp.ACS 116 isolated from Man Sea (چکیده)
218 - Neglected antibacterial activity of ethylene glycol as a common solvent (چکیده)
219 - Differential change patterns of main antimicrobial peptide genes during infection of entompathogenic nematode and their symbiotic bacteria (چکیده)
220 - Improving antibacterial activity of phosphomolybdic acid using graphene (چکیده)
221 - Isolation and Identification of Lactic Acid Bacteria in Kurdish Cheese during Ripening using 16S rRNA Gene Sequence Analysis (چکیده)
222 - Designing and evaluation a new generation of the effective immunotoxins for sarcoma based on in-silico Investigation (چکیده)
223 - Designing and evaluation a new immunotoxin construct for targeting gastric cancer (چکیده)
224 - Effects of Land use on the Structural Diversity of Soil Bacterial Communities in South Eastern Iran (چکیده)
225 - Synthesis, characterization and anti-bacterial properties of MoO2 (acac)2 immobilized on nanostructured polyaniline (چکیده)
226 - Effect of Salvia chorassanica Root Aqueous, Ethanolic and Hydro Alcoholic Extracts on Staphylococcus aureus, Enterococcus faecalis, Salmonella typhimurium and Escherichia coli (چکیده)
227 - Green Synthesis of Silver Nano-particles Using Kelussia odoratissima Extract and Evaluation of its Antibacterial Activity (چکیده)
228 - Pseudomonas as a frequent and important quorum quenching bacterium with biocontrol capability against many phytopathogens (چکیده)
229 - Synthesis, Characterisation, and in Vitro Antibacterial Evaluation of a New Class of 2-substituted-4-methyl-7,8-dihydro-5H-pyrimido[4,5-d]thiazolo[3,2-a] Pyrimidines (چکیده)
230 - Synthesis of some new pyrimido[4,5-e]tetrazolo[5,1-b][1,3,4]thiadiazine derivatives via an S–N type Smiles rearrangement and their antibacterial evaluation (چکیده)
231 - BIOSYNTHESIS OF ZNO NANOPARTICLES USING LUMINESCENT VIBRIOS (چکیده)
232 - The effect of different carbon and nitrogen source on antibacterial production by Streptomyces sp. AC116 isolated from Oman Sea (چکیده)
233 - Evaluation of Extremoenzymes in cold tolerant bacteria isolated from Oshtorankuh Mountains (چکیده)
234 - Application of immobilized Vibrio harveyi A92M8 as a potential microbial biosensor for the detection of biohazardous (چکیده)
235 - Antibacterial activity of different extracts from Stachys turcomanica aerial parts on typical food-borne pathogens (چکیده)
236 - Microbial Safety of Masske: A Traditional Butter from South of Khorasan, Genetic Similarity of Pathogenic Bacteria Indicators (چکیده)
237 - TiCl2.2H2O catalyzed one-pot synthesis of highly functionalized tetrahydropiperidines andevaluation of their antimicrobial activities (چکیده)
238 - ارزیابی مقاومت آنتی بیوتیکی و ایمنی سویه های اسید لاکتیک باکتری ها....... (چکیده)
239 - بررسی ارتباط برخی از فاکتورهای بیماری زایی با توان هسته یخ در استرین های Pseudomonas syringae جدا شده از درختان میوه هسته دار (چکیده)
240 - Oceanobacillus halophilus sp. nov., a novel moderately halophilic bacterium from a hypersaline lake (چکیده)
241 - In vitroStudy to Evaluate the Antibacterial Effect ofPistacia khinjukStocks Oil as Compared with Olive Oil on Food Borne Pathogenic Bacteria (Staphylococcus aureus, Escherichia coli, Listeria monocytogenes) (چکیده)
242 - Survey for extremozymes in halophilic bacterial isolates from Khur and Biabanak Salt Lake (چکیده)
243 - Microwave-assisted synthesis and antibacterial evaluation of new derivatives of 1,2-dihydro-3H-pyrazolo[3,4-d]pyrimidin-3-one (چکیده)
244 - An Outbreak of Yolk Sac Infection and Dead-in-shell Mortality in Common Canary (Serinus canaria) Caused by Klebsiella pneumoniae (چکیده)
245 - Use of bacterial ghosts as novel drug delivery systems to improve cancer treatment (چکیده)
246 - The Study on the Growth Process and Phenol Biodegradation by Isolated Bacteria from Binalood Mountain (چکیده)
247 - Characterization and Molecular Identification of Extracellular Polymeric Substance (EPS) Producing Bacteria from Activated Sludge (چکیده)
248 - Increasing aridity reduces soil microbial diversity and abundance in global drylands (چکیده)
249 - CitB is required for full virulence of Xanthomonas oryzae pv. oryzae (چکیده)
250 - Genetically modified luminescent bacteria Ralostonia solanacerum, Pseudomonas syringae, Pseudomonas savastanoi, and wild type bacterium Vibrio fischeri in biosynthesis of gold nanoparticles from gold chloride trihydrate (چکیده)
251 - Use of Bacterial Ghosts as Novel Drug Delivery Systems to Improve Cancer Treatment (چکیده)
252 - Chemical composition, antioxidant and antibacterial properties of Bene (Pistacia atlantica subsp. mutica) hull essential oil (چکیده)
253 - Comparing Antibacterial and Antioxidant Activity of Annatto Dye Extracted by Conventional and Ultrasound-Assisted Methods (چکیده)
254 - Synthesis, structural, optical and antibacterial properties of Mg (1-x) Ag(x) O (x= 0, 0.01) nanopowders (چکیده)
255 - Evaluation of Antimicrobial and Healing Activities of Frog Skin on Guinea Pigs Wounds (چکیده)
256 - Characterization and Antibacterial Activity of Plant Mediated Silver Nanoparticles Biosynthesized Using Scrophularia striata Flower Extract (چکیده)
257 - Analysis and evaluation of antibacterial effects of new herbal formulas,AP-001 and AP-002, against Escherichia coli O157:H7 (چکیده)
258 - Study of Lactic Acid Bacteria Community From Raw Milk of Iranian One Humped Camel and Evaluation of Their Probiotic Properties (چکیده)
259 - Using Bacillus Cereus as a Geo-Biological Marke For Gold Prospecting in Iranr (چکیده)
260 - Preparation, Characterization and Antibacterial Activity of Manganese Oxide Nanoparticles (چکیده)
261 - Screening of Actinomycetes From Lipar Area of Oman Sea to Investigate the Antibacterial Compounds (چکیده)
262 - Evaluation of antibacterial activity of anticorrosive electroless Ni–Pcoating against Escherichia coli and its enhancement by deposition of sono-synthesized ZnO nanoparticlesncement by deposition (چکیده)
263 - Ultrasound and precursors affect the crystallinity, morphology, and antibacterial activities of ZnO nanoparticles (چکیده)
264 - Antibacterial activity enhancement by deposition of sono-synthesized ZnO nanoparticles on steel (چکیده)
265 - Improvement ofVase Life and Postharvest Factors of Lilium orientalis'Boaquet' by Silver Nano Particles (چکیده)
266 - ANTIBACTERIAL EFFECT OF ESSENTIAL OILS FROM PEROVSKIA ABROTANOIDES KAREL AGAINST PERIODONTAL PATHOGENS, STREPTOCOCCUS MUTANS AND STREPTOCOCCUS SANGUINIS AND IT’S RELATIONSHIP WITH PLANT PHENOLOGY (چکیده)
267 - Isolation and Identification of Lactic Acid Bacteria in Winter Salad (Local Pickle) during Fermentation Using 16S rRNA Gene Sequence Analysis (چکیده)
268 - In vitro Study of Antibacterial Activity of Mangle negro Extracts against Selected Pathogens from Enterobacteriaceae and Bacillaceae Familia (چکیده)
269 - Antibacterial Activity of Short-Chained 1-Alkyl-3-methylimidazolium Bis(trifluoromethylsulfonyl) Imide Ionic Liquids (چکیده)
270 - A Rapid Synthesis of Silver Nanoparticles Using a Radical Initiator under UV Light and Evaluation of Their Antibacterial Activities (چکیده)
271 - Effect of centrifugation of milk samples on bacteriologic culture (چکیده)
272 - Effect of doping on structural and optical properties of ZnO nanoparticles: study of antibacterial properties (چکیده)
273 - Resistance of nanobacteria isolated from urinary and kidney stones to broad-spectrum antibiotics (چکیده)
274 - The screening of Telar forest Actinomycetes to search their antimicrobial compounds (چکیده)
275 - Chemical composition and antibacterial activity of essential oil of Ocimum ciliatum, as a new source of methyl chavicol, against ten phytopathogens (چکیده)
276 - Screening and characterization of amylase producing bacteria in Binalood soils, Iran (چکیده)
277 - Antibacterial properties of Mg (1-x ) Ag (x) O (x=0.03) nanocomposite (چکیده)
278 - Synthesis of new heterocyclic system: 2-substituted-4-methyl-5,11dihydrobenzo[b]pyrimido[4,5-e][1,4]thiazepine (چکیده)
279 - COMPARSION OF ANTIMICROBIAL EFFECT OF DIFFERENT PLANT INGREDIENTS OF “LAWFUL WINE” ON BACTERIA (چکیده)
280 - Synthesis and charactrization of alkylamine derivatives of poly(styrene-alt-maleic anhydride) and antibacterial activity (چکیده)
281 - The Comparison Among Antibacterial Activity of Mespilus germanica Extracts and Number of Common Therapeutic Antibiotics “In Vitro” (چکیده)
282 - Screening of Actinomycetes from Lipar area of Gulf of Oman to research the antimicrobial compounds (چکیده)
283 - Antimicrobial effects of Kelussia odoratissima extracts against food borne and food spoilage bacteria "in vitro" (چکیده)
284 - Antimicrobial Evaluation of MIC and MBC of Some New Pyrazolo[3,4d]pyrimidine Derivatives Against Some Pathogenic Bacteria (چکیده)
285 - Synthesis and antibacterial activities of new fluoroquinolones based on ciprofloxacin structure (چکیده)
286 - Optimization of biomass and biokinetic constant in Mazut biodegradation by indigenous bacteria BBRC10061 (چکیده)
287 - Chemical composition, antibacterial activity, and cytotoxicity of essential oil from Nepeta ucrainica L. spp. kopetdaghensis (چکیده)
288 - Construction of a recombinant allergen-producing probiotic bacterial strain: Introduction of a new line for a live oral vaccine against Chenopodium album pollen allergy (چکیده)
289 - Dopant induced changes in physical properties of ZnO:Mg nanosuspensions: Study of antibacterial activity (چکیده)
290 - Diode Laser and Calcium Hydroxide for Elimination of Enterococcus Faecalis in Root Canal (چکیده)
291 - The effect of Green tea on bacterial changes in white shrimp (LithopenaeusVannamei) refrigerated at a temperature of 4 ± 1 °C (چکیده)
292 - Molecular identification of chitinolytic bacteria from Caspian Sea with potential application in biofuel production (چکیده)
293 - Aliicoccus persicus gen. nov., sp. nov., a halophilic member of the Firmicutes isolated from a hypersaline lake (چکیده)
294 - In vitro studies to develop a bacterial ghost of avian pathogenic E.coli (APEC) serotype 078 as a non-viable oral and parentral vaccine against avian colibacilosis (چکیده)
295 - Immune dynamics of chicken macrophage-like monocytes following exposure to bacterial ghosts loaded with M2e segment and NP gene as a universal DNA vaccine against avian influenza (چکیده)
296 - Bacterial Ghosts: a promising candidate for vaccine development against gram-negative bacteria and delivery of molecular vaccines against poultry diseases (چکیده)
297 - Antimicrobial Effect of Aqueous, Ethanol, Methanol and Glycerin Extracts of Satureja bachtiarica on Streptococcus pyogenes, Pseudomonas aeruginosa and Staphylococcus epidermidis (چکیده)
298 - Production of Bacterial Ghost from Avian Pathogenic E-Coli (APEC), O2K1 Serotype (چکیده)
299 - Production of selenium nanoparticle using bacteria isolated from glass factory sewage (چکیده)
300 - Purification and Characterization of an Antibacterial, Antifungal and Non Hemolytic Peptide from Rana Ridibunda (چکیده)
301 - Effects of supplementation of lactic acid bacteria on growth performance, blood metabolites and fecal coliform and lactobacilli of young dairy calves (چکیده)
302 - Effects of pistachio by-products in replacement of alfalfa hay onpopulations of rumen bacteria involved in biohydrogenation andfermentative parameters in the rumen of sheep (چکیده)
303 - Sonochemical synthesis of ZnO nanoparticles and its deposition on steel for antibacterial activity investigation (چکیده)
304 - Oceanobacillus limi sp. nov., a novel moderately halophilic bacterium from a salt lake (چکیده)
305 - Antimicrobial susceptibility of canine normal conjunctival flora in Shiraz, Iran (چکیده)
306 - Conjunctival flora in normal dogs (چکیده)
307 - Bacterial and fungal normal flora of the external ear canal of dogs (چکیده)
308 - The role of epiphyticPseudomonasandPantoeapopulation diversity on prevalence of fire blight disease (چکیده)
309 - Resistance of nanobacteria isolated from urinary and kidney stones to broad-spectrum antibiotics (چکیده)
310 - Isolation and biochemical identification of lactic acid bacteria from winter salad (pickle during the ripining period) (چکیده)
311 - Antimicrobial effect of the aqueous and ethanolic Teucrium polium L. extracts on gram positive and gram negative bacteria “in vitro” (چکیده)
312 - Microleakage and antibacterial properties of ZnO and ZnO:Ag nanopowders prepared via a sol–gel method for endodontic sealer application (چکیده)
313 - Synthesis of new derivatives of 2-Substitueted 4-(4-methyl-12Hpyrimido[4,5:5,6][1,4]thiazino[2,3-b]quinoxalin-2-yl) (چکیده)
314 - One-pot solvent free synthesis of someindolylmethane amine derivativesbyFe(HSO4)3 as a recycable catalyst (چکیده)
315 - Synthesis of new derivatives of pyrimido[5,4-e][1,2,4]triazolo[3,4-b][1,3,4]thiadiazine and stadise of their biological activities (چکیده)
316 - Synthesis of new pyrazolo[3,4-d]pyrimidine derivatives as potential antibacterial agents (چکیده)
317 - Shear bond strength and antibacterial effects of orthodontic composite containing TiO2 nanoparticles (چکیده)
318 - The first identification of nanobacteria from patients with urinary and kidney stones in Iran (چکیده)
319 - Molecular methods applied for identification the microbial diversity in a hypersaline environment (چکیده)
320 - Alteration of gut microflora through citric acid treated drinking water in preslaughter male broilers (چکیده)
321 - Growth performance and gut health parameters of finishing broilers supplemented with plant extracts and exposed to daily increased temperature (چکیده)
322 - Effect of electromagnetic waves (cold pasteurization) on Yolk liquid stored at different time on the logarithmic count of mesophilic aerobic bacteria (چکیده)
323 - Assessment of Genetic Variability of Prevalent Pectinolytic Bacteria Causing Potato Tuber Soft Rot in Eastern Iran (چکیده)
324 - CuO:Fe nanoparticles: preparation, characterization and antibacterial properties (چکیده)
325 - Separation of Salmonella Typhimurium Bacteria from Water Using MWCNTs Arrays (چکیده)
326 - Partial and total substitution of alfalfa hay by pistachio byproduct modulated the counts of selected cellulolytic ruminal bacteria attached to alfalfa hay in sheep (چکیده)
327 - Isolation, identification and comparison of lactic acid bacteria from fermented be produced in Iran Kimchi with Korean commercial samples: introduction of a probiotic product (چکیده)
328 - The effect of pH and temperature on spatial variation of Acidobacteria /Actinobacteria communities from Alpine soil (چکیده)
329 - Identification of lactic acid bacteria isolated from Tarkhineh, a traditional Iranian fermented food (چکیده)
330 - Limimonas halophila gen. nov., sp. nov., an extremely halophilic bacterium in the family Rhodospirillaceae (چکیده)
331 - Study of Antibacterial Effects of a New Synthetic Substance 1, 1 - (Ethane-1, 2-diyl)dipyridinium dichromate(VI) Using Microplate Method (چکیده)
332 - The bacterial and fungal floral associated with digestive system of Blattella germanica L. collected in spring and autumn from dormitories and dwellings in Mashhad, Iran (چکیده)
333 - Bacteria and fungi species associated with digestive system of Blattella germanica L. collected in spring and autumn from various parts of a public hospital in Mashhad, Iran (چکیده)
334 - Deposition of Copper Oxide Nanostructured Thin Films and Study of The Influence of Fe3+ Doped on The Structural, Optical and Antibacterial Properties of CuO Thin Films (چکیده)
335 - Phylogenetic Clustering Reveals Selective Events Driving the Turnover of Bacterial Community in Alpine Tundra Soils (چکیده)
336 - Synthesis and Structural, Optical and Antibacterial Characterization of ZnO and ZnO:Ag Nanopowders Prepared via Modified Sol-Gel Method (چکیده)
337 - Inclusion of pistachio hulls as a replacement for alfalfa hay in the diet of sheep causes a shift in the rumen cellulolytic bacterial population (چکیده)
338 - Prokaryotic Diversity in Aran-Bidgol Salt Lake, the Largest Hypersaline Playa in Iran (چکیده)
339 - Antibacterial effect of Salvia leriifolia Benth essential oil obtained in different phenologic stages against cariogenic bacteria (چکیده)
340 - In vitro comparison of antibacterial activitiy of Salvia leriifolia Benth essential oils on Streptococcus pyogenes, with Cetylpridinium and Tetracycline (چکیده)
341 - Enhanced antibacterial activity of amino acids-functionalized multi walled carbon nanotubes by a simple method (چکیده)
342 - The biodiversity and evolution of lactic flora during ripening of the Iranian semisoft Lighvan cheese (چکیده)
343 - Study of structural and antibacterial properties of Fe doped CuO nanoparticles; prepared by a chemical method (چکیده)
344 - FABRICATION OF CuO:Fe NANOPARTICLES BY SOL-GEL METHOD AND STUDY OF STRUCTURAL AND ANTIBACTERIAL PROPERTIES (چکیده)
345 - CuO:Fe nanoparticles: preparation, characterization and antibacterial properties (چکیده)
346 - Microbial diversity of the traditional Iranian cheeses Lighvan and Koozeh, as revealed by polyphasic culturing and culture-independent approaches (چکیده)
347 - Electricity Generation Using Dairy Waste Water in a Microbial Fuel Cell (چکیده)
348 - Effects of pH and concentration on antibacterial activity of ZnO nanofluids against Staphylococcus aureus (چکیده)
349 - Fauna of bacteria and fungi associated with digestive system of Blattela germanica L. collected from public hospital of Mashhad, Iran. (چکیده)
350 - The comparison between fauna of bacteria and fungi associated with digestive system of Blattella germanica L. in spring and autumn seasons collected from a public hospital in Mashhad, Iran. (چکیده)
351 - Antibacterial avtivity of ZnO nanofluids against E.coli O157:H7 (چکیده)
352 - Phylogenenic bases for the bacterial community dynamics in two contrasted alpine meadows (چکیده)
353 - Isolation and identification of cultivable bacteria in alpine soils (چکیده)
354 - EFFECTS OF SEED PRIMING BY BIOFERTILIZERS ON THE GROWTH CHARACTERISTICS OF 412. THREE WHEAT CULTIVARS AT THE EMERGENCE PERIOD UNDER GREENHOUSE CONDITION. (چکیده)
355 - Deposition and characterization of ZnO:Mg thin films: the study of antibacterial properties (چکیده)
356 - Biochemical characteristics of luminescent vibrios isolated from the Caspian seas and the Persian Gulf (چکیده)
357 - Identification of luminous bacteria in Caspian seawater using 16s rRNA gene analysis (چکیده)
358 - Synthesis and evaluation of antibacterial activity of new derivatives of pyrimido[4,5- e ][1,3,4]oxadiazine (چکیده)
359 - Thiazolo[4,5- d ]pyrimidines: synthesis and antibacterial evaluation (چکیده)
360 - Antibacterial activity of essential oils and potential applications in food (چکیده)
361 - The distribution of some pathogenic micro-organisms in Kurdish cheese during ripening (چکیده)
362 - Isolation and Identification of Lactic Acid Bacteria from Koozeh Cheese (چکیده)
363 - New 2-pyridinealdehyde N4-hydroxyethyl thiosemicarbazone and their Cd(II) and Cu(II) complexes: synthesis, spectral, (چکیده)
364 - Investigation of the antibacterial effect of venom of the Iranian snake Echis carinatus (چکیده)
365 - Survey on traditional Kurdish cheese contamination by staphylococcus aureus & salmonella during ripening times (چکیده)
366 - Construction and characterization of a lux-marked phenanthrene degrading bacterium (چکیده)
367 - Antibacterial activity of quaternary imidazolium salts (چکیده)
368 - Characterization of Bacteria Degrading Petroleum Derivatives Isolated from Contaminated Soil and Water (چکیده)
369 - An enhancement in the photocatalytic activity of TiO2 by the use of Pd: the question of layer sequence in the resulting hierarchical structure (چکیده)
370 - STRUCTURAL AND ANTIBACTERIAL PROPERTIES OF SOL-GEL DRIVED ZnO:Mg NANOPARTICLES (چکیده)
371 - Synthesis and Antibacterial Evaluations of New Pyridazino[4,3-e][1,3,4]oxadiazines (چکیده)
372 - Effect of Butter Milk Acidification Textural Properties and Microbiological Stability of Yoghourt Containing Probiotic Bacteria (چکیده)
373 - The Effect of Fat Content of Chemically Treated Sunflower Meal On in vitro Gas Production Parameters Using Isolated Rumen Microbiota (چکیده)
374 - Isolation and Identification the indigenous Lactic Flora from Lighvan, as an Irania Raw Milk Cheese from Milk and Ripend Cheese (چکیده)
375 - Pseudomonas bacteria and phosphorous fertilization, affecting wheat (Triticum aestivum L.) yield and P uptake under greenhouse and field conditions (چکیده)
376 - The Effect of Physically Effective Fiber and Soy Hull on the Ruminal Cellulolytic Bacteria Population and Milk Production of Dairy Cows (چکیده)
377 - A novel lipase extracted from a thermostable bacillus ferdowsicus (چکیده)
378 - Quantification of Cellulolytic Bacteria Using In Vitro Culture Containing Treated or Untreated Cottonseed hulls Determined by Real-time Polymerase Chain Reaction (چکیده)
379 - Effects of Ultrasound Treatment on Viability and (چکیده)
380 - Effect of Essential oil of Carum carvi on the Growth Inhibition of Pathogenic Bacteria (چکیده)
381 - Evaluation of Six Medicinal Plant Essential Oil on Controlling Salmonella Pathogenic Bacteria in comparison with Streptomycin (چکیده)
382 - Over-expression of nisin gene in co-cultures of L.lactis with some indicator bacteria examined by conventional and absolute quantitative Real-time RT-PCR assays (چکیده)
383 - Kinetic of in vitro gas production of high fat sunflower meal treated with sodium hydroxide and or formaldehyde by rumen bacteria+protozoa (چکیده)
384 - The effect of non-fibre carbohydrates supplementation on methanogenesis bacteria and protozoa populations in rumen fluid as determined by real-time polymerase chain reaction (چکیده)
385 - Use of real-time polymerase chain reaction assay for monitoring in vitro ruminal cellulolytic bacteria population as affected by non-structural carbohydrates (چکیده)
386 - ZnO nanofluids: Green synthesis, characterization, and antibacterial activity (چکیده)
387 - Investigation of the antibacterial effect of venom of the Iranian snake Cerastes cerastes (چکیده)
388 - A report on the considrable resuction of milk total bacterial counts (TBC) in a BROWN-SWISS dairy herd (چکیده)
389 - Using Biocide Materials for Remove Pollution from Anion Resins Packed Beds (چکیده)
390 - Molecular iodine promoted synthesis of new pyrazolo[3,4-d] pyrimidine derivatives as potential antibacterial agents (چکیده)
391 - Synthesis and antibacterial activity of some new derivatives of pyrazole (چکیده)
392 - Iodine catalysed synthesis and antibacterial evaluation of thieno-[2,3-d]pyrimidine derivatives (چکیده)
393 - Phytochemical composition of the essential oils from three Apiaceae species and their antibacterial effects on food-borne pathogens (چکیده)
394 - Application of Bacterial Spores in Nanobiotechnology (چکیده)
395 - Activity of genetically engineered luminescent bacteria on TiO2-coated glass (چکیده)
396 - Effect of Thiobacillus, sulfur, and vermicompost on the water-soluble phosphorus of hard rock phosphate (چکیده)
397 - Synthesis of imidazo[4,5-a]acridones and imidazo[4,5-a]acridines as potential antibacterial agents (چکیده)
398 - New Records of Cyanobacteria From Mashhad-Iran (چکیده)
399 - The effect of clay particles on the efficiency of bioleaching process (چکیده)
400 - An investigation on the presence of plasmids in pistachio epiphytic bacteria (چکیده)
401 - An investigation on epiphytic bacteria of pistachio nut trees in certain pistachio growing areas of Iran (چکیده)
402 - Synergistic antibacterial activity of Bunium persicum and Cuminum cyminum essential oils (چکیده)
403 - Relation between tetracycline concentraiton and surface electrostatic charge changes of text (چکیده)
404 - Chemical Composition, Antibacterial and Antifungal Activities of the Essential Oil of Hymenocrater platystegius Rech.f. from Iran (چکیده)
405 - Chemical Composition and Biological Activities of the Essential Oils of Tow Sclerorhachis Species from Iran (چکیده)
406 - Investigation the antibacterial effect of venom of Iranian snake Echis Carinatus (چکیده)
407 - Evaluation of Sourdough Effect on Microbiological Shelf Life and Sensory Properties oflranian Barbari Bread (چکیده)
408 - اثر فرمالدئید بر کاهش آلودگیهای باکتریهای گرم منفی غیر کلی فرمی (چکیده)
409 - Isolation and Identification of Non-coliform Gram-negative Bacteria in Hatching Eggs to Evaluate the Effect of Egg Fumigation by Formaldehyde (چکیده)
410 - Disappearance of dry matter and neutral detergent fibre (NDF) of sunflower meal treated with sodium hydroxide or formaldehyde by isolated mixed rumen bacteria using in vitro culture (چکیده)
411 - Effects of arbuscular mycorrhizal fungi and free-living nitrogen-fixing bacteria on growth characteristics of corn under organic and conventional cropping systems (چکیده)
412 - Diversity of lactic acid bacteria isolated from Kurdish ewe s milk cheese (چکیده)
413 - Evaluation of sourdough Effect on Iranian Barbari Bread Staling (چکیده)
414 - Implication of a critical residue (Glu175) in structure and function of bacterial luciferase (چکیده)
415 - Isolation and identification of facultative aerobic- anaerobic gram-positive bacteria in hatching eggs (چکیده)